Restaurant Nouri
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Restaurant Nouri is a modern European restaurant located on Amoy Street. Helmed by Chef Ivan Brehm, the restaurant is rooted in the Latin word for nourishment and highlights cultural links shared between Ivan's own food traditions of Brazil and the gastronomic wealth of South-east Asia, forged over several centuries of Portuguese influence. Don't miss their latest dish featuring Acarajé & Vatapá! Book now via the link in their bio.
(509)
Address
72 Amoy Street
Singapore
069891
To get to the modern European restaurant located at Amoy Street in Singapore, you can take the MRT and alight at Tanjong Pagar station (EW15). From there, you can walk towards Amoy Street which is approximately a 5-minute walk. Alternatively, you can take the bus and alight at Far East Square or UIC Building Bus Stop which is a short distance away from Amoy Street.
If you prefer to drive, there are public parking options available along Amoy Street or nearby areas such as Telok Ayer Street and Stanley Street. However, do note that parking rates may vary depending on the time of day.
Opening Hours
| Monday | 18:00 - 00:00 |
| Tuesday | 11:30 - 15:00 |
| 18:00 - 00:00 | |
| Wednesday | 11:30 - 15:00 |
| 18:00 - 00:00 | |
| Thursday | 11:30 - 15:00 |
| 18:00 - 00:00 | |
| Friday | 11:30 - 15:00 |
| 18:00 - 00:00 | |
| Saturday | 11:30 - 15:00 |
| 18:00 - 00:00 | |
| Sunday | 11:30 - 15:00 |
| 18:00 - 00:00 |
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What people say
Restaurant Nouri, located on Amoy Street in Singapore, is a modern European restaurant that offers an exceptional dining experience. Helmed by Chef Ivan Brehm, the restaurant's philosophy is rooted in the Latin word for nourishment. The menu at Restaurant Nouri is a celebration of crossroads philosophy that highlights the common threads between different food cultures across continents.
One of the standout dishes at Restaurant Nouri is their tomato as a sauce dish. The tomatoes are cured in calcium oxide, cooked for hours, and have their insides extracted with a syringe before being concentrated and re-injected. This unique preparation method results in a burst of flavor in every bite and is sure to leave diners wanting more.
Another must-try dish at Restaurant Nouri is their Acarajé & Vatapá dish. This Afro-Brazilian-style fritter served with turmeric & coconut curry and salted prawn emulsion showcases the connections between Brazilian and Southeast Asian food traditions forged through centuries of Portuguese interaction.
Overall, Restaurant Nouri offers an unforgettable dining experience that celebrates the common threads between different food cultures while also pushing culinary boundaries. Book your table now via the link in bio to experience this exceptional modern European restaurant for yourself.