Recent social media posts
15/02/2026
As we gallop into the Year of the Horse, Chilli Padi Nonya Restaurant will be taking a short break for the Lunar New Year celebrations.
CNY Opening Dates:
Closed on 17 Feb, Tuesday.
Business will resume on 18 Feb, Wednesday.
Thank you for your support and we look forward to serving you your favourite Peranakan comfort bowls after the holidays!
We wish everyone prosperity, great health and joy this New Year! 🐴🧧
13/02/2026
🪭Celebrate the Lunar New Year with us at Chilli Padi Nonya Restaurant. 🪭
Our specially curated Lunar New Year Set A, B & C are available for dine-in throughout the festive season from 18 Feb till 3 Mar 2026, so gather your loved ones and feast with the indulgent Nonya Favourites made to be shared.
We'll take care of the rest, make sure to secure your table early to avoid disappointment!🤩
06/02/2026
Ever wondered goes into our authentic Peranakan cooking? 👨🍳🍽️
Join our Peranakan Cooking Workshop led by Chef Weng, where you'll learn heritage techniques, understand traditional ingredients, and get to taste them as well. This is perfect for families, friends and curious food lovers of all ages, and yes, you can use your redeemable SG Culture Pass too!
Sign up via the link in our bio and book your spot now!
04/02/2026
New wines on the table🍷✨
We're excited to introduce Perdeberg Lighthearted Pinotage and Cape Zebra Chenin Blanc, which are thoughtfully selected to complement the rich, aromatic flavours of Peranakan Nonya cuisine.
Come sip, savour, and spice things up with us!😉
29/01/2026
A table filled, hearts united through the flavours of prosperity✨
Our Lunar New Year Set C features different selection of 9 festive favourite dishes, crafted for those looking to indulge a little more this Lunar New Year. A generous spread designed for meaningful gatherings and memorable feasts.
Menu available for:
16 Feb - 3 Mar
*CLOSED ON 17 FEB
Dine-In Hours:
11.30am - 3.00pm
5.30 - 9.30pm
*Please note that extended waiting time are expected during peak hours. Advance reservations are advised.
Let's gather and feast together this Lunar New Year!🐴🧧
29/01/2026
A table filled, hearts united through the flavours of prosperity✨
Our Lunar New Year Set B brings together 8 well-balanced spread of classic CNY favourites, thoughtfully curated for a joyful and satisfying celebration to be shared this season.
Menu available for:
16 Feb - 3 Mar
*CLOSED ON 17 FEB
Dine-In Hours:
11.30am - 3.00pm
5.30 - 9.30pm
*Please note that extended waiting time are expected during peak hours. Advance reservations are advised.
Let's gather and feast together this Lunar New Year!🐴🧧
29/01/2026
A table filled, hearts united through the flavours of prosperity✨
Our Lunar New Year Set A brings together 7 curated dishes, featuring
a full line-up of our celebratory nonya favourites that honours
tradition while delighting the table.
Menu available for:
16 Feb - 3 Mar
*CLOSED ON 17 FEB
Dine-In Hours:
11.30am - 3.00pm
5.30 - 9.30pm
*Please note that extended waiting time are expected during peak
hours. Advance reservations are advised.
Let's gather and feast together this Lunar New Year!🐴🧧
28/01/2026
New booth, same irresistible Goodies! 🍪
Catch our CNY treats at VivoCity and snack your way into the festive season soon😋
We will be open from 27 Jan to 15 Feb 2026, 10AM to 10PM daily to satisfy your cravings🤩
Come say hi! 👋🏻
25/01/2026
We're popping up again! 🛍️
Our CNY Goodies booth is now open at NEX Mall so come find your festive favourites to stock up early.
We will be open from 22 Jan to 15 Feb 2026, 10AM to 10PM daily to satisfy your cravings😋🍊
Drop by and grab yours! 👀
28/08/2025
📣 Chilli Padi Nonya Restaurant now accepts CDC Vouchers! ✨Enjoy your favourite Nonya classics like Beef Rendang & Babi Pongteh. Heritage flavours, made more accessible—come feast with us today! 👨🏻🍳
09/08/2025
Happy 60th Birthday, Singapore!
Today, we celebrate the strength, resilience, and unity that define our nation. Here’s to cherishing our heritage and looking forward to a bright future together. ❤️🇸🇬
05/08/2025
Celebrate SG60 🇸🇬 at Chilli Padi Nonya Restaurant
This August, we’re raising a toast 🥂 to 60 years of Singapore’s heritage, flavours and stories — right here in the heart of Joo Chiat.
From 4–31 Aug, enjoy the rich, velvety notes of Casa Silva Merlot or the crisp, fruity elegance of Casa Silva Chardonnay with our 1-for-1 wine by the glass dine-in special! 🍷
Make the celebration even more memorable by pairing your wine with our signature Peranakan dishes — the comforting, savoury Babi Ponteh, or the bold, spicy Ikan Goreng Chilli.
Address
11 Joo Chiat Place, #01/03
Singapore
427744
Option 1 - Public Transport:
Take the MRT to Paya Lebar Station and transfer to Bus 33 or 2. Alight at Joo Chiat Place (Roxy Sq) bus stop and walk towards Joo Chiat Place.
Option 2 - Driving/Parking:
Drive along East Coast Road and turn into Joo Chiat Place. Look for available parking spaces along the street or park at one of the nearby public car parks such as Roxy Square or Katong Plaza.
Opening Hours
| Monday |
11:00 - 14:30 |
|
17:30 - 21:30 |
| Tuesday |
11:00 - 14:30 |
|
17:30 - 21:30 |
| Wednesday |
11:00 - 14:30 |
|
17:30 - 21:30 |
| Thursday |
11:00 - 14:30 |
|
17:30 - 21:30 |
| Friday |
11:00 - 14:30 |
|
17:30 - 21:30 |
| Saturday |
11:00 - 14:30 |
|
17:30 - 22:00 |
| Sunday |
11:00 - 14:30 |
|
17:30 - 22:00 |
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What people say
If you're a fan of Asian cuisine, then Chilli Padi Nonya Restaurant in Joo Chiat Place, Singapore is definitely worth checking out. With over 10 years of experience, this restaurant has been serving up some of the most delectable and authentic Nonya dishes around.
What sets Chilli Padi Nonya Restaurant apart from other Asian restaurants is their commitment to maintaining the authenticity of Peranakan cuisine. Bursting with flavor, their dishes incorporate elements like the Bua Keluak Nut, making every bite a truly fulfilling experience.
Whether you're dining in or ordering delivery, Chilli Padi Nonya Restaurant is sure to impress. So why not give them a try and taste for yourself what makes this restaurant so special? Don't forget to follow them on social media to stay updated on all their latest offerings!
