17/03/2021
We have 4 cuts of pure indulgence before us. Dry aged cuts from 30 up to 60 days, the beautiful aroma never gets old.
An Ox Box is a unique dining experience offering dry-aged cuts of beef cooked to perfection over the grill. Located at Lorong Ah Soo, this restaurant offers a private dining experience that will surely satisfy your carnivorous cravings.
142 Lorong Ah Soo
Singapore
530142
For public transport, take the MRT to Serangoon station and transfer to bus 53 or 109. Alight at the bus stop opposite Paya Lebar Kovan Community Club and walk along Lorong Ah Soo.
For driving, head towards Upper Serangoon Road and turn into Lorong Ah Soo. Look for parking spots along the shophouses.
Please note that these directions are not specific to any particular food stall or restaurant.
| Friday | 19:00 - 22:30 |
| Saturday | 19:00 - 22:30 |
| Sunday | 19:00 - 22:30 |
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An Ox Box, located in Lorong Ah Soo, Singapore, is a hidden gem that offers a unique private dining experience. The restaurant specializes in serving some of the best dry-aged cuts of meat that are sure to satisfy even the most carnivorous cravings. The aroma of the dry-aged cuts from 30 up to 60 days is simply irresistible and will leave you wanting more.
The bone-in ribeye, also known as OP ribs, steals the show in any gathering and cooks extremely well over the grill. The platter of four cuts including USDA prime ribeye, 35 days butter aged Argentinian ribeye, 45 day dry aged USDA prime ribeye and 60 days dry aged USDA prime ribeye is pure bliss for meat lovers.
An Ox Box has recently moved into their new home which marks a significant milestone for them. This allows them to fully express themselves through their food and provide an even better dining experience for their guests. If you're looking for a unique private dining experience with some of the best dry-aged cuts of meat in town, An Ox Box is definitely worth checking out!