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Choon Hiang - Hokkien Mee/Char Kway Teow

Choon Hiang - Hokkien Mee/Char Kway Teow Choon Hiang is a Singaporean restaurant and food stall that offers traditional dishes like Hokkien Mee, Char Kway Teow, Seafood Fried Rice and Mee Goreng. It has been serving customers for over 40 years, after moving to East Coast Lagoon Food Village in 1979 from its original location in MacPherson. The owner, Mui Mui, is a second-generation hawker with more than 50 years of experience in the business. Head to Choon Hiang for a taste of authentic Singaporean cuisine.

Recent social media posts

What’s your favourite hawker centre in Singapore? Of course we may be biased, but we do love East Coast Lagoon - activit...
03/12/2021

What’s your favourite hawker centre in Singapore? Of course we may be biased, but we do love East Coast Lagoon - activities during the day, sea breeze at night.

No matter what your preference is, please go out and support local! The F&B scene has been suffering from setbacks these couple of years and many need your love to bounce back stronger 💪🏻

You won't go hungry in Singapore with our guide to the best dishes to eat.. and where to find them.

29/07/2021

We are closed today through next Tuesday 3 August 2021 and will be open on Wednesday. See you for takeaway orders next week!

As much as we miss travelling, we are also missing tourists here in Singapore! Borders are slowly opening up and we can’...
29/04/2021

As much as we miss travelling, we are also missing tourists here in Singapore! Borders are slowly opening up and we can’t wait for our foreign friends to visit us!

Opened in 1977 along East Coast Beach Park, East Coast Lagoon Food Village is a popular hawker centre among beach-goers and families in the Bedok neighbourhood.

The best thing about hawker centres is that you can HAVE IT ALL. The more people you’re with, the more variety of dishes...
06/04/2021

The best thing about hawker centres is that you can HAVE IT ALL. The more people you’re with, the more variety of dishes you can order (of course still capped at 8 people per group for now)!

East Coast Lagoon Food Village is the only East Coast Plan you need. With everything you need under one roof, what more could you want on a Sunday?

Thanks for the feature! Do note we have sold out for today (7 Feb/Sunday)! Come early on weekends to avoid disappointmen...
07/02/2021

Thanks for the feature!

Do note we have sold out for today (7 Feb/Sunday)! Come early on weekends to avoid disappointment!

After a long and strenuous cycle along the beach of East Coast Park, take a break and refuel yourself at East Coast Lagoon Food Village!

We are back in business! Come on down for some good food and a nice sea breeze : )
03/02/2021

We are back in business! Come on down for some good food and a nice sea breeze : )

Weekend plans.

09/11/2020

Please note that East Coast Lagoon Food Village will be closed for renovation from 2 Nov 2020 to 1 Feb 2021! Stay tight and we will be back next year.

If you’re around the East Coast Park area, do drop by! Dining in is now allowed at the Food Village and as always, you c...
20/07/2020

If you’re around the East Coast Park area, do drop by! Dining in is now allowed at the Food Village and as always, you can dapao back to the comfort of your own home.

Do note that the article mentions pork in our stock but we do not use any pork or lard in our food!

“East side, best side” is an oft quoted statement when it comes to good food in Singapore, and that’s no exception to hawker food . But with well-known places like Maxwell Food Centre and Lau Pa Sat around, is hawker food in the East really...

21/06/2019

Choon Hiang was one of the 3 hawker stalls from East Coast Lagoon Food Village featured in this short clip about hawker culture in Singapore! Celebrity chef/author David Rocco as well as local food connoisseur KF Seetoh try their hand at making a plate as well! Did you know that Singapore submitted a Unesco bid to recognise our hawker culture?

Address

1220 East Coast Parkway #01/46
Singapore
440000

To get to the food stall and Singaporean restaurant at East Coast Parkway in Singapore, you can take the public bus number 401, alight at the Marine Cove stop and walk towards the food stands. Alternatively, you can also take a taxi or drive and park at any of the available parking lots near Marine Cove.

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What people say

Choon Hiang - Hokkien Mee/Char Kway Teow is a must-visit food stall for anyone looking to indulge in authentic Singaporean cuisine. With over 50 years of experience, second-generation hawker Mui Mui has perfected her mother's heirloom family recipe for Hokkien Mee, which is undoubtedly the star dish on the menu. The Char Kway Teow is also a crowd favourite and was even named one of the Top 10 Char Kway Teow in City Hawker Food Hunt in 2008.

Apart from these two signature dishes, Choon Hiang also serves up delicious Seafood Fried Rice and Mee Goreng that are sure to satisfy your cravings. Located at East Coast Lagoon Food Village, this food stand has been serving up mouth-watering dishes since 1979.

Whether you're a local or a tourist, Choon Hiang - Hokkien Mee/Char Kway Teow is definitely worth a visit. The food is affordable, delicious and will leave you wanting more. So head down to East Coast Parkway and indulge in some of the best Singaporean cuisine around!

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