Recent social media posts
03/06/2026
Your classic carbonara went on a little adventure. It picked up some chicken, a poached egg, parmesan snow, and a handful of serrano chips on the way back. We think it made the right choices.
31/05/2026
Wishing you a blessed Vesak Day. May you walk gently on this earth, with mindfulness in every step and gratitude in every breath.
29/05/2026
Sous-vide chicken roulade, filled with sautéed mixed mushrooms and crispy bacon, served alongside velvety mashed potatoes and golden serrano chips, all finished with a rich demi-glace. Every element crafted with precision, every bite a perfect balance of texture and depth.
27/05/2026
Wishing you a Hari Raya Haji filled with reflection, gratitude, and the company of those you love. May this day bring us all closer to what is good and true.
23/05/2026
Birthday celebrations are better with shared moments, happy smiles, and a table full of favourites at Thank You Come Again. 🎈🍴
Planning a birthday celebration? We'd love to help. Reach out now!
📞 ➟ +65 6797 9938
📧 ➟ [email protected]
22/05/2026
Creamy burrata nestled on vine-ripened tomatoes, draped with delicate serrano ham, finished with a balsamic strawberry drizzle and a sprinkle of crushed pistachios. A classic Italian starter, beautifully reimagined.
20/05/2026
Nothing beats a plate of traditional Fish & Chips done right. Our golden-fried Dory fish is wonderfully crispy on the outside and tender on the inside. Accompanied by classic fries, a vibrant garden salad, and plenty of tangy tartar sauce, it’s the perfect companion for a relaxed lunch or dinner.
16/05/2026
Crispy-skinned, meltingly tender duck confit on a bed of Puy lentils, drizzled with rich sauce and herb oil. A soul-warming main that makes it truly unforgettable. Reserve your table now. 🍽️
15/05/2026
Succulent lobster, bubbling with creamy gratin, meets perfectly sauced linguine with cherry tomatoes and fresh herbs. Mum deserves nothing less than extraordinary. Secure your table today. 🍝🦞
13/05/2026
Made with love, served with joy. Our pistachio panna cotta - velvety, fresh, and topped with nature's finest is the perfect sweet tribute for Mum.
10/05/2026
Every hug, every sacrifice, every sleepless night — thank you, Moms. You are the heart of every home. Wishing all wonderful moms a day as beautiful as the love you give. Happy Mother's Day from us at TYCA! 💐
09/05/2026
Silky pistachio panna cotta layered with crunchy pistachio granola, topped with fresh strawberries, blueberries, cucumber, and delicate mint. A light yet indulgent finale that ends Mum's Mother's Day celebration on the sweetest, most beautiful note. 🍓
08/05/2026
Because Mum deserves slow-cooked perfection this Mother's Day. Crispy duck leg confit on a bed of green lentil ragout and baby spinach, crowned with a tangy citrus glaze rich, comforting, and utterly memorable. 💛
06/05/2026
Boston lobster baked golden with melted mozzarella, paired with linguine tossed in a fragrant laksa-infused sauce. A luxurious East-meets-West creation that makes this Mother's Day dinner an unforgettable celebration of flavour. 🦞
02/05/2026
Golden pan-seared scallops rest on a silky butternut squash purée, crowned with delicate leek fondue, vibrant tomato relish, and a crisp beetroot tuiles. A stunning starter crafted to make Mum feel truly cherished this Mother's Day. 🤍
01/05/2026
A Mother's Day menu worth celebrating, seared scallops, grilled lobster with pasta, slow-roasted duck confit on lentils, and a fresh berry dessert cup. Treat Mum to a restaurant-worthy feast she'll remember. ❤️
29/04/2026
Celebrate Mum in style this Mother's Day with pan-seared scallops, Boston Lobster Thermidor linguine or duck leg confit, and pistachio panna cotta. A thoughtfully crafted menu as special as she is.
24/04/2026
Calling all truffle enthusiasts! Our Mushroom Aglio Olio is a masterclass in balance and depth. We combine sautéed button mushrooms and fresh broccolini with spaghetti, all brought together by a bold, aromatic truffle paste. It’s a fragrant, umami-rich experience that will keep you coming back for just one more bite.
22/04/2026
Brighten your day with our Smoked Salmon and pan-seared prawn salad. Fresh mesclun greens are topped with creamy avocado, juicy cherry tomatoes, and a burst of pomegranate and mango. Tossed in our signature in-house vinaigrette, ties these wholesome ingredients together for a delicious, guilt-free meal.
17/04/2026
Golden, oven-baked Red Snapper meets the earthy sweetness of miso carrot puree. Accompanied by edamame beans and succulent oyster mushrooms, the dish is elevated by a rich white wine cream sauce. It’s a fragrant, flavorful journey that captures the essence of premium seafood and seasonal ingredients.
15/04/2026
Get ready to feast your eyes and your taste buds! Our oven-roasted herb crust pork loin is here to steal the show. 🤤 With a velvety pumpkin puree and colorful ratatouille, it's all drizzled with a dreamy lemongrass infused demi-glace sauce. Swing by and treat yourself—you deserve it! Who’s hungry? 🍽️
10/04/2026
Picture this tasty combo of smoky duck and juicy peach hanging out in a fun salad that’s sure to tickle your taste buds! 🥗✨
08/04/2026
Ready to elevate your dinner game? 🍽️✨ Watch as this pan-seared salmon meets a dreamy celeriac mash and vibrant Romanesco! Who's hungry for a splash of gourmet magic?
03/04/2026
Quiet moments. Grateful hearts. Renewed spirits.
Good Friday wishes from us at Thank You Come Again.
31/03/2026
Seafood Aglio
Imagine twirling spaghetti with some tasty, pan-seared shrimp, black mussels, and juicy cherry tomatoes, all drizzled with a light touch of garlic and Szechuan chili oil for that extra kick.
Address
355 Balestier Road
Singapore
329782
To get to Balestier Road in Singapore, you can take the MRT to Novena station and then walk about 10 minutes to reach your destination. Alternatively, you can take a bus that stops along Balestier Road.
If you prefer to drive, you can take the Central Expressway (CTE) and exit at Balestier Road. There are parking options available along the road or in nearby parking lots.
Opening Hours
| Monday |
07:30 - 22:30 |
| Tuesday |
07:30 - 22:30 |
| Wednesday |
07:30 - 22:30 |
| Thursday |
07:30 - 22:30 |
| Friday |
07:30 - 22:30 |
| Saturday |
07:30 - 22:30 |
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What people say
Thank You Come Again on Balestier Road in Singapore is a hidden gem that offers a unique blend of cafe, restaurant, coworking space, and event venue all under one roof. This versatile establishment caters to the collective community, providing not just delicious food but also a comfortable atmosphere that fosters interaction among its patrons.
The innovative flavors and exceptional quality of TYCA's dishes truly set it apart. Whether you're indulging in their popular starters or savoring their signature Smashed Burger, each bite promises to take your taste buds on an extraordinary journey. The culinary experience at TYCA is nothing short of unforgettable.
But the experience doesn't stop at the food - TYCA also boasts a cocktail bar that serves up masterpieces of mixology. With a new menu that promises to tantalize your senses, this is the perfect spot to embark on a flavor adventure like no other.
What sets Thank You Come Again apart is not just its delectable offerings but also its commitment to creating a warm and inviting environment where people can come together and connect. Whether you're looking for a cozy spot to work or a vibrant setting to host an event, TYCA has got you covered.
So if you're ready to explore the unbeaten path of taste and treat yourself to a culinary delight, look no further than Thank You Come Again. Book your table now and get ready to immerse yourself in an experience that is sure to leave you coming back for more.