Recent social media posts
29/05/2026
A standout among our kushiyaki selections, and for good reason. Our Momo Kushiyaki features premium French poulet, prized for its refined texture and depth of flavour.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
26/05/2026
Richly marbled with a tender, juicy bite, our Iberico Pork Secreto is grilled over binchotan to develop a beautifully caramelised crust and a smokiness that enhances its natural depth. Enjoy it your way, with yuzu kosho for a bright, citrusy lift, pink salt for a more refined finish, or Tontoro Chilli sauce for a fiery kick.
Part of our Sumibi Kushiyaki bundle, available for a limited time.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
21/05/2026
From our Sumibi Kushiyaki Bundle comes a selection of binchotan-grilled favourites, each skewer bringing depth, balance, and layered flavour to the table.
Featuring:
Hokkaido Pork Sausage
Broccoli
Shiitake
Asparagus
Bacon Akanatsu
Momo Kushiyaki
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
20/05/2026
Smooth and well-balanced, with gentle spice and subtle sweetness, the Kirin Fuji Sanroku Signature Blend is made to be savoured. Enjoy 1-for-1 pours by the glass, paired with everything from smoky tebasaki to indulgent bites like foie gras, balancing the char and richness beautifully.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
15/05/2026
With its rich marbling and juicy bite, our Iberico Secreto is lightly charred to bring out its natural depth, served with Tontoro Chilli for a fiery finish or have it with pink salt and yuzu kosho. Paired with a selection of binchotan-grilled kushiyaki, each skewer finished with a delicate char and gentle smokiness.
Part of our Sumibi Kushiyaki bundle, available for a limited time only.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
11/05/2026
So tell us… how do you like your drink?
However you take it, make it two with Matsukiya’s Sip & Savour 1-for-1 pours, from crisp highballs and umeshu to bold Japanese whiskies, available daily from 6pm to 9pm.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
07/05/2026
Celebrate Mother’s Day with an elevated Japanese dining experience at Matsukiya 💐
Take Mum on a thoughtfully curated four-course journey, beginning with a comforting chicken soup with tsukune and a fresh sashimi salad, followed by grilled kushiyaki like foie gras, and a hearty donburi with unagi and gindara to finish.
Available at $98 (U.P. $141), a refined spread crafted with premium ingredients, a beautiful way to show Mom your appreciation.
T&Cs apply.
06/05/2026
A showcase of premium ingredients, crafted into dishes that move from light and refined to smoky, charcoal-kissed depth. Capturing the essence of quality Japanese cuisine at Matsukiya.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
05/05/2026
Grilled over binchotan, our signature Ika takes on a beautiful char with a smoky depth that lingers in every bite.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
30/04/2026
Whether it’s sake, whisky, or wine, enjoy it with no corkage - any day of the week. 🍷 Bring your favourite bottle and we’ll take care of the rest. Paired with our binchotan charcoal-grilled dishes, it’s a match made to be savoured.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
27/04/2026
At Matsukiya, quality produce defines our kushiyaki selection. Featuring Shiitake, Shish*to and Ginan, each skewer is lightly glazed and grilled over binchotan charcoal, bringing out its natural sweetness and depth of flavour.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
22/04/2026
Gather around our Fugu Mirin Boshi, a delicacy made for sharing. Lightly roasted after a delicate mirin marinade, this savoury appetiser awakens the palate with its gentle sweetness and satisfying chew.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
21/04/2026
What distinguishes Matsukiya's Momo Kushiyaki is, first and foremost, the calibre of its ingredients.
Featuring premium French Poulet, prized for its refined texture and depth of flavour, each skewer delivers a rich, beautifully balanced profile. Grilled over binchotan charcoal, it acquires a delicate smokiness that elevates its natural richness, yielding a succulent, juicy bite.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
17/04/2026
Marinated ground chicken hand-rolled, grilled over charcoal and brushed with a delicate layer of sweet tare. Lightly charred, our Tsukune is served with a raw egg dip to balance its smoky flavours.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
15/04/2026
Simple yet elegant, the Inaniwa Cold Udon takes center stage with its refreshing, clean flavours. Crowned with luscious salmon roe, the silky noodles are perfectly balanced with the gentle salinity of ikura in every mouthful.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
10/04/2026
Gather around binchotan charcoal-grilled skewers and a spread of Japanese favourites at Matsukiya. Where smoky depth and rich umami come together, perfect for sharing with good company.
Pour a glass, and kanpai to great moments! 🍻
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
08/04/2026
A feast for the senses, Matsukiya’s signature Ika features a whole squid grilled to perfection, served with creamy mashed potato, bacon bits, and charred cherry tomatoes. A harmonious balance of smokiness and sweetness in every bite.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
01/04/2026
A premium kushiyaki experience at $48. 🔥
Our Sumibi Kushiyaki Bundle brings together Iberico Pork Secreto and a selection of skewers grilled over binchotan charcoal, bringing out a rich, smoky depth in every bite.
Best enjoyed with Suntory Draft Beer or a Suntory Highball at $8 per glass. 🍺🥃
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
31/03/2026
A signature creation at Matsukiya: bone marrow glazed with a special sauce and grilled over binchotan charcoal, served alongside scorched rice. Every bite is a harmony of rich umami and buttery textures.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
30/03/2026
Sip, savour, and let the night linger. 🥃✨
Enjoy your evenings at Matsukiya with 1-for-1 pours on selected Suntory and Japanese whiskies, available daily from 6pm to 9pm, perfectly paired with our binchotan charcoal-grilled dishes.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
26/03/2026
Grab a glass or two, and unwind at Matsukiya. 🥃
From highballs and umeshu to bold Japanese whiskies, enjoy 1-for-1 pours all week long—there’s always a reason to go again.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
25/03/2026
Vegetables take centre stage in our kushiyaki selection. Fresh, quality produce are lightly glazed in our signature marinade and grilled over binchotan to bring out its natural sweetness and depth of flavour.
Pictured here: Shiitake, Shish*to and Ginan
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
20/03/2026
Watch premium ingredients sizzle and grill to perfection under the hands of our chefs. Our binchotan fire seals their natural juices, infusing each kushiyaki skewer with an irresistible smoky fragrance.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
18/03/2026
Experience plump and succulent fresh scallops paired with shimeji mushrooms. Seasoned with special homemade soy-based sauce, every bite of our Hotate Isoyaki bursts with a rich, lingering umami flavour.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
12/03/2026
Still deciding on dinner plans? Treat yourself to a feast as charcoal-grilled kushiyaki skewers and authentic Japanese delicacies grace the table. Your next favourite dining destination awaits.
📍 MATSUKIYA
@ Paragon #05-04
@ One Holland Village #03-21
Address
290 Orchard Road, #05-04 Paragon
Singapore
238859
For those taking public transportation to Orchard Road, take the MRT and alight at either Somerset (North-South Line), Orchard (North-South Line) or Dhoby Ghaut (North-East Line or Circle Line) stations. The restaurant is a short walk from any of these stations.
For those driving, there are several parking options around Orchard Road such as the Orchard Central car park, *Scape car park or Wisma Atria car park. From these locations, it is just a short walk to the restaurant.
Opening Hours
| Monday |
11:30 - 15:00 |
|
18:00 - 22:00 |
| Tuesday |
11:30 - 15:00 |
|
18:00 - 22:00 |
| Wednesday |
11:30 - 15:00 |
|
18:00 - 22:00 |
| Thursday |
11:30 - 15:00 |
|
18:00 - 22:00 |
| Friday |
11:30 - 15:00 |
|
18:00 - 22:00 |
| Saturday |
11:30 - 15:00 |
|
18:00 - 22:00 |
| Sunday |
11:30 - 15:00 |
|
18:00 - 22:00 |
Alerts
Be the first to know and let us send you an email when Matsukiya posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Matsukiya:
What people say
Barbecue restaurants are known for their mouth-watering grilled dishes and Matsukiya, located in the heart of Orchard Road, Singapore, takes this experience to a whole new level. This Japanese charcoal grill restaurant is an exquisite addition to the food scene in Singapore and offers a unique dining experience that is hard to find elsewhere.
One of the standout dishes at Matsukiya is their Unagi Donabe, which is cooked using a centuries-old tradition of grilling unagi. The eel fillets are tender and juicy, coated in a savory and slightly sweet sauce and served over a bed of hot, steaming rice. It's no wonder that this dish has become a favorite among patrons.
For those looking for an indulgent dining experience, Matsukiya offers a Food & Wine Perfect Pairing Menu that includes refreshing salad appetizers, charcoal-grilled ika (squid), and a bottle of wine. This menu is available for dine-in only from Monday to Thursday between 6 pm to 9:30 pm.
Matsukiya also caters to groups with its delectable kushiyaki sets and ramen specially curated by their chefs. Patrons can sip on fine wines and Japanese sakes while enjoying these delicious dishes with their squad.
Lastly, Matsukiya's Inaniwa Udon noodles are worth mentioning as they are thinner, smoother, and more delicate than regular udon noodles. These chewy noodles are satisfyingly delicious and originate from the Inaniwa area of Inakawa machi in Akita prefecture.
Overall, Matsukiya offers an exceptional dining experience with its authentic Japanese cuisine cooked using traditional methods. With its prime location on Orchard Road and excellent service, it's no surprise that this restaurant has become a popular choice among locals and tourists alike.
