Sushi-GO is a sushi restaurant chain that operates in Singapore with two outlets located at the AMK Hub and Jurong Point. The restaurant offers a menu of sushi and other Japanese dishes with weekday deals available at the AMK Hub outlet from 11am to 5pm, excluding school holidays, eve of Public Holidays, and Public Holiday. The Lunar New Year Special offering Abalone or classic Salmon with Yuzu sauce is also available for a limited time until February 5th. A Chinese New Year Operating Hours post was also shared on their social media accounts. Satisfy your cravings for prawns with Sushi-GO's Ebi-themed dishes: Kaisen Mini Cone Sushi, Aburi Aka Ebi Tartar Sushi (Jumbo), Aburi Aka Ebi Black Pepper Cheese Sushi (Jumbo), Ebi Tonkotsu Ramen, and Ebi Tonkotsu Udon are all available until March 6th only.
Locations
Ang Mo Kio
53 Ang Mo Kio Avenue 3, #04-02, AMK Hub
Jurong West
1 Jurong West Central 2, #B1-47/48 Shopping Centre, Jurong Point
What people say
Online reviews and comments have become an integral part of our decision-making process, especially when it comes to trying out new restaurants. Sushi-GO, a popular sushi chain in Singapore, has garnered a lot of attention online, both positive and negative. In this article, we will take a closer look at what people are saying about Sushi-GO.
Firstly, let's talk about the positive reviews. Many customers have praised Sushi-GO for their fresh and delicious sushi. Customers have also appreciated the variety of sushi options available at the restaurant. Additionally, the restaurant's affordable prices have also been commended. A common sentiment among satisfied customers is that Sushi-GO is a great place for a quick and tasty meal.
On the other hand, there have been some negative comments about Sushi-GO as well. One of the most common criticisms is that the restaurant is often crowded and has long waiting times. Some customers have also complained about the quality of service, citing issues with slow service or unfriendly staff. Another criticism is that some sushi rolls were not properly prepared or had stale ingredients.
However, it's important to note that negative reviews do not necessarily mean that a restaurant is bad. It's natural for any business to have unsatisfied customers from time to time. What matters most is how the restaurant responds to these complaints.
In the case of Sushi-GO, they have taken steps to address negative feedback and improve their service. For example, they have introduced a reservation system to reduce waiting times and have also made changes to their menu based on customer feedback. The restaurant has also responded to negative comments on social media platforms, offering apologies and solutions to unhappy customers.
In conclusion, online reviews and comments can be a helpful tool in making dining decisions. While Sushi-GO has received both positive and negative feedback, it's clear that they are actively working to improve their service and offerings. As a consumer, it's important to consider both sides of the argument and make your own informed decision.