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03/06/2026
This might be what you’ve been missing. A balanced blend of sweetness, gentle spice, and savoury depth, Kuroki’s signature ssamjang is crafted to complement every cut. 🔥
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
28/05/2026
Treat yourself to a premium yakiniku feast at Kuroki. From premium, carefully sourced Wagyu to tender pork cuts, each selection is thoughtfully curated, allowing you to bring out its full character over the grill.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
21/05/2026
Dive into our Wagyu Rump, a sensational delight of juiciness and tenderness. For an extra touch of indulgence, coat it with a luscious raw egg dip for a silky layer of creaminess that enhances its natural flavours.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
13/05/2026
From richly marbled Wagyu Short Rib and Ribeye Lip to the juicy bite of Sirloin, each cut is chosen for its exceptional marbling, texture, and depth of flavour. An indulgent yakiniku experience at Kuroki, where quality is quietly revealed in every bite.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
05/05/2026
Our Pork Belly is not to be missed. Originated from Kurobuta, an established herd prized for its excellent marbling and superior tenderness, each slice promises a decadent experience like no other.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
29/04/2026
Good food always tastes better with company. Savour the pinnacle of yakiniku dining at Kuroki, where premium cuts, flavorful mains and a curated selection of sake, come together to create a sumptuous feast worth sharing.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
23/04/2026
We know what you came for, and we don’t blame you.
At Kuroki, your favourite bottles are always welcome, no corkage charges! Perfectly paired with our selection of premium yakiniku, it’s a dining experience just the way you deserve. 🔥
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
16/04/2026
Our Thick-cut Ox Tongue is a showstopper on the grill. Its rich marbling unveils an intense, beefy flavour and satisfying chew, producing an exceptional taste and texture that’s simply unmatched
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
08/04/2026
For those who love the classic yaki udon, this elevated rendition is sure to keep you coming back for more. Loaded with Wagyu beef, it adds an umami richness and extra depth of flavour to every bite. Don’t miss the Wagyu Yaki Udon on your next visit!
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
02/04/2026
Kickstart your meal with our Kuroki Salad, featuring fresh vegetables, baby corn, cherry tomatoes and crunchy walnuts, all tossed in our signature house-made sauce. A light and vibrant start to your lunch at Kuroki.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
01/04/2026
Enjoy Kuroki’s Yakiniku Mix Platter at $89 from 1 April to 31 May 2026. 🔥🥩
A curated selection of four premium cuts, featuring richly marbled Wagyu Short Rib and Wagyu Sirloin alongside Iberico Secreto and Japanese Pork Belly.
Each cut brings its own depth of flavour and texture, paired with grilled zucchini and sweet corn for a well-balanced finish.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
25/03/2026
Tontoro, a rare cut harvested from the cheek of the pig, is a true gem for yakiniku. Renowned for its rich marbling and tender texture, it offers a succulent, flavourful bite when grilled over high heat.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
17/03/2026
Dip savoury pork belly into a creamy raw egg to achieve the perfect balance in every bite. The richness of the yolk mellows the sweet-salty flavours of sukiyaki, creating a silky, delicate finish that melts in your mouth.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
12/03/2026
Stop by for some decadent, melt-in-your-mouth Wagyu Rump. With a perfect combination of flavour and tenderness, this unique cut is a culinary delight that will leave your tastebuds craving for more.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
04/03/2026
Melting tenderness, rich flavours, and a touch of tradition. Savour the art of Japanese grilling with a premium yakiniku experience at Kuroki today! 🔥🥩
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
27/02/2026
Our Ssamjang dipping sauce strikes the perfect blend of mild spice, sweetness and savoury depth. Paired with our grilled meats, it’s the ultimate combination that will take your yakiniku experience to the next level.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
19/02/2026
Our grilled meats are best enjoyed with a cup of refreshing sake. At Kuroki, we handpick premium sakes from various regions in Japan to create a truly exceptional yakiniku experience with every sip.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
10/02/2026
The best things in life come in small, sweet surprises like our Apple Sherbet. 💓 Delight in smooth, velvety ice cream served in a whole apple for a refreshing end to your meal.
02/02/2026
Presenting a glorious platter of Japanese Pork Belly, specially curated for shabu-shabu. Savour incredible texture and juiciness as each slice is cooked to perfection in a umami-rich broth. A taste of pure bliss in every bite.
24/01/2026
Weekends are best enjoyed with a touch of indulgence. Come by for a premium yakiniku experience at Kuroki, where melt-in-your-mouth wagyu beef and specialty cuts awaits.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
19/01/2026
[CNY OPERATING HOURS] With Chinese New Year approaching, it’s time to plan your festive feasting with your family and loved ones! We’ll be closing early on 16 February at 3pm, and will be closed on Day 1 and 2 of CNY before we get right back to serving you on Day 3.
13/01/2026
Explore the rich depths of flavour in our Sukiyaki Hotpot. The sweet and savoury broth is made from a slow-reduced blend of soy sauce, sake, mirin and sugar enriched with dashi stock for extra umami. Every spoonful is warm, comforting and simply irresistible!
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
06/01/2026
Meet the star of the show, Kuroki’s Wagyu Sirloin. This prime cut from the upper rear of the cow boasts a perfect balance of marbling and lean meat which delivers a buttery texture and rich flavour when grilled.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
30/12/2025
No lunch is complete without something sweet. Treat yourself to our Apple Sherbet for a delicate balance of crisp fruit and smooth vanilla ice cream 🍧
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
23/12/2025
Happy holidays! 🎄✨ Every sip is a celebration. Clean and refreshing, our sake gently cleanses the palate after a rich feast of grilled meats – an exquisite pairing that brings out the best in every cut of our yakiniku.
📍 Kuroki @ Paragon #05-03
☎️ 6339-3383
Address
290 Orchard Road, #05-03, Paragon
Singapore
238859
To get to Orchard Road in Singapore, you can take the MRT and alight at Orchard station. If you prefer to drive, there are various parking options available along Orchard Road, including Ion Orchard, Ngee Ann City, and Paragon. Once you have reached Orchard Road, simply walk towards the stretch of road where the restaurant is located.
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What people say
Yakiniku restaurants are known for their delicious grilled meats and Kuroki, located in Orchard Road, Singapore, is no exception. This exciting new concept by Sushi Tei offers a variety of wagyu cuts that are marbled, juicy, and full of flavor. The restaurant also offers three types of set lunches to choose from that include appetizers, a refreshing salad, custardy smooth chawanmushi, all the classic staples - rice and soup, and a sweet dessert to finish it off.
One of the highlights of Kuroki is its scrumptious appetizers that range from spicy Kimchi to crunchy Horenso and Moyashi. The restaurant also serves a refreshingly floral citrus treat with its Kuroki yuzu ice cream that envelops your taste buds with its sweet, rich cream.
Kuroki's commitment to quality meats is evident in every dish they serve. Whether you're enjoying a satisfying dinner feast with friends or family or indulging in one of their premium meats like wagyu, ribeye, sirloin, or misuji - you're sure to have an unforgettable dining experience at Kuroki.
Overall, Kuroki is a must-visit yakiniku restaurant in Singapore that offers delicious food and exceptional service. So head over to Paragon #05-03 or call 6339-3383 to book your table today!
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