Recent social media posts
26/06/2026
A palette of flavors to satisfy every curiosity. 🎨🍱
We’ve curated the ultimate color board for your next meal. From the deep, rich hues of our Japanese Curry to the vibrant, golden tones of our Uni Kombu Pasta, our A Taste Of Curiosity mains are as much a feast for the eyes as they are for the soul.
Swipe through to discover the "Pantone" of our signature dishes:
🐟 Miso Gold & Balsamic Black: Baked Honey Miso Halibut.
🥩 Succotash Green & Tomahawk Brown: French Cut Pork Tomahawk.
🍛 Curry Umber & Confit Crisp: Duck Confit with Japanese Curry.
🍝 Uni Orange & Kombu Cream: Cold Angel Hair Pasta.
Whether you’re drawn to the bright and fresh or the bold and savory, there’s a shade of flavor here for everyone.
Which color are you craving today? Let us know your top pick in the comments! 👇
📍Bugis Junction 02-14: +65 6837 0301
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-bugis-junction/
📍Westgate 02-27/29, +65 6254 1434
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-westgate/
24/06/2026
The art of curiosity, in every detail. 🔎✨
They say we eat with our eyes first. That’s why we’re taking you behind the pass to see the precision, the sizzle, and the craft that defines our new A Taste Of Curiosity menu.
From the steady pour of a balsamic glaze to the perfect sear on a premium cut, every dish is a result of culinary exploration and passion.
Swipe to see the process:
🐟 The Glaze: Baked Honey Miso Halibut meeting balsamic perfection.
🍛 The Sizzle: Duck Confit paired with our signature rich Japanese Curry.
🥩 The Sear: The mighty French Cut Pork Tomahawk seared to juicy perfection.
🍝 The Umami: Chilled strands of Angel Hair meeting creamy Uni.
🍯 The Melt: Warm, gooey Honey Miso Brie paired with crusty Baguette.
Behind every plate is a story of curiosity. Which of these "close-ups" has you ready for your next meal at Miam Miam? 🥢
📍Bugis Junction 02-14: +65 6837 0301
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-bugis-junction/
📍Westgate 02-27/29, +65 6254 1434
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-westgate/
21/06/2026
Happy Father’s Day to all the legends out there! ❤️
Today, our tables are filled with more than just food—they’re filled with gratitude. We asked our diners to describe their Dad in just one word, and seeing these notes come to life has been the highlight of our day.
Whether he’s your "Rock," your "Hero," or the "Chef" of the family, today is all about celebrating him.
If you’re reading this, drop that one word for your Dad in the comments below! 👇
We’re spending the day serving up your favorites from our A Taste Of Curiosity menu and we’d love for you to come by.
Cheers to the man who does it all. 🥂
📍Bugis Junction 02-14: +65 6837 0301
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-bugis-junction/
📍Westgate 02-27/29, +65 6254 1434
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-westgate/
19/06/2026
The Fab Four... but make it Miam Miam. 🎸✨
We’re taking a stroll down Abbey Road with some new icons. Just like the classics Dad grew up with, our Mochi Madeleines are timeless, legendary, and always leave you wanting an encore.
Whether he’s a fan of the classics or looking for a modern remix, these chewy, festive treats from our A Taste Of Curiosity menu are the ultimate "chart-topper" for your Father’s Day celebration.
Celebrate the legend in your life with a taste of something new this weekend!
📍Bugis Junction 02-14: +65 6837 0301
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-bugis-junction/
📍Westgate 02-27/29, +65 6254 1434
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-westgate/
16/06/2026
The only receipt you’ll be happy to see this weekend. 🧾✨
Thinking of the perfect gift for Father’s Day? We’ve already done the "shopping" for you. Swap the traditional tie or mug for a curated French-Japanese feast that Dad will actually remember.
Our Taste of Curiosity menu is packed with bold flavors that are worth every cent (and more!).
On the bill this weekend:
🥩 French Cut Pork Tomahawk with Succotash – For the Dad who loves a hearty, premium cut.
🥔 Potato Patatas – The ultimate crowd-pleasing side.
🧀 Honey Miso Brie Cheese & French Baguette – A sophisticated start to a "brie-lliant" celebration.
Ready to clear the tab? Book your table early to avoid the weekend rush!
📍Bugis Junction 02-14: +65 6837 0301
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-bugis-junction/
📍Westgate 02-27/29, +65 6254 1434
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-westgate/
14/06/2026
Breaking down Dad’s new favorite. 🍛✨
Ever wondered what makes our Duck Confit with Japanese Curry a top pick for Father’s Day? We’re pulling back the curtain to show you the "curiosity" behind every bite.
From the crisp, golden skin of the duck to the rich, aromatic Japanese curry that takes hours to perfect, it’s a dish built on patience—kind of like Dad.
Let’s see the breakdown:
🔥 The Crisp: Slow-cooked duck confit, seared to perfection.
🍛 The Soul: Our signature rich and savory Japanese curry.
👨🍳 The Craft: Every detail plated with care for the ultimate comfort meal.
📍Bugis Junction 02-14: +65 6837 0301
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-bugis-junction/
📍Westgate 02-27/29, +65 6254 1434
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-westgate/
11/06/2026
A "fin-tastic" feast for a "brie-lliant" Dad. 🍽️
Dad might have the cheesiest jokes, but we’ve got the flavors to match! This Father's Day, we’re serving up a side of humor with our new A Taste Of Curiosity menu.
From the buttery Baked Honey Miso Halibut to our cosmic Cold Angel Hair Uni Pasta, these dishes are guaranteed to get a smile (and maybe a groan) from the man of the hour.
We want to know: What is your favorite thing about your Dad? 👇
Is it his endless wisdom, his support, or his legendary dad jokes?
Come explore new flavors together this Father’s Day!
📍Bugis Junction 02-14: +65 6837 0301
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-bugis-junction/
📍Westgate 02-27/29, +65 6254 1434
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-westgate/
08/06/2026
Food tastes better when shared with your first best friend. 🫶
They say we grow up to be just like them, but we’ll always be happy to share a table with the man who taught us everything. Whether it’s reaching for the last piece of Pork Tomahawk or bonding over a warm bowl of Honey Miso Brie, these are the moments that matter most
This Father’s Day, come explore A Taste Of Curiosity together.
Reserve your table now:
📍Bugis Junction 02-14: +65 6837 0301
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-bugis-junction/
📍Westgate 02-27/29, +65 6254 1434
🔗Reserve your table:
https://miammiam.sg/make-a-reservation-for-westgate/
19/08/2020
Enjoy these exclusive promotions with OCBC cards when you dine-in/ takeaway at Miam Miam Bugis Junction x Bugis+!
More info: shorturl.at/lpyBM
Address
#02-14 Bugis Junction, 200 Victoria Street
Singapore
188021
Option 1: Public Transport
Take the MRT and alight at Bugis Station. Take Exit C and walk towards Bugis Junction. Once there, head to the food court area on Level 4.
Option 2: Driving/Parking
From North Bridge Road, turn into Victoria Street and turn left into Queen Street. Turn right into Rochor Road and keep left onto Victoria Street. Look for the entrance to Bugis Junction Complex on your left. There is parking available within the complex.
Opening Hours
| Monday |
11:30 - 22:00 |
| Tuesday |
11:30 - 22:00 |
| Wednesday |
11:30 - 22:00 |
| Thursday |
11:30 - 22:00 |
| Friday |
11:30 - 22:30 |
| Saturday |
10:30 - 22:00 |
| Sunday |
11:30 - 22:00 |
Alerts
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What people say
French restaurants are known for their exquisite cuisine and Miam Miam French Japanese Cafe Kitchen at Bugis Junction in Singapore is no exception. This restaurant offers a unique blend of French and Japanese cuisine, making it a must-visit for foodies looking for something different.
One of the standout dishes on their menu is the Homemade Buttermilk Hotcake, which is topped with velvety butter cream and drizzled with golden maple syrup. The addition of juicy frankfurters, crispy bacon, and a refreshing mixed salad on the side adds a savory twist to this already delicious dish. It's the perfect balanced meal that satisfies both sweet and savory cravings.
Another must-try dish at Miam Miam French Japanese Cafe Kitchen is their Cheese Baked Broccoli. Tender broccoli florets are perfectly baked with a golden crust of savory cheese, creating an enticing combination of flavors that will leave you wanting more. Served alongside a side of miso mayonnaise, this dish is the perfect complement to enhance the flavors.
If you're looking for a unique dining experience that combines French and Japanese cuisine, then Miam Miam French Japanese Cafe Kitchen at Bugis Junction in Singapore should be at the top of your list. With their Chef’s Recommendations menu available until 30th June 2023, there's never been a better time to visit this restaurant. Make sure to book your reservation soon!
