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Cenzo Singapore

Cenzo Singapore Cenzo Singapore is a modern Italian restaurant located on Club Street with an Australian twist. Known for their flavorful seafood risotto and unique antipasto options like Stracciatella, Pistachio, and Mortadella on toasted bread, Cenzo prides itself on using fresh, high-quality ingredients to create delicious meals. With a talented team led by Sous chef Kelvin, this restaurant continuously strives to improve every day. Make your Mother's Day celebration special by booking at Cenzo Singapore now!
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Recent social media posts

02/06/2026

Grateful for every word shared and every experience lived.
Thank you for letting us be part of your moments. ✨

28/05/2026

Plans this Monday? We’ve got you.🔥
We're open as usual this Monday, 1 June.
See you at the table. Reservation link in bio.

Public Holiday, same routine. This Wednesday, 27 May, we’ll be here — just like always.🔗 Book your table now. Link in bi...
25/05/2026

Public Holiday, same routine.
This Wednesday, 27 May, we’ll be here — just like always.
🔗 Book your table now. Link in bio.

22/05/2026

The hardest part isn’t making it. It’s stopping at one bite.
Drew’s Tiramisu — there’s a reason it never leaves the menu.

We have a table for you… now all that’s missing is you. ✨ From first glance to last bite — this is what your next meal a...
17/05/2026

We have a table for you… now all that’s missing is you. ✨ From first glance to last bite — this is what your next meal at Cenzo looks like.

12/05/2026

Watch this become your next obsession. 🍝✨
Coming together, one perfect layer at a time.

07/05/2026

Stop scrolling — your weekday lunch just got an upgrade. 🍝✨
Cenzo Set Lunch, Monday to Friday. Because your lunch break deserves better.
👉 Book now — link in bio.

01/05/2026

A table for mum, because she deserves more than just a meal, she deserves a moment. 💐✨
Join us on May 10th for our exclusive Mother’s Day Brunch Menu.
Good food, great company, and all the love she’s given back to her.
👉 Book now. Link in bio.

👉 Swipe to discover the details behind the dish — where every closer look reveals another layer of texture, richness and...
28/04/2026

👉 Swipe to discover the details behind the dish — where every closer look reveals another layer of texture, richness and precision. ✨
Iberico pluma with tonnato, pickled celery and fennel — a balance of depth, brightness and quiet elegance.

23/04/2026

From the office to dinner, just like that. The kind of midweek ritual that makes any day feel better.

Where every corner has its own mood… and its own story.From cozy six‑tops to the private room, at CENZO, the best moment...
18/04/2026

Where every corner has its own mood… and its own story.
From cozy six‑tops to the private room, at CENZO, the best moments happen around the table. 🍷✨

13/04/2026

Who said veggies are boring?

Ours come bold, flavour-packed, and built to steal the spotlight. Which one’s calling your name?👇

13/04/2026

Can vegetables steal the show? Our four Vegetables section plates showcase bold flavours and refined technique.
Part of the Cenzo experience — a feast for eyes and palate. Which one's calling you? Tell us below. 👇

08/04/2026

It starts here.

Carefully chosen.
Handled properly.
Done right.

No shortcuts.

03/04/2026

POV: you’re strolling down Club Street… and something catches your eye 🍦☀️
A little gelato trolley, right outside Cenzo — scooping all weekend, every April.
11:30am–5pm.

Easter Special • 5 April ✨
Buy 1 scoop, get the 2nd on us (first 50 only)
+ a one-day-only Rocky Road Easter special 🤍

Just something sweet to go with your weekend plans.

02/04/2026

Weekends just got delicious ✨🥂 Our new Brunch Menu lands on 5 April, served every Saturday & Sunday.

Think lazy mornings, good vibes, and plates worth waking up for. See you this weekend? 👀

👉 Book now. Link in bio.

29/03/2026

You asked, we answered.

We’re now open 7 days — and brunch is finally here.
Starting 5 April, every Saturday and Sunday.

We know where we’d be.

We’re joining SG Restaurant Week! From 3-26 April, come taste a special menus made to share good food and good vibes. 🍷👉...
27/03/2026

We’re joining SG Restaurant Week! From 3-26 April, come taste a special menus made to share good food and good vibes. 🍷

👉 Book your table now. Link in bio.

22/03/2026

Part of the experience, feast for the eyes 🎨

This Saturday we'll be open as usual. Join us at the table!👉 Book Now. Link in BIO.
20/03/2026

This Saturday we'll be open as usual. Join us at the table!
👉 Book Now. Link in BIO.

18/03/2026

If you’re not ending with the Peanut Butter Flambè, you’re missing the best part.
Tableside flames, warm caramel, roasted peanut and just enough drama to close the night right.

14/03/2026

In the kitchen with Chef Leonard.
Sea bream crudo — clean cuts, bright citrus, a little texture for contrast.
Light enough for any day. The kind of plate that sets the tone for the rest of your meal.

10/03/2026

A new look. A new mood. Now at Cenzo.
👉 Check out our new mural on your next visit. Book via link in BIO.

Warning. May cause sudden dinner plans.
06/03/2026

Warning. May cause sudden dinner plans.

02/03/2026

A familiar dish with a new direction — lamb porchetta, burnt onion purée.
Comforting, just a little unexpected.

Address

81 Club Street
Singapore
069449

To get to the restaurant located at Club Street in Singapore, there are a few options for public transport and driving/parking. If taking public transport, you can take the MRT to either Chinatown or Telok Ayer station and walk about 10 minutes to reach the area. Alternatively, you can take a bus to one of the nearby stops along South Bridge Road.

For those who prefer driving, there are several parking options available in the vicinity. There is street parking available on Club Street itself, but availability may be limited during peak hours. There are also several nearby parking lots such as China Square Central and Capital Square that offer hourly rates.

Overall, getting to this location is relatively convenient with multiple options for transportation and parking available.

Opening Hours

Monday 12:00 - 14:30
17:00 - 22:30
Tuesday 12:00 - 14:30
17:00 - 22:30
Wednesday 12:00 - 14:30
17:00 - 22:30
Thursday 12:00 - 14:30
14:30 - 22:30
Friday 12:00 - 14:30
17:00 - 22:30
Saturday 12:00 - 14:30
17:00 - 22:30
Sunday 12:00 - 14:30
17:00 - 22:30

Telephone

+6591558374

Alerts

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What people say

Cenzo Singapore is a modern Italian restaurant with an Australian vibe located on Club Street in Singapore. The restaurant offers a wide range of delicious dishes that are sure to satisfy any palate. The seafood risotto, made from a slow-cooked crustacean stock and topped with charred tiger prawns, is always a crowd favorite. Another must-try dish is the pastrami sandwich, which is brined for 10 days and slow-cooked with chef Drew's secret house rub.

The restaurant also has an excellent team of chefs led by Kelvin, the talented sous chef who brings his wealth of experience from working in Malaysia and Singapore to the kitchen. Kelvin's hard work and dedication to his craft sets an excellent example for the rest of the chefs to follow.

Cenzo Singapore also offers special events such as Mother's Day celebrations where you can treat your mom to a meal she deserves. The restaurant is open for lunch and dinner on weekends, making it a perfect spot to chill with friends over a glass of Aperol or enjoy a pasta dish.

Overall, Cenzo Singapore is an excellent choice for anyone looking for modern Italian cuisine with an Australian twist. With its delicious food, talented chefs, and welcoming atmosphere, it's no wonder why this restaurant has gained immense popularity among locals and tourists alike.

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