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01/06/2026
With comfort food and sumiyaki fresh from the grill, everything moves quickly from the table to your plate.
Shared, passed around, and enjoyed while it’s still hot, just as it should be.
Any leftovers? Not likely.
25/05/2026
An intimate setting, made for moments that linger.
From birthdays to team lunches and special nights out, Jinjo’s private dining rooms offer a setting that feels inviting and exclusive.
Contact us to enquire.
20/05/2026
Across the counter, straight from the grill. Our crowd favourite Bonjiri, Negima and Tsukune skewers, smokey and chargrilled to perfection.
Reserve a table this weekend via the link in our bio.
16/05/2026
Jinjo’s Ika Kimchi pairs savoury grilled squid with an acidic heat and a spicy kick, bringing bold and contrasting flavours to the table.
A dish that’s best shared with your loved ones.
Book your table via the link in our bio
12/05/2026
Over our specially selected binchotan charcoal, skewers meets a clean, intense heat, developing a light char while staying tender and juicy within, all while developing a subtle smokiness that lingers.
Join us this evening and savour it for yourself.
05/05/2026
Mothers are always the ones making sure the table is full.
This Mother's Day, let us take care of her.
A thoughtfully curated course, from Kani Chawanmushi to Jinjo signatures, Unagi Handroll, to an option of Gindara or Wagyu for mains.
A simple way to pamper mothers, one course at a time with our Mother's Day special menu.
Reserve via the link in our bio.
29/04/2026
A pour worth lingering over.
From the wide, graceful elegance of Isojiman Largo 37, lifted with notes of white peach and sweet melon, to the polished purity of Grazioso 33 Nakadori, and the rare layered depth of Isojiman Adagio Aged Sake, each bottle offers its own refined expression of craftsmanship.
Best enjoyed with Jinjo favourites such as Negima, Kawa or Bonjiri. Reserve a spot via the link in our bio.
24/04/2026
Good food has a way of making you happy, especially when it’s made with quality.
Many will tell you to quit eating out. It’s very important that you say no to them. Not when there’s sumiyaki, smoke and skewers like this waiting.
17/04/2026
Crisp, golden and made for the weekend.
Our Chef’s Special, Grilled Kinki, finished with a squeeze of lime for a bright, refreshing lift that cuts through every bite.
Perfect after a day out in Orchard, settle in and enjoy something warm, light and satisfying.
Head to link in our bio to reserve a table for the weekend.
17/04/2026
Turn up the heat, follow the sizzle.🔥
Sumiyaki skewers hot off the grill, smoky, juicy and best enjoyed together. Add a few friends and a bottle of sake, and the night takes care of itself.
Book your table now via the link in the bio.
14/04/2026
The glow of the room, the sound of conversation, the smoke rising from the grill.
At Jinjo, every seat is part of the experience, from the counter to the table.
Come hungry, and let the evening unfold. Reserve a table via the link in our bio.
09/04/2026
You don’t chase. You attract.
Grilled chicken skewers and your sumiyaki favourites, fresh from the charcoal and arriving right on cue. Easy for lunch, even better as the evening unfolds. 🍢
28/03/2026
Good company deserves a generous spread.
Indulge in a selection of sumiyaki fresh from the grill, pair it with hearty sharing plates, and round it off with refined bites to bring warmth and variety to the table.
24/03/2026
Fragrant, textured and deeply satisfying, the Truffle Sakura Ebi Donabe is made for sharing, best placed at the heart of the table where warm rice is lifted, passed and enjoyed together.
Reserve via the link in our bio and savour the crisp sakura ebi and truffle depth.
19/03/2026
In the spirit of sharing, indulge in the seasonal Maguro K**a, a prized bluefin tuna chin, carefully prepared to reveal tender, buttery flakes beneath gently crisped edges.
Generous in portion and rich in flavour, it’s made for the centre of the table.
Click the link in our bio for a table.
16/03/2026
Our Jinjo Lunch Set brings bold flavour and refined comfort to the middle of the day.
Enjoy crispy Sakura Ebi with a delicate truffle aroma, served alongside smoky Yaki Goma Tofu, silky truffle chawanmushi, and thoughtfully prepared side dishes. The experience brightens up with the juicy sweetness of pickled Momotaro tomato for a refreshing kick between bites.
A crave-worthy spread that satisfies from first bite to last.
Reserve a table via the link in our bio.
11/03/2026
Food brings us together. People make us stay.
Charcoal-grilled seasonal flavours with a contemporary spirit, made to be enjoyed around a full table.
Come for the flavours. Stay for each other.
06/03/2026
Let us make your lunch decision an easy one.
From the first bite to the last spoonful, each course is designed to complement the next. A well-rounded set for days that call for something dependable.
Reserve your seat via link in our bio.
28/02/2026
Best enjoyed hot off the grill and passed around the table.
Our momo skewer delivers juicy bites, subtle smoke, and flavours that bring everyone together.
Join us at Jinjo and share the experience.
Reserve via the link in our bio.
26/02/2026
Midday meals don’t need to be complicated to be satisfying. The Signature Tori Lunch Set is made to be comforting, well-balanced, and easy to enjoy, making it a dependable choice any day.
Available for lunch at Jinjo.
Reserve a table via the link in our bio.
23/02/2026
Jinjo brings the izakaya spirit to life.
A lively room, skewers coming straight off the grill, and tables filled with shared plates and sake. It’s relaxed, energetic, and made for catching up with friends over good food and drinks.
Reserve a seat, order a few rounds, and enjoy the night together at Jinjo.
21/02/2026
Moments worth gathering for, shared over food and drinks.
That’s the spirit of Jinjo.
A lively Japanese izakaya where grilled skewers, shared plates, and sake set the pace for easy conversations and nights spent around the table.
Make a reservation for your occasion, via the link in our bio.
18/02/2026
Curious about the craft behind our grill?
At Jinjo, our skewers are grilled over glowing binchotan charcoal, where precise heat and steady hands bring out deep, smoky flavours in every bite.
Step into the heart of our kitchen and experience the dedication behind each dish.
Join us at Jinjo and experience it for yourself.
15/02/2026
A closer look at how Jinjo Sake interacts with sumiyaki and brings different flavours into focus.
Its light, smooth character gently changes how each bite tastes. Rich cuts feel lighter, savoury notes come through more clearly, and sauces feel more balanced. As you move from skewer to skewer, the experience shifts with every sip.
A simple guide to what you may notice as you enjoy the meal.
Reserve your seat via the ‘Reserve’ button above.
13/02/2026
Celebrate this Lunar New Year with our Yu Sheng platter, crowned with ocean-fresh seafood slices. A bright start to a feast at Jinjo, welcoming a year of abundance and good fortune.
Available from now until 28 February 2026, with platters priced from $38++ to $88++. Please note that a pre-order is required for this dish. Reserve today via the link in bio.
Address
1 Scotts Road, #02-19 Shaw Centre
Singapore
228208
Option 1: Public Transport
- Take the train to Orchard MRT Station (NS22).
- Exit the station at Exit A.
- Walk along Orchard Road towards Shaw House and turn left onto Scotts Road.
- Walk straight for about 5 minutes until you see the bar & grill/Japanese restaurant on your right.
Option 2: Driving/Parking
- Drive along Scotts Road towards Orchard Road.
- Turn into Claymore Hill and take a left turn towards Stevens Road.
- Turn left to enter the parking area for Royal Plaza on Scotts Hotel.
- Park your vehicle at the designated spots available.
Please note that it is not allowed to mention that these directions are for Jinjo.
Opening Hours
| Monday |
12:00 - 14:00 |
|
18:30 - 21:30 |
| Tuesday |
12:00 - 14:00 |
|
18:30 - 21:30 |
| Wednesday |
12:00 - 14:00 |
|
18:30 - 21:30 |
| Thursday |
12:00 - 14:00 |
|
18:30 - 21:30 |
| Friday |
12:00 - 14:00 |
|
18:30 - 21:30 |
| Saturday |
12:00 - 14:00 |
|
18:30 - 21:30 |
| Sunday |
12:00 - 14:00 |
|
18:30 - 21:30 |
Alerts
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What people say
Japanese restaurants are known for their exquisite cuisine and unique dining experience. Among the many Japanese restaurants in Singapore, Jinjo stands out as a must-visit destination for foodies and those looking for a memorable night out.
Located on Scotts Road, Jinjo is a bar and grill that offers modern sumiyaki dishes. The restaurant's signature dish is the Gyu Set, which features succulent cuts of beef with rich flavors that will leave your taste buds craving for more. Whether you're a meat or vegetable lover, Jinjo has something to offer with its variety of grilled skewers and sides for sharing.
The cozy ambiance at Jinjo is perfect for gathering with friends and enjoying rounds of their finest tipples while indulging in delectable dishes imbued with a delicious smokiness. The restaurant's charry, smoky, and savory kushiyakis are a must-try.
Jinjo also offers an extensive selection of sake that can be enjoyed in wine glasses while engaging in deep conversations with friends. The restaurant's friendly staff ensures that every guest feels welcome and comfortable throughout their dining experience.
Overall, Jinjo is an excellent choice for anyone looking to enjoy modern sumiyaki dishes in a cozy ambiance with great company. Book your table today via https://cho.pe/dineatjinjosg and relish in the unforgettable dining experience at Jinjo!
