Recent social media posts
25/05/2026
It’s a Monday and we welcome you to our roastery and coffee bar. In our coffee bar, the brewing recipes for hot and cold coffee preparation are different, by doing so enables us to express the taste of each coffee preparation differently.
21/05/2026
We have release two new coffees from Santiago of La Fortuna in Colombia. We have always focus on flavor quality and clarity. This allows us to showcase the local terroir and the effort of our partner farmers.
SL28 washed
Taste: red cherry, green apple, apricot
Bourbon Sidra washed
Taste: tangerine, peach, passionfruit
17/05/2026
It’s the weekend and we have launched two new releases. Firstly, our packaging for the blend coffees are available in 250g and 500g. Secondly, the espresso profile of bourbon sidra washed from Santiago of La Fortuna is available.
14/05/2026
We welcome you to our coffee bar and roastery. All coffees are stocked up in the retail and web-shop.
05/05/2026
We have released a small lot of Red Honey processed SL28/SL34 from Kanguya Washing Station in Kenya. Available as espresso profile.
02/05/2026
The deadline to get your Scandinavian Espresso Blend in for next week production roast is today. We are scheduling and preparing the coffees to be sent out to you. Also new coffees from Kenya will be available next weekend.
29/04/2026
How our Scandinavian espresso blend is brewed significantly impacts how it tastes with milk. We always focus on flavor quality and clarity.
The blend gives an espresso that is both chocolate-filled and softly fruity. Ideal for home-cafe, coffee-shop or home-brewers.
26/04/2026
We have launched our Scandinavian blend - espresso. This is a perfect option for those who want to enjoy a really good coffee with rich body and low acidity. The blend gives an espresso that is both chocolate-filled and softly fruity. Available on our web shop.
24/04/2026
It’s a Friday and we welcome you back to our store and roastery. Our new opening hours have been updated.
Mon-Wed (11am-4pm)
Thurs-Fri (11am-3pm)
Sat-Sun (11am-5pm)
12/04/2026
The production is in progress and we have launched new coffees.
10/04/2026
We prepare our immersive coffee tasting table side. We will guide you through a selection of unique brews to experience the taste aspects of the coffee. Book now on our website!
26/03/2026
This week we are launching our espresso version of the Roaster Choice for April and we have selected something special.
The coffee is a washed processed Sudan Rume from our long time partner farm, Finca Bet-el in Colombia. The coffee showcases crisp bergamot acidity, tropical fruit and floral bites.
Available in our webshop and retail shelves.
16/03/2026
It’s production week here in our roastery. We are preparing for new releases from the current harvest. Stay tuned.
15/03/2026
It’s a Sunday and we welcome you to our roastery and coffee bar. All our coffees are stocked up.
08/03/2026
We have released a washed pink bourbon selection from our partner farm Origen Estate in Colombia.
You will taste citrus, floral, tropical. Available as espresso and filter profile.
03/03/2026
Production roast this week. This month, we will be sharing one of our favorite coffees, a washed pink bourbon selection from our partner farm Origen Estate in Colombia.
24/02/2026
In our coffee bar, we have switch our milk to 100% Lactose-Free Fresh Milk and has been introduced in our milk beverages.
18/02/2026
Happy Lunar New Year. The coffee bar and roastery is closed and will re-open on 21 Feb, Saturday. We look forward to welcoming you.
13/02/2026
A reminder on the retail ordering cutoff on or before 14th February as we will go for our CNY break.
10/02/2026
This week is our last service week before we go for our CNY break, and we will be back on the 21st of February. That means online retail orders that come after 14th Saturday will be shipped out on the 19th Thursday.
10/02/2026
We have released the espresso version of Shyira, Rwanda. It is about showcasing the distinctive and intrinsic flavors of the terroir and we seek to communicate that essence to you.
05/02/2026
Production week in our roastery. We will be releasing our first production batches of Shyira washed red bourbon from our partner farm, Muraho Trading in Rwanda.
02/02/2026
We welcome you to our coffee bar and look forward to serving our favorite coffees. All coffees are stocked up in the retail.
01/02/2026
The Roaster’s Choice sleeve for 2026 is here. We continue to improve on our packaging but the importance should always be the roasted coffee beans inside the box.
27/01/2026
We have started our production for the week. This time we will be releasing a black honey processed Caturra by Roberto Mata from Las Nubes in Costa Rica.
Expect taste notes of Citrus, Stonefruit, Red Berry.
Address
14 Arumugam Road, #01-05, LTC Bldg C
Singapore
409959
To get to Arumugam Road, you can take the MRT and alight at either Tai Seng or Macpherson station. From there, you can take a 15-20 minute walk to reach the destination.
Alternatively, if you're driving, head towards Arumugam Road via Paya Lebar Road or Upper Paya Lebar Road. There are public parking spaces available in the surrounding areas, but do take note of parking restrictions and fees.
Opening Hours
| Monday |
10:00 - 16:00 |
| Tuesday |
10:00 - 16:00 |
| Wednesday |
10:00 - 16:00 |
| Saturday |
10:00 - 17:00 |
| Sunday |
10:00 - 17:00 |
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What people say
20Grams Coffee Roastery is a Nordic-style specialty coffee roaster, educator, and retailer based in Singapore. Their vision is to roast rare sustainable coffee with great attention and care to truly express their pl. They take great pride in supporting and representing coffee producers and communities by visiting them each year, venturing to their farms, homes, and families. This relationship generates a mutual understanding and appreciation for the true rock stars of coffee - the producers.
Their direct involvement financially supports and rewards the quality of coffee, which fosters improvements through farm reinvestment and infrastructure into equipment and facilities. Furthermore, this enhances the quality each harvest, contributing to the potential of higher coffee production. Purchasing both small (micro/nano lots) and large scale lots facilitates growth in higher production for producers and their supporting communities and networks.
At 20Grams Coffee Roastery, they are on a mission to craft roast and provide exceptionally great coffee. They start with hand-selected, responsibly harvested prime beans from around the world and eco-friendly small-batch roasting techniques. The result is exceptional coffee that truly expresses its unique flavor profile.
If you're looking for a place that takes pride in its commitment to sustainability while providing exceptional coffee, then 20Grams Coffee Roastery is definitely worth checking out!