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Singaporean Restaurants in the Serangoon area of Singapore
大自然素食 Nature Vegetarian Delights
This family-style restaurant has been serving a wide range of local delicacies and Mala Xiang since 2003, with a focus on vegetarian and vegan options. It is located on Upper Serangoon Road.
家乡 Jia Xiang - Malaysian Claypot Curry Fish Head & Nasi Lemak
Jia Xiang specialises in both Nasi Lemak and signature Claypot Curry Fish dishes, founded by Five Star Executive Chef Eddey Tan. It is a Chinese and Singaporean restaurant.
Geylang Prawn Noodle
Geylang Prawn Noodle is an authentic Singaporean and Chinese restaurant known for its rich prawn soup and choice of prawn dishes. It is located on Upper Paya Lebar Road.
當年 Those Days Yong Tau Foo & Nasi Lemak
Those Days is a family-style and health food restaurant that serves freshly handmade Yong Tau Foo with homemade chili sauce as its signature dish. It is located on Upper Serangoon Road.
Full list of Singaporean Restaurants
Top 10 cuisines
The most popular cuisines in Serangoon are:
Italian Japanese Indian Steakhouse Singaporean ThaiAll other cuisines
African American Asian Barbecue Beer Bar Belgian Breakfast & brunch Burger Cafe Chinese Coffee shop Cupcake Shop Dessert Shop Dim sum Diner Donburi Fast food Food Delivery Service Food stall Halal Ice Cream Shop Indian Italian Japanese Korean Pizza Place Pub Restaurant Seafood Singaporean Smoothie & Juice Bar Sri Lankan Steakhouse Thai YakinikuWhat people say
Serangoon is a bustling area of Singapore that offers a plethora of dining options for both locals and tourists. While there are numerous cuisines on offer, the Singaporean restaurants in Serangoon are particularly noteworthy. Here are some of the top-rated restaurants based on online reviews and comments.
1. Lai Huat Seafood Restaurant: This restaurant is a popular spot among locals for its delicious seafood dishes. Online reviews highlight the freshness of the seafood and the reasonable prices. The chili crab and black pepper crab are highly recommended.
2. Sin Heng Claypot Bak Kut Teh: Bak Kut Teh is a traditional Singaporean dish that is essentially pork ribs cooked in a flavorful broth. Sin Heng Claypot Bak Kut Teh is a favorite among locals for its rich broth and tender meat. Prices are also reasonable.
3. Uncle Leong Seafood: This seafood restaurant is a hit among both locals and tourists for its extensive menu and fresh seafood. Online reviews praise the chili crab, butter crab, and salted egg crab. Prices are slightly higher than other seafood restaurants in the area, but still reasonable.
4. Joo Siah Bak Koot Teh: Another popular spot for Bak Kut Teh lovers, Joo Siah is known for its flavorful broth and generous portions of meat. Prices are affordable, making it a great option for budget-conscious diners.
5. New Ubin Seafood: This restaurant has gained a reputation as one of the best restaurants in Singapore for its delicious seafood and unique fusion dishes. Online reviewers recommend trying the BBQ pork ribs, steak with heart attack fried rice, and chili crab linguine.
Overall, there are plenty of excellent Singaporean restaurants to choose from in Serangoon. Whether you're looking for fresh seafood or traditional Bak Kut Teh, you're sure to find something to suit your tastes and budget.