The Butcher's Wife - Tiong Bahru

The Butcher's Wife - Tiong Bahru The Butcher's Wife - Tiong Bahru is a 100% gluten-free European restaurant situated on the charming Yong Siak Street. Offering vibrant colours and dynamic flavours in their dishes, guests can indulge in natural wines while challenging their preconceptions. Discover their commitment to gut-friendly cuisine and sign up for special offers and dining experiences through a provided link.

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Corn ribs, roasted until golden with caramelised edges and finished with miso butter for that savoury pull.A little swee...
31/08/2026

Corn ribs, roasted until golden with caramelised edges and finished with miso butter for that savoury pull.

A little sweet, a little savoury, and very easy to keep reaching for.
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Our Free-Range Pork Tenderloin Porchetta Style brings savoury depth to the plate, while butternut ribbons add gentle swe...
29/08/2026

Our Free-Range Pork Tenderloin Porchetta Style brings savoury depth to the plate, while butternut ribbons add gentle sweetness, pickled shimeji brings brightness, and tangy pork jus ties it all together.

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From the first slice to the final plate, it’s about choosing well and treating each ingredient with care.At The Butcher’...
27/08/2026

From the first slice to the final plate, it’s about choosing well and treating each ingredient with care.

At The Butcher’s Wife, we start with ingredients that bring their own brightness, texture, and flavour to the table.

Pull up a seat at our table.
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Our Gluten-Free Rosemary Focaccia comes layered with Parma ham, beer-caramelised onions, roasted tomatoes, and Parmesan ...
22/08/2026

Our Gluten-Free Rosemary Focaccia comes layered with Parma ham, beer-caramelised onions, roasted tomatoes, and Parmesan — all in one easy bite.

Pull up a seat and start your meal with something this good.
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Golden, crisp, and just rough enough around the edges, our fries bring that satisfying bite before giving way to a soft,...
18/08/2026

Golden, crisp, and just rough enough around the edges, our fries bring that satisfying bite before giving way to a soft, warm centre.

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Our 2-Course Set Lunch at $38++ per person features a starter and main, with gluten-free plates built around fresh ingre...
12/08/2026

Our 2-Course Set Lunch at $38++ per person features a starter and main, with gluten-free plates built around fresh ingredients and bold but balanced flavours.

Start with Corn Ribs with Miso Butter or freshly baked Pão de Queijo, then choose from mains like Grain-Fed White Pyrenees Lamb, Free-Range Pork Tenderloin Porchetta Style, or Angus Beef Ribeye.

Available only on the weekdays.
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Make a reservation for lunch or dinner at our gluten-free European restaurant & natural wine bar. Book now.

Fresh fruit does more than add colour.​It brings brightness, acidity, sweetness, and balance — the little details that l...
29/07/2026

Fresh fruit does more than add colour.​

It brings brightness, acidity, sweetness, and balance — the little details that lift a plate and keep every bite feeling alive. It’s part of how we cook at The Butcher’s Wife: thoughtful, produce-led, and always with flavour in mind.​

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Our Homemade Dadinhos Cubes are inspired by one of Brazil’s much-loved snacks — crisp on the outside, soft and chewy thr...
23/07/2026

Our Homemade Dadinhos Cubes are inspired by one of Brazil’s much-loved snacks — crisp on the outside, soft and chewy through the centre, and made from tapioca pearls for that unmistakable texture.​

Served warm, golden, and made for the middle of the table.

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Parmesan is one of those quiet essentials — layered, savoury, and full of flavour before anything else is added. ​ ​A qu...
20/07/2026

Parmesan is one of those quiet essentials — layered, savoury, and full of flavour before anything else is added. ​ ​

A quiet staple in our kitchen, and a considered part of how we build flavour.

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Chargrilled Octopus, smoky from the grill, softened with white chocolate cauliflower purée, lifted by orange salsa, and ...
15/07/2026

Chargrilled Octopus, smoky from the grill, softened with white chocolate cauliflower purée, lifted by orange salsa, and finished with crispy bacon for a savoury edge. Thoughtful, layered, and quietly unexpected.

Pull up a seat for something worth lingering over.

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Address

19 Yong Siak Street
Singapore
168650

To reach the restaurant located at Yong Siak Street in Singapore, there are various options for public transport. One can take a train to Tiong Bahru MRT station and then walk towards the destination. Alternatively, one can also take a bus that passes through Tiong Bahru road and get off at a nearby bus stop.

For those who prefer driving, Yong Siak Street is accessible by car via Tiong Bahru Road or Kim Tian Road. There are various parking facilities available nearby such as street parking along Yong Siak Street or car parks located around the area.

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What people say

The Butcher's Wife - Tiong Bahru is a hidden gem located in the heart of Singapore's Yong Siak Street. This cosy backstreet bistro offers a unique dining experience that combines vibrant colours with dynamic flavours, making it a favourite among locals and visitors alike. The menu boasts hearty modern European dishes that are not only delicious but also 100% gluten-free and gut-friendly.

One of the highlights of The Butcher's Wife is their commitment to natural wines and fermented ingredients, which add an extra layer of complexity to their already flavourful dishes. The exceptional chef behind this innovative cuisine is dedicated to pushing the boundaries of what is possible in balanced and healthy cooking.

Whether you're looking for a romantic dinner for two or a night out with friends, The Butcher's Wife - Tiong Bahru has something for everyone. With exclusive dining experiences and events available, there's always something new to discover at this neighbourhood bistro. Don't miss out on this culinary adventure – book your table today!