Recent social media posts
16/08/2026
đź“Ť Hakgok-ri Makguksu & Dakgalbi
(29 Gongji-ro, Chuncheon-si, Gangwon-do, South Korea)
If there’s one place in Korea I’d love to introduce to you first, it’s right here! You might remember Bigmama selling Dakgalbi (spicy stir-fried chicken) before—well, Chuncheon is the true home and birthplace of Dakgalbi in Korea.
This spot is heavily favored by local Chuncheon residents, so visiting outside peak meal times is the best trick to skip the long queue!
✨ Must-Try Highlights:
The Rice Cakes (Tteok): You have to try the rice cakes here. Not only are they ultra-fresh, soft, and chewy, but they also have a unique hole through the center that lets all the delicious marinade soak right in!
Balanced Flavor: Unlike super aggressive spicy dishes, the seasoning here isn’t overly salty or harsh—it’s smooth, mild, and wonderfully flavorful.
Pro Tips: You can add chicken offal (dak-naejang) to your meal and finish off with fried rice. But since you're in Chuncheon, I highly recommend ordering a bowl of Makguksu (spicy cold buckwheat noodles) to pair with it!
Chuncheon has so many amazing spots to explore. If you're staying for a few days, I’ll share another go-to place next time. Stay tuned for more hidden gems! 🇰🇷✨
16/08/2026
đź“Ť Hakgok-ri Makguksu & Dakgalbi
(29 Gongji-ro, Chuncheon-si, Gangwon-do, South Korea)
If there’s one place in Korea I’d love to introduce to you first, it’s right here! You might remember Bigmama selling Dakgalbi (spicy stir-fried chicken) before—well, Chuncheon is the true home and birthplace of Dakgalbi in Korea.
This spot is heavily favored by local Chuncheon residents, so visiting outside peak meal times is the best trick to skip the long queue!
✨ Must-Try Highlights:
The Rice Cakes (Tteok): You have to try the rice cakes here. Not only are they ultra-fresh, soft, and chewy, but they also have a unique hole through the center that lets all the delicious marinade soak right in!
Balanced Flavor: Unlike super aggressive spicy dishes, the seasoning here isn’t overly salty or harsh—it’s smooth, mild, and wonderfully flavorful.
Pro Tips: You can add chicken offal (dak-naejang) to your meal and finish off with fried rice. But since you're in Chuncheon, I highly recommend ordering a bowl of Makguksu (spicy cold buckwheat noodles) to pair with it!
Chuncheon has so many amazing spots to explore. If you're staying for a few days, I’ll share another go-to place next time. Stay tuned for more hidden gems! 🇰🇷✨
20/07/2026
08/07/2026
🍲 Looking for real Korean comfort food in Singapore?
At Bigmama, every dish is cooked with warmth and care — just like a home meal in Korea. 💕
From bibimbap and soy stew to our six daily banchan, it’s food that fills both your stomach and your heart.
Come by and taste a little piece of home, only 5 minutes from Tiong Bahru MRT.
28/06/2026
🍲 Looking for real Korean comfort food in Singapore?
At Bigmama, every dish is cooked with warmth and care — just like a home meal in Korea. 💕
From bibimbap and soy stew to our six daily banchan, it’s food that fills both your stomach and your heart.
Come by and taste a little piece of home, only 5 minutes from Tiong Bahru MRT.
09/06/2026
Make reservation now!!
07/06/2026
Tired of ordinary restaurant food, and missing the warmth of a true home-cooked Korean meal?
At Bigmama, every dish is made with care — clean, comforting, and filled with the feeling of home.
A place where every bite brings you back to a warm kitchen, a familiar taste, and a moment of comfort.
Come and feel at home with us.
Address
2 Kim Tian Road
Singapore
169244
To get to the restaurant at Kim Tian Road in Singapore, you can take the MRT to Tiong Bahru Station (EW17) and walk from there. Alternatively, you can take buses 5, 16, 33, 63, 123 or 195 and alight at the bus stop opposite Tiong Bahru Market. If you are driving, you can park at the HDB carpark along Kim Tian Road but do note that parking lots may be limited during peak hours.
Opening Hours
| Tuesday |
11:30 - 15:00 |
|
17:30 - 22:30 |
| Wednesday |
11:30 - 15:00 |
|
17:30 - 23:00 |
| Thursday |
11:30 - 15:00 |
|
17:30 - 22:30 |
| Friday |
11:30 - 15:00 |
|
17:30 - 23:00 |
| Saturday |
11:30 - 15:00 |
|
17:30 - 22:30 |
| Sunday |
11:30 - 15:00 |
|
17:30 - 22:30 |
Alerts
Be the first to know and let us send you an email when Bigmama Korean Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Bigmama Korean Restaurant:
What people say
Korean restaurants are known for their delicious and unique dishes that are packed with flavor. Bigmama Korean Restaurant in Kim Tian Road, Singapore is no exception. This family-style restaurant offers a wide range of authentic Korean dishes that will leave your taste buds wanting more.
One of the standout features of Bigmama Korean Restaurant is their side dishes. The Jabchae, which is a free side dish, is a must-try. It's flavorful and perfectly complements any main dish you order. Another dish worth mentioning is the Dry Stir-fried Pumpkin. It's chewy and has a good texture, making it a great option for vegetarians.
If you're looking for something to drink, try the Baesuk. This drink is boiled with pear, green onion roots, cinnamon, whole pepper and added honey, which makes it perfect for soothing sore throats and coughs.
Bigmama Korean Restaurant also offers new menu items from time to time. Their Suyuk cold noodle (pork) and Kkokko cold noodle (chicken) are both refreshing options on a hot day.
For those who love seafood, the abalone at Bigmama Korean Restaurant is fresh and crunchy - it's like it was just caught from the sea! And if you're in the mood for something sweet or savory, try their Apple and Burrata Cheese with Maple Syrup and Cinnamon Powder or their Home-cooking Rice Paper Rolls and Grilled Ribs.
Overall, Bigmama Korean Restaurant offers an authentic dining experience with delicious food that will satisfy any craving.
