Recent social media posts
25/01/2025
Hi everyone, please note that our stall will be closed for the Lunar Chinese New Year from January 27th to January 31st.
Team of East Coast Lagoon Geylang 29 Charcoal Hokkien Mee wishing all a prosperous, healthy and happy year ahead
31/12/2024
To our amazing customers and supporters, we want to wish you a Happy New Year from the bottom of our hearts! Your loyalty, trust, and encouragement have been our driving force. We're honored to have you as part of our community and can't wait to share another incredible year with you!
Team of East Coast Lagoon Geylang 29 Charcoal Hokkien Mee wishing all a prosperous, healthy and happy year ahead
17/09/2024
Mid-Autumn Festival Wishes
As the moon shines bright, we'd like to take a moment to thank you for your valued support. We wish you a festive season filled with happiness, good fortune, and quality time with loved ones.
Thank you for your ongoing support. We're excited to achieve even greater success together.
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Contact us for preorders/ self collection
Tel : +65 8767 9314
08/08/2024
HAPPY NATIONAL DAY, SINGAPORE!
From the staff at 29 Geylang Charcoal Fried Hokkien Mee, we wish our beloved nation a wonderful 59th birthday!
Just like a perfect plate of Hokkien mee, Singapore is a harmonious blend of flavors and cultures. We're proud to be part of this vibrant community and grateful for the opportunity to serve you our signature dish.Here's to many more years of peace, prosperity, and delicious food!
East coast lagoon food village
Stall 32 ( Beside 🏧)
☎️ 65 87679314
03/08/2024
Get ready for a flavor explosion!
Our signature Charcoal Fried Hokkien Mee is a game-changer! Served semi-dry and loaded with juicy prawns, squid. But that's not all - it's elevated to the next level with a side of spicy Sambal chilli and a squeeze of zesty lime juice!
And for our take-out lovers, we're keeping it traditional! Our Hokkien Mee is wrapped in fragrant Opeh leaves, straight from the inner sheath of the Betel Nut tree. There's something special about that nostalgic aroma... does anyone else feel like food wrapped in Opeh leaves just tastes better?
Try it out and let us know what you think!
25/07/2024
Weekend Vibes & Noodle Craves!
Calling all Hokkien mee lovers! This weekend, come indulge in a plate of our signature Charcoal Fried Hokkien Mee!
Savor the perfect blend of smoky charcoal flavor, springy noodles, and rich savory sauce. Our chefs have cooked up a storm to bring you the tastiest Hokkien mee in town!
Gather your friends and family, and head over to our restaurant to satisfy your cravings. We can't wait to serve you!
See you soon!
20/07/2024
WE'RE BACK!
After a short break, we're thrilled to see you this weekend at East Coast Park Food Lagoon Stall 32.
Come indulge in a plate of our signature Charcoal Fried Hokkien Mee! Our chefs have been itching to get back to wok-frying your favorite dish to perfection.
Swing by and satisfy your cravings this weekend! We can't wait to serve you again.
See you soon!
For Order : kindly call +65 87679314
East Coast Lagoon Food Village Stall 32 ( Beside DBS ATM)
02/06/2024
Pork Lard is vital in hokkien mee as it adds an unbeatable aroma to the dish. Freshly prepared for you .
28/03/2024
If you haven't yet.... or did already before... you guys gotta try our pork belly satay!
It’s succulent, tenderly braised pork belly satay served with bursting peanut sauce. Goes well with our Hokkien Mee too ! Best match for a bundle of 2 paxs.
Address
1220 East Coast Lagoon Food Village Stall 32
Singapore
468960
Directions to East Coast Lagoon Food Village Stall in Singapore:
Public Transport:
Take the MRT to Bedok Station and transfer to Bus No. 401 at Bedok Interchange, alight at Laguna National Golf & Country Club along AECOM Drive. Walk approximately 5 minutes towards East Coast Park Service Road to get to the food village.
Driving/Parking:
From ECP (towards Changi Airport), take Exit 7B and turn left onto East Coast Park Service Road. Continue driving straight until you see East Coast Lagoon Food Village on your right-hand side. There is parking available at the food village, but it can get crowded during peak hours.
Opening Hours
| Tuesday |
16:00 - 21:00 |
| Wednesday |
16:00 - 21:00 |
| Thursday |
16:00 - 21:00 |
| Friday |
16:00 - 21:00 |
| Saturday |
16:00 - 21:00 |
| Sunday |
16:00 - 21:00 |
Alerts
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What people say
3rd-Gen Geylang 29 Charcoal Fried Hokkien Mee is a must-visit food stall located in the East Coast Lagoon Food Village Stall in Singapore. This family-owned business has been perfecting their recipe for over three generations, and it shows in every plate of their scrumptious Hokkien Mee. Cooked conscientiously over red hot charcoal, the dish is infused with "wok hei" that adds an extra layer of flavor to the already delicious noodles.
Apart from their signature dish, 3rd-Gen Geylang 29 Charcoal Fried Hokkien Mee also offers juicy and mouth-watering Pork Belly Satay that is a definite must-try. The ideal mix of fats and succulent lean pork makes this satay stand out from the rest. Additionally, they serve BBQ Squid that beautifully completes your meal.
The traditional skills and recipe passed down from their grandfather make this food stall unique and special. It's no wonder why generations of food lovers have tirelessly queued up for their Original Geylang Lor 29 Hokkien Mee over the years.
Overall, if you're looking for a delicious and authentic Singaporean food experience, then you should definitely visit 3rd-Gen Geylang 29 Charcoal Fried Hokkien Mee at East Coast Lagoon Food Village Stall.
