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08/06/2026
Golden, fluffy brioche French toast layered with homemade kaya, finished with a sprinkle of parmesan for that perfect sweet–salty bite. ✨🍞🧀
Available daily - 4.30pm to 6.30pm
Rempapa, National Gallery Singapore
28/05/2026
At Rempapa, our Nasi Lemak begins long before it reaches the plate.
The coconut rice, rich, fragrant, and deeply comforting, is slowly cooked over a 3-hour process to achieve its distinct texture and aroma. Because of its richness, the sambal plays an equally important role: a carefully balanced blend of sweet, sour, and salty flavours designed to complement and cut through the coconut-enriched rice.
It’s this harmony of flavours, alongside the time and care behind every component, that makes a truly satisfying plate of nasi lemak.
25/05/2026
6 hours. 18 spices. A dish that speaks for itself.
This lamb shank rendang reflects what Rempapa is known for, respecting tradition while building bold, uncompromising flavours.
Slow-braised in coconut milk until fork-tender, every bite is rich, intense, and deeply spiced.
It’s not just food, it’s patience, heritage, and craft in one dish.
22/05/2026
Some meals do more than satisfy hunger.
They bring people closer, spark conversations, and turn simple moments into lasting memories. Around a table full of comforting heritage flavours, every dish becomes part of the experience.
If you’re looking for a place to gather, share, and truly enjoy a meal together, this is it. After all, the most meaningful moments happen over good food and great company.
19/05/2026
Golden brioche toast, pan-fried in butter till crisp on the outside and soft within. Finished with homemade kaya and a delicate shaving of parmesan for that sweet savoury balance.
Comforting, rich, and just a little indulgent.
Drop by and treat yourself to a slice of comfort today.
14/05/2026
Slow afternoons call for comforting flavours and good company ❤️
At Rempapa, seniors can now enjoy 20% off the total bill when they flash their PAssion Silver Concession Card.
Available on weekdays after 2pm, it’s the perfect reason for a leisurely meal filled with heritage flavours and meaningful conversations ☕🍽️
Simply present your card upon payment to enjoy the privilege.
📍Weekdays, after 2pm
🎟️ Valid with PAssion Silver Concession Card only
13/05/2026
Mondays just got a little greener 🍵
Students, swing by Rempapa every Monday after 2PM and enjoy a complimentary matcha with a minimum spend of $11.
A little pick-me-up for your Monday blues on us! Simply flash your student pass upon ordering. ✨
12/05/2026
Chef Alan is back at the table for another makan session, this time enjoying one of our most comforting signatures.
While most lamb shanks lean heavily on red wine and herbs, ours is slow-braised for 6 hours in coconut milk and a bold blend of 18 spices, creating something deeply aromatic, rich, and uniquely Southeast Asian.
Fork-tender with layers of warmth, spice, and depth in every bite.
This is comfort food, redefined. Come experience a lamb shank unlike any other.
10/05/2026
A plate full of little delights, made fresh every day 💛
From caramel-rich, honeycomb bites to soft pandan layers, gula melaka sweetness, and coconut-infused treats, each kueh brings its own unique flavour and texture to the table. Fragrant, nostalgic, and just the right balance of sweet.
Enjoy 2 pieces of kueh, chosen by our chefs to perfectly complement your lunch set for a sweet finishing touch or treat yourself to a box while they’re still available!
Stop by and treat yourself to a box while they’re still available ✨
09/05/2026
Some meals you eat. Some meals you remember.
This is one of those, full of flavour, made for sharing, and best enjoyed together.
Tag your dining partner and make it a feast.
Address
1 St Andrew's Road #01-02A, National Gallery
Singapore
178957
To get to Park Place Residences at PLQ on Paya Lebar Road, there are several options for public transport. The nearest MRT station is Paya Lebar, located on the East-West and Circle lines. From the station, take Exit B and head towards Paya Lebar Square. Follow the signs towards SingPost Centre and continue walking straight along Paya Lebar Road until you reach your destination.
Alternatively, there are several bus stops nearby that are serviced by a variety of routes including 24, 28, 43, 70M, 76, 135, 154, and more.
For drivers, Park Place Residences at PLQ is accessible via Sims Avenue or Geylang Road for those coming from the city area. There is basement parking available on-site with ample space for visitors.
Opening Hours
| Monday |
11:30 - 15:00 |
|
18:00 - 21:30 |
| Tuesday |
11:30 - 15:00 |
|
18:00 - 21:30 |
| Wednesday |
11:30 - 15:00 |
|
18:00 - 21:30 |
| Thursday |
11:30 - 15:00 |
|
18:00 - 21:30 |
| Friday |
11:30 - 15:00 |
|
18:00 - 21:30 |
| Saturday |
11:00 - 15:00 |
|
18:00 - 21:30 |
| Sunday |
11:00 - 15:00 |
|
18:00 - 21:30 |
Alerts
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What people say
Rempapa, located on Paya Lebar Road #01-01/02/03 Park Place Residences At Plq, is a restaurant that offers a unique blend of Indian, Eurasian and Malay cuisine. Chef Damian D’Silva's personal contribution to the ongoing story of cuisine in Singapore is evident in every dish served at Rempapa. The Curry Chicken is a must-try dish as it draws inspiration from Indian and Eurasian cultures with a rempah base that has a combination of wet and dry spices adopted from the Malay gulai. The Babi Tulang Masak Assam is another dish that packs a punch with each bite as it is cooked in a rempah of chillies, shallots, belachan, candlenuts and other spices.
Apart from the main course dishes, Rempapa also offers traditional Malay steamed kueh called Talam Keladi. This heritage dessert comprises two layers: gula melaka custard on top and mashed yam cake on the bottom. Chef Damian's aunt passed down this recipe to him, which he now prepares for more people to enjoy.
The ambiance of Rempapa is warm and welcoming, making it an ideal place for family gatherings or intimate dinners with friends. The staff are friendly and knowledgeable about the menu items, making recommendations based on your preferences.
Overall, Rempapa is an excellent restaurant that offers delicious food with unique flavors that will leave you wanting more. Book your table today to experience the best of Singaporean cuisine!
