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26/06/2026
VANILLA MANJAR - vanilla gelato with dulce de leche filled doughnuts and salted, roasted almond praline. Because sometimes dessert needs a scandal!
Available from 26th June 2026 (Friday) for a week or till soldout.
25/06/2026
ANZAC BISCUITS - golden syrup and coconut gelato with ANZAC biscuits. Grandma baked history, gelato stole the recipe, now it’s a frozen rebellion!
Available from 25th June 2026 (Thursday) for a week or till soldout.
24/06/2026
This is fine. Everything is fine. Except nothing is fine!
24/06/2026
COFFEE BREAK CHEESECAKE - cheesecake gelato with coffee crunch. Someone's sneaking into your coffee break like a boss! 🫣
Available from 24th June 2026 (Wednesday) for a week or till soldout.
23/06/2026
Messina x KAYALI 💎 Frangance Collaboration!
SWEET EDEN PEACH - peach sorbet with nectarine compote.
Available from 23rd of June to 7th July 2026!
20/06/2026
MILO MISO - malted chocolate tiramisu gelato with milo-soaked biscuits and milo crumble. This gelato’s got more rhythm than Saturday night fever!
Available from 20th June 2026 (Saturday) for a week or till soldout.
19/06/2026
THE VOICEMAIL - Salted caramel gelato with baked cheesecake, candied macadamia nuts and hazelnut fudge. Cheesecake’s voicemail: Sorry, I’m busy being baked! 😂
Available from 19th June 2026 (Friday) for a week or till soldout.
18/06/2026
Discover the delight of a gelato-making class. The perfect surprise gift or rewarding experience for anyone!
Open to all ages, it’s a chance to share happiness, craft sweet memories, and turn every moment into something truly unforgettable!
Public Classes:
Morning: Saturdays 11:00am - 12:30pm
Afternoon: Saturdays 3:00pm - 4:30pm
(from two to eight quests)
Private Classes:
Mondays and Tuesdays 6.30pm - 8:00pm
(from six to eight guests)
For bookings, check the link in our bio!
18/06/2026
FIGGIN GOOD - chocolate and hazelnut gelato with hazelnut praline and fig jam. The wingman figs never knew they needed.
Available from 18th June 2026 (Thursday) for a week or till soldout.
17/06/2026
FRUIT FIESTA - mango and raspberry sorbet swirl with passion fruit jam. taste like the sky when it can’t decide between pink and gold.
Available from 17th June 2026 (Wednesday) for a week or till soldout.
16/06/2026
The Scoop carries on this month with Lemuel chocolate with their signature house 72% dark chocolate from West Africa and crowd favourite Blackout Brownies.
LE BROWNIE POINTS FT. LEMUEL -Lemuel chocolate gelato and brownies with coconut whipped cream.
Featured in this delightful scoop along side a touch of salted coconut cream for a refreshing aftertaste! Might I say it's the PERFECT Scoop? you've outdone yourselves Lemuel Chocolate Bean-To-Bar lemuel Elena Perez de Carrasco
Available from 16-30 June 2026 (Tuesday) for two weeks or till soldout.
Address
1 Club Street
Singapore
069400
**Travel Directions to Club Street, Singapore**
**Public Transport:**
1. **MRT:** Take the East West Line or North South Line to Tanjong Pagar MRT Station (EW15/NS26).
2. **Exit:** Use Exit A and head towards the main road.
3. **Walk:** From the station, it’s about a 10-minute walk. Head north on Tanjong Pagar Road, then turn left onto Club Street.
**Bus:**
- You can also take bus services such as 80, 145, or 166 and alight at the nearest bus stop along Tanjong Pagar Road. From there, it's a short walk to Club Street.
**Driving/Parking:**
1. If you are driving, head towards Chinatown and follow signs for Club Street.
2. There is limited street parking available in the area; be sure to check for parking restrictions.
3. Alternatively, consider using nearby car parks such as those at Amara Hotel or other commercial buildings in the vicinity.
Enjoy your visit!
Opening Hours
| Monday |
12:00 - 22:00 |
| Tuesday |
12:00 - 22:00 |
| Wednesday |
12:00 - 22:00 |
| Thursday |
12:00 - 22:00 |
| Friday |
12:00 - 23:00 |
| Saturday |
12:00 - 23:00 |
| Sunday |
12:00 - 22:00 |
Alerts
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What people say
Gelato Messina Singapore, located on the vibrant Club Street, is a delightful haven for gelato lovers. With over 40 flavors crafted from real ingredients and made fresh daily on the premises, every visit promises a unique and indulgent experience.
One standout flavor that has captured the hearts of many is the Kaya Toast gelato, which artfully combines kaya gelato with dehydrated toast and kaya jam—a perfect homage to a beloved local breakfast staple. For those who enjoy a rich beverage twist, the Teh Tarik gelato offers a creamy milk tea experience that’s simply irresistible.
The creativity doesn’t stop there; Gelato Messina also features innovative flavors like Tau Huay, a lightly sweetened tofu gelato that delivers a smooth and refreshing taste. And for adventurous palates, the Singapore-inspired "How You Durian?" flavor combines coconut gelato with durian jam and chunks of durian cake—an experience that’s sure to spark conversation!
The warm atmosphere at Gelato Messina is further enhanced by community events like their Family & Friends night, where they celebrate their opening with laughter and love from supporters. This sense of community makes every scoop even sweeter.
Whether you’re indulging in one scoop or three (who's counting?), Gelato Messina Singapore invites you to savor life’s sweetest moments with their authentic Italian gelato right in the heart of Singapore.