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25/05/2026
A lush green tapestry arrives in our dining halls.
Allow us to guide you on a culinary journey through vibrant design notes inspired by Singapore’s rich, tropical landscape and majestic foliage.
What will discover on your next meal with us?
08/05/2026
The greatest luxuries are the moments that become memories.
This Mother's Day, join us at Colony for a celebration of the heart, where heritage flavors and family stories intertwine.
To honour the ladies who inspire us, we are delighted to share a small token of our appreciation: a bespoke gift and a fresh carnation to brighten her day.
07/05/2026
Comfort, elevated.
We conclude our Mother’s Day series with a dish that captures the essence of home and heritage: our Vietnamese “Phở Bò” Beef Noodle Soup.
An Unforgettable Mother’s Day Awaits.
We invite you to create lasting memories with the people who matter most.
Limited tables remain.
04/05/2026
Celebrate the quiet sophistication of tradition with our Cevennes Onion Tart Tatin.
Featuring the prized, delicate sweetness of Cevennes onions, this dish is a masterful reimagining of a French classic.
Slowly caramelized to a rich, golden amber and cradled in a crisp, buttery pastry, offering a perfect balance of savory depth and subtle sweetness.
A refined, artisanal addition to your Mother's Day table, designed for those who find beauty in the details.
02/05/2026
A Mother’s Day journey at Colony would not be complete without an icon of indulgence: our Boston Lobster.
Succulent and sweet, each piece is finished with a velvet-smooth Sauce Choron and a delicate drizzle of Tarragon Oil.
Preserved Lemon offers a bright, citrus complexity that uplifts the richness, creating a dish that is as elegant as it is satisfying.
29/04/2026
The journey through our culinary heritage takes a robust turn with our Housemade Lamb Merguez Sausage.
Crafted with artisanal care, the tender lamb is elevated by a secret blend of spices, offering a depth of flavor that is both rustic and refined.
Served with a vibrant Sauce Harissa, this dish provides a gentle, sophisticated heat that lingers.
26/04/2026
The celebration continues with a dish defined by patience and precision: our Pan-seared Saikyo Miso Cod Fish.
The buttery richness of the cod, marinated in the gentle sweetness of Saikyo Miso, is brought to life by the perfect sear.
A refined choice for a mother who appreciates the finer nuances of culinary artistry.
23/04/2026
This Mother’s Day, journey through the vibrant flavors of Colony, where every dish is a tribute to the women who inspire us.
Begin the celebration with our King Prawn with Heirloom Tomato Gazpacho and Cucumber Salsa.
A clean, contemporary expression of luxury that pairs the succulence of the sea with the bright, garden-fresh notes of a summer harvest.
More than a buffet; it is a collection of memories waiting to be made.
20/04/2026
This Mother’s Day, celebrate the heart of the house with our new Mother’s Day creation, The Ruby Elegance.
A delicate symphony of rich chocolate and layered red-berry ganache, elegantly balanced with a light sponge and a sophisticated fruit crémeux.
Paired with the crisp notes of a chilled Barons de Rothschild Ritz Reserve Brut Rosé NV, experience the art of celebration in your home.
15/04/2026
Discover Napa Valley's wine craft with the Robert Mondavi Private Selection Central Coast Cabernet Sauvignon’s velvety dark fruit or the Vint Chardonnay’s bright citrus notes.
These elegant pours beautifully amplify our locally-inspired flavors, creating a sophisticated harmony on the palate.
Elevate your evening with a journey of refined taste. Available exclusively during lunch and dinner.
12/04/2026
We are bringing a dash of Australia to our wine of the month with First Drop Mother's Milk, Shiraz.
Savour the bold and textured notes of this Barossa icon, designed for pure enjoyment.
With a lush dark cherry and spice, this red pairs best with our favourites from The Grill & Rotisserie.
Uncomplicated luxury, poured daily.
09/04/2026
Indulge in the rhythm and flavours of Singapore.
Presented à la minute, enjoy our chef's artistry through a curated selection of global and local flavours, now available at a 50% privilege.
Available daily from 9 p.m.
04/04/2026
Filled with lamb, chillies and quail eggs, tuck into this perfectly spiced Vindaloo curry to complete your Sunday Easter treat.
Feeling the heat? Stay tuned tomorrow as we bring you dessert coverage!
03/04/2026
Hand steamed and garnished with vibrant lobster meat chunks, indulge in this elevated take of the traditional Sunday dim sum treat, the Lobster Cheong Fun.
Available only at the Easter Sunday Brunch, happening on 5 April.
02/04/2026
Curated moments, freshly baked.
The bakery is revising its hours from 10 a.m. to 7 p.m.
We look forward to serving you delicious bakes then.
30/03/2026
Hop along to the Bakery and pick up an Easter Cake for the entire family, an elevated take on the classic carrot cake, generously glazed with cream cheese.
Shop now at the link in bio.
26/03/2026
Our live noodle station is the hub of heritage, with dishes that have been with us since Colony's opening.
Taste the XO Henessy fish soup, beef tendon noodle soup or crowd favourite Laksa on your next visit.
23/03/2026
Colourful and elegant, our Easter Egg confections draw inspiration from the art in the Hotel's Lobby.
Take one or take them all, which one is your favourite?
20/03/2026
Garlic generously accompanies tender and flavourful Poulet de Bresse, crafted into a beautiful ballotine and served with a 40-clove garlic sauce.
Decadence at its finest this East Sunday Brunch.
Make your reservation at the link in bio.
19/03/2026
Easter arrives at Colony Bakery with a selection of bakes, treats and confections to grace your tables.
Shop them now at the link in bio.
14/03/2026
Succulent spiced lamb presented on a Rosemary bed and finished with Lamb Jus.
Welcome this hearty main start your Easter meal.
12/03/2026
A classic combination, we present tender octopus in a vibrant Sauce Provençale, finished with a savoury garlic aioli.
A glorious seafood dish to capture the essence of Spring.
11/03/2026
A classic Easter treat, the Deviled Egg greets you for a splendid afternoon in our Easter garden.
Alongside, the refreshing Scallop Crudo with Oscietra caviar and Tangerine Dressing opens the palette for other delectable flavours.
Make your reservation with us for this wonderful afternoon.
09/03/2026
Served chilled to complement the wealth of conservatory kitchens flavours, our wine of the month offers remarkable texture and layered complexity, pairing excellently with both local and western favourites.
Enjoy the Craggy Range Te Muna Sauvignon Blanc on your next meal with us.
08/03/2026
Every moment filled with warmth with us.
From all the Ladies and Gentlemen at Colony, we wish you a joyful International Women's Day.
Address
7 Raffles Avenue
Singapore
039799
To get to the restaurant at Raffles Avenue in Singapore, you can take the public transport by taking any bus that goes to the Esplanade Mall. Alternatively, you can also take the MRT and alight at City Hall Station. From there, walk towards Esplanade Mall and find your way to Raffles Avenue.
If you prefer to drive, there are several car parks available around the area including Esplanade Mall car park and Marina Square car park. Follow signs towards either of these car parks and walk towards Raffles Avenue once you parked your car.
Opening Hours
| Thursday |
06:30 - 10:30 |
|
12:00 - 14:30 |
| Friday |
06:30 - 10:30 |
|
12:00 - 14:30 |
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What people say
Buffet restaurants are a great way to indulge in a variety of cuisines and flavors without having to commit to just one dish. And when it comes to buffets, Colony at Marina Bay 7 Raffles Avenue in Singapore is definitely worth checking out.
The restaurant's ambiance is reminiscent of a bygone era, with its colonial-inspired decor and warm lighting creating a convivial atmosphere that's perfect for enjoying a meal with friends or family. But what really sets Colony apart is its seven kitchens, each showcasing the best of Chinese, Indian, Indonesian, Malaysian, Western and local dishes.
Whether you're in the mood for some spicy curry or succulent roast beef, there's something for everyone at Colony. And if you're looking for something extra special, be sure to check out their Vintage Champagne Brunch on Sundays - it's the perfect way to kick off a lazy weekend.
Overall, Colony offers an unforgettable culinary journey through Singapore's heritage cuisines that's sure to leave your taste buds satisfied and your stomach full. So if you're looking for a buffet restaurant that truly delivers on quality and variety, look no further than Colony at Marina Bay 7 Raffles Avenue.
