Recent social media posts
30/05/2026
New month, new flavours ✨
We’re almost ready to launch our June Experience Menu, but first… one last chance to enjoy May’s dessert course: Hazelnut Mousse with Nutella Sauce 😋
Available for just a few more days before we turn the page to a brand new dining experience 🍷
Book here:
📞 9438 6314
🌐 www.garibaldi.com.sg
garibaldi garibaldisingapore garibaldilifestyle
25/05/2026
A few more days left to enjoy Garibaldi’s Restaurant Week Menu 🍽️✨
Always wanted to try Garibaldi but didn’t know for what occasion? The perfect occasion is here!
🥂 Lunch 48++ (4 courses)
A relaxed and approachable introduction to the Garibaldi experience.
🌙 Dinner 98++ (4 courses)
Indulge in the season’s finest flavours and savour a true taste of Garibaldi.
📞 Call 9438 6314 for more information
🔗 Book now via the link in bio or: https://restaurantweek.sg/lang/en/cities/singapore/restaurants/Garibaldi?source=Garibaldi_ref
25/05/2026
Stone Bass • Clams • White Wine Brodo 🐟
Perfectly tender stone bass with sweet briny clams, finished in a delicate white wine soup; elegant, comforting, unforgettable.
Book here:
📞 9438 6314
🌐 www.garibaldi.com.sg
22/05/2026
Did you know we have FREE FLOW OYSTERS 🦪 on our weekend brunch menu?! 😋
Free flow packages from 98++ (inclusive of drinks) 🥂
Check out our latest brunch menu at www.garibaldi.com.sg
We’re waiting for you 🍷
📞 9438 6314
19/05/2026
Don’t miss the opportunity to experience OUR EXCLUSIVE Restaurant Week menu 🍷✨
Enjoy a specially curated 4 course experience from just 48++ featuring:
🍗 Deep Fried Chicken “Milanese” with Caesar Salad
Golden, crispy perfection paired with a refreshing classic Caesar salad 🥗
Additionally:
🌙 Dinner available at 98++ (4 courses)
Discover the season’s finest flavours and savour a true taste of Garibaldi 🇮🇹✨
📞 Call 9438 6314 for more information
🔗 Book now via the link in bio or: https://restaurantweek.sg/lang/en/cities/singapore/restaurants/Garibaldi?source=Garibaldi_ref
18/05/2026
Orecchiette • Crab Meat • Broccolini 🦀🥦🍝
Simple ingredients, elegant flavours.
Book here:
📞 9438 6314
🌐 www.garibaldi.com.sg
14/05/2026
The perfect Seared Scallops topped with Golden Bottarga and paired with the silkiest Butter Beans 😋
Book here:
📞 9438 6314
🌐 www.garibaldi.com.sg
11/05/2026
Layers of richness ✨, gratin white asparagus, silky pancetta cream, and savory Parma ham 😋
The White Asparagus delicacy, the Italian way 🇮🇹
Book here:
📞 9438 6314
🌐 www.garibaldi.com.sg
08/05/2026
A refined opening to our newly released May Experience Menu: Oscietra Caviar, sweet prawn tartare, and fresh chives. Delicate, elegant, and layered with vibrant flavours in every bite 😋
Discover our 4, 5, or 6 course experience menu, starting from 148++ with optional wine pairing from 78++ 🍷
Book here:
📞 9438 6314
🌐 www.garibaldi.com.sg
07/05/2026
This Mother’s Day, preorder our Strawberry, ‘Manjari’ Madagascar Chocolate Mousse Cake 🍓🍰
Come for our free flow weekend brunch and add a special treat for mum at 22++
Available from today till Sunday, 10th May for dine in and self collection! ❤️
01/05/2026
Our May Experience Menu is here, available in 4, 5 or 6 courses 🍽️✨
Featuring this month:
• Oscietra Caviar, Prawn Tartare & Chives 🦐
• Gratin White Asparagus, Pancetta Cream, Parma Ham 🤍
• Seared Scallops, Golden Bottarga, Butter Beans 🐚
• Orecchiette with Crab Meat & Broccolini 🦀
• Stone Bass, Clams in a White Wine Soup 🐟
• Hazelnut Mousse with Nutella Sauce 🌰🍫
and more…
A celebration of craftsmanship, seasonality, and indulgence 🇮🇹
Book here:
📞 9438 6314
🌐 www.garibaldi.com.sg
30/04/2026
Thank you to all those that tried our April Experience Menu 🍽️🍷
• Roasted N.Z lamb rack with beetroot & mint jelly 🌱
• Spanner crab with Oscietra caviar & honey cherry tomatoes 🦀🍅
• Mango, passionfruit cheesecake to finish 🥭🍰
Are you ready for May? 👀
Book here:
📞 9438 6314
🌐 www.garibaldi.com.sg
29/04/2026
Celebrate the Labour Day long weekend in true Italian style 🇮🇹✨
For this weekend only, all alcoholic brunch packages come with complimentary free flow of APEROL SPRITZ, CAMPARI SPRITZ, and NEGRONI 🍹 the perfect way to toast to a well deserved break!
Join us for an indulgent brunch experience from Friday 1st to Sunday 3rd May, where refined flavours meet effortless elegance.
Packages with free flow food and drinks start from 98++
Book here:
📞 9438 6314
🌐 www.garibaldi.com.sg
28/04/2026
Celebrate the Labour Day long weekend in true Italian style 🇮🇹✨
For this weekend only, all brunch packages come with complimentary free flow of APEROL SPRITZ, CAMPARI SPRITZ, and NEGRONI 🍹 the perfect way to toast to a well deserved break!
Join us for an indulgent brunch experience from Friday 1st to Sunday 3rd May, where refined flavours meet effortless elegance.
Packages with free flow food and drinks start from 98++
Book here:
📞 9438 6314
🌐 www.garibaldi.com.sg
28/04/2026
Love lingers long after Valentine’s Day… ✨
An evening of fine Italian dining, where every dish is shared, every glance says more, and time slows just a little ❤️🍷
Book your next romantic escape with us:
📞 9438 6314
🌐 www.garibaldi.com.sg
27/04/2026
A refined expression of Italian craftsmanship 🇮🇹✨ with our Spinach Bigoli, delicately paired with a rich, slow braised shredded duck leg ragout 🦆🍝. A harmonious balance of earthy depth and elegant texture, this dish is a standout from Garibaldi’s April Experience Menu, where tradition meets contemporary finesse.
Book here:
📞 9438 6314
🌐 www.garibaldi.com.sg
25/04/2026
A fleeting indulgence, crafted for those who appreciate the finer notes of Italian cuisine ✨🍽️
Deep Fried Zucchini Flower, delicately crisp 🌼, with a luscious core of smoked burrata 🧀, wrapped in the savory elegance of speck ham 🥓.
Texture and flavor in every bite.
Available exclusively on April’s Garibaldi Experience Menu… with just a few days left to savour this creation ⏳
Book here:
📞 9438 6314
www.garibaldi.com.sg
25/04/2026
A fleeting indulgence, crafted for those who appreciate the finer notes of Italian cuisine ✨🍽️
Deep Fried Zucchini Flower, delicately crisp 🌼, with a luscious core of smoked burrata 🧀, wrapped in the savory elegance of speck ham 🥓.
Texture and flavor in every bite.
Available exclusively on April’s Garibaldi Experience Menu… with just a few days left to savour this creation ⏳
Book here:
📞 9438 6314
www.garibaldi.com.sg
24/04/2026
Indulge in the elegance of Garibadi’s fine dining with our April Monthly Seasonal Menu 🇮🇹✨ A celebration of refined Italian flavours and the finest seasonal ingredients, featured here, Gratin White Asparagus with Poached Toretama Egg & Truffle Emulsion 💛
Each dish is crafted with precision and passion.
Book here:
📞 9438 6314
www.garibaldi.com.sg
22/04/2026
Big moments deserve unforgettable food ✨
We were honored to cater , bringing people together over thoughtfully crafted food is what we do best 🥰
From elegant canapés to curated set menus and convenient bento deliveries, we tailor every detail to suit your occasion.
Planning an event? Let us take care of the food while you focus on the celebration.
📧 [email protected]
Or, book now to secure your table:
📞 9438 6314
www.garibaldi.com.sg
17/04/2026
Restaurant Week DINNER menu 😋 featured above!
• Cold Angel Hair with Snow Crab Meat & Siberian Caviar
• Mushroom Soup with Truffle Scent & Garlic Croutons
• Orecchiette with Prawns in Lobster Bisque, Broccolini & Cherry Tomatoes
• Spinach Ricotta Ravioli & Italian Minced Pork Sausage in Spicy ‘Nduja Sauce
• Slow-Braised Wagyu Beef Cheek, Fried Pumpkin Gnocchi & Pumpkin Chips
• Hazelnut Mousse, Chocolate Fudge & Nutella Sauce
🌙 Dinner from 98++ (4 courses)
Indulge in the season’s finest flavours and savour a refined Italian dining experience.
📞 Call 9438 6314 for more information
🔗 Book now via the link in bio or: https://restaurantweek.sg/lang/en/cities/singapore/restaurants/Garibaldi?source=Garibaldi_ref
17/03/2026
Featuring a no pork, no lard, free flow brunch menu this weekend! ✨
• Smoked Salmon, Trout Roe with Crème Fraiche on Blinis & Chives 🖤
• Three Cheese Tortellini with White Asparagus & Truffle Cream Sauce 🍝🧀
• Pan Fried Seabass with Chilli Crab Sauce 🦀🐟
Book here:
📞 9438 6314
www.garibaldi.com.sg
16/03/2026
Paletta Romana with Smoked Salmon and a Caviar you’ll never forget 🍕⚫️🤍
Book here:
📞 9438 6314
www.garibaldi.com.sg
13/03/2026
Any weekend plans? 🍝🥂
Join us for our SEATED FREE FLOW Weekend Brunch this Saturday, 14th & Sunday, 15th!
✨ Indulge in an array of Italian favourites, served to your table, UNLIMITED ✨
Featured dishes include:
• Garganelli “Amatriciana” with braised onions, bacon & tomato sauce
• Pan fried Norwegian salmon with dill cream sauce
• Deep fried N.Z. lamb cakes with mint & cucumber yogurt
Packages from 98++
Book here:
📞 9438 6314
www.garibaldi.com.sg
06/03/2026
A x wine dinner with the wonderful wines 🍷
Grateful to be joined by Leonardo Raspini, Director of Tenuta Argentiera 👨💼
📸:
Address
36 Purvis Street
Singapore
188613
The Italian restaurant at Purvis Street can be conveniently reached by public transport. The nearest MRT station is Bugis MRT, which is only a few minutes walk away. Alternatively, you can also take the bus and alight at the Middle Road Bus Stop which is just a short walk from the restaurant.
If you are driving to the area, there are several public car parks near the restaurant, such as the Aliwal Arts Centre Car Park and Duo Tower Car Park. However, do note that parking rates may vary depending on the time and day of your visit.
Opening Hours
| Monday |
12:00 - 14:30 |
|
18:00 - 23:00 |
| Tuesday |
12:00 - 14:30 |
|
18:00 - 23:00 |
| Wednesday |
12:00 - 14:30 |
|
18:00 - 23:00 |
| Thursday |
12:00 - 14:30 |
|
18:00 - 23:00 |
| Friday |
12:00 - 14:30 |
|
18:00 - 23:00 |
| Saturday |
12:00 - 14:30 |
|
18:00 - 23:00 |
| Sunday |
12:00 - 14:30 |
|
18:00 - 23:00 |
Alerts
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What people say
Italian restaurants are known for their delicious and authentic cuisine, and Garibaldi Italian Restaurant & Bar in Purvis Street, Singapore is no exception. This stylish restaurant offers meticulously prepared Italian food based on quality ingredients that will leave your taste buds wanting more.
One of the standout dishes at Garibaldi is the Stuffed Zucchini Flower with Smoked Burrata, Speck Ham, Morel Mushrooms. This dish is a perfect example of the restaurant's commitment to using only the freshest and highest quality ingredients. Another must-try dish is the Kurobuta Pork, Foie Gras, Apple which offers a perfect balance of sweetness and savory flavors.
Garibaldi also offers catering services for events both big and small. Whether you're looking for sit-down or standing cocktail options, their team can create a menu that will impress your guests.
If you're looking for a special occasion to celebrate, Garibaldi has got you covered. They offer free flow sit-down brunches on weekends and even have special menus for holidays like Mother's Day.
Overall, Garibaldi Italian Restaurant & Bar is a top-notch dining experience that should not be missed by anyone who loves authentic Italian cuisine. With its commitment to quality ingredients and impeccable service, it's no wonder why this restaurant has become a go-to spot for locals and tourists alike.
