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The Burning Oak

The Burning Oak The Burning Oak is a local restaurant that prides itself on their love for grilling, smoking and feeding people. Located on Bedok Road, they offer an exciting menu featuring their signature Bris-King burger, which is double wood-smoked until probe tender and served with butter caramelised onions, pickled red onions and garlic confit mayo. This mouth-watering burger can be enjoyed either in the restaurant or as a takeaway/delivery option. Although closed for Chinese New Year celebrations from January 21st to 26th, they will reopen on January 27th with an exciting new menu. Don't miss out on The Burning Oak if you're looking for delicious grilled or smoked dishes!
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Recent social media posts

14/04/2026

‼️NEW PRODUCT‼️

We’ve stopped posting for a week to focus on getting new products out for you guys!

🐷6HOURS SMOKED PORK BELLY🐷
💦Tender and juicy💦

🤤🤤🤤

01/04/2026

🎉YET ANOTHER SUCCESSFUL PARTY! 🎉

We’ve been kept busy churning out bespoke and curated menus for a couple of events and parties over last week!

From our signature char siew pork cheeks to more interesting flavour combinations of smoked pork belly and pickled apple jam, we do the heavy lifting for you to impress your guests!

Drop us a DM or WhatsApp us at 9234 7848 to find out more!

18/03/2026

✅IMPRESS YOUR FRIENDS!✅

Catering for private parties/gatherings shouldn’t stress you out!

We curate only the highest quality ingredients for your requirements!

So let us do the heavy lifting for you! 💪🏽💪🏽

06/03/2026

🐖BABY BACK RIBS🐖

Dry brined for 12 hours and then roasted on a low temperature till FORK TENDER😋

Served with creamy mash potatoes, charred vegetables and our signature miso reduction🤤🤤

Weekend plans✅✅
Value for money ✅✅

03/03/2026

🍽️Eat first!🍽️

Have you taken notice of our expanded menu range? 😉

From new handcrafted bowls to pastas, we’ve got you covered🥰

PS: We’re adding another couple items to our menu soon! Keep a look out for it!

27/02/2026

Marching into the new Month with great news!

🔥Upgrade starts today 27/02/2026!🔥

😍We’re all for value and we’re upgrading our normal ribeye bowls to a Wagyu beef bowl at ABSOLUTELY NO COST! 😍

Gotta be the best news for you if you’re our beef bowl lover!

Come on down today!

24/02/2026

🚨PSA🚨

🚀 The first 2 months of February has sped past!🚀
And you’ve haven’t tried our customised and curated menus?!?!

💥March into the new month (see what we did there😉)with a flavoursome bang!💥

Customised, curated and handcrafted menus for you upcoming parties/events!

🤤🤤

22/02/2026

⁉️PSA⁉️

We do custom curated menus for your special occasions or gatherings!

We don’t ownself say ownself good hor..🤪

Be part of the TBO inner circle for curated goods!😉

12/02/2026

🍊🍊🍊🐎🐎🐎
HENG ONG HUAT AH!

We are closed from the 16th to the 18th of February!

PS: No calls or messages will be replied!!

09/02/2026

🚨HUATS UP!!🚨

We’ve got a PROMO happening from tomorrow 10/02/26 onwards!

2 Foie Gras bowls (choose between beef or pork cheeks) for just $46.00

WTF? Too good to be true?

Nah, it’s What The Foie😉

04/02/2026

Hump day is here but never fear!

We’ve got you covered with tasty food and amazing value starting from $8.00!

Don’t say we bojio!

📣🚨🔥 NEW LAUNCH🍝 Pasta for the weekend helps fuel you for the week ahead!We’re not kidding, it’s solid good… Come try it ...
01/02/2026

📣🚨🔥 NEW LAUNCH

🍝 Pasta for the weekend helps fuel you for the week ahead!

We’re not kidding, it’s solid good… Come try it for yourself😎

29/01/2026

📣 Don’t say bojio…

🔥LAUNCH PROMO - $8* per ricebowl🙌🏻❤️

1. Creamy Grilled Chicken | Housemade Tartare Sauce
2. Stir-Fried Beef Ribeye | Housemade Onion Marmalade
3. Miso Marinated White Fish | Signature Miso Sauce
4. Stir-Fried Pork Belly with Cabbage | Housemade Umami Sauce
5. Fragrant Grilled Chicken | Signature Ginger Scallion Sauce

Only for lunch dine-in.

1 bowl for each day of the week you’re working hard💪🏻

🚨NEW PRODUCT🚨🐖 You asked for it… We heard ya… Come get your hands on our crowd-pleasing Baby Back Ribs. Grilled smokines...
28/01/2026

🚨NEW PRODUCT🚨

🐖 You asked for it… We heard ya… Come get your hands on our crowd-pleasing Baby Back Ribs. Grilled smokiness, fall-of-the… generously glazed with our Housemade sauce…😋

Just come and get it. (Only available for dinner)

🐄 Throwback to our Signature Short Rib Skewer days…We’re bringing a new twist back with new bold flavor. - Come back and...
27/01/2026

🐄 Throwback to our Signature Short Rib Skewer days…

We’re bringing a new twist back with new bold flavor. - Come back and get it soon.

Address

348 Bedok Road #02/16
Singapore
469560

When travelling to Bedok Road, for public transport, take the MRT and alight at Tanah Merah station. From there, transfer to bus service number 14 and alight at the nearest bus stop along Bedok Road. Alternatively, take bus service number 7 or 9 and alight at the same bus stop. For those driving, head towards Bedok Road and look out for a nearby car park where parking is available.

Opening Hours

Tuesday 11:30 - 14:00
17:30 - 21:00
Wednesday 11:30 - 14:00
17:30 - 21:00
Thursday 11:30 - 14:00
17:30 - 21:00
Friday 11:30 - 14:00
17:30 - 21:00
Saturday 11:30 - 14:00
17:30 - 21:00
Sunday 11:30 - 14:00
17:30 - 21:00

Telephone

+6592347848

Alerts

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What people say

The Burning Oak on Bedok Road is a must-visit for anyone who loves grilled and smoked food. This local business is passionate about feeding people and having fun while doing it. Their menu is constantly evolving, with exciting new dishes being added regularly. The Burning Oak recently announced an upcoming menu after Chinese New Year, which has got us all excited!

Their Christmas menu was a hit, with gatherings and feasting made even more special with their delicious offerings. The Bris-King burger is a must-try - double wood smoked till probe tender, the brisket is surely the king of American BBQ with unmatched flavor! Paired with butter caramelized onions and pickled red onions, everything tastes better when it comes in pairs! Served with luscious brioche buns and garlic confit mayo, this handcrafted burger can be enjoyed for dine-in, takeaway or deliveries.

The Burning Oak also values its team members and recently invited those who have a fire for F&B to join them as they plan for an exciting 2023. With such passion and dedication towards their craft, it's no wonder that The Burning Oak has become a favorite among locals in Singapore. Don't miss out on the opportunity to indulge in some of the best-grilled food in town at The Burning Oak on Bedok Road!

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