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01/09/2026
A richer shade of September. 🥂
Brighten up your plate this month with a pairing built on contrast and detail:
🍤Jumbo River Prawns en Papillote - Baked Jumbo River Prawns, Tomato Salsa, Clams, Mushrooms and Harissa
🍊Espresso Eclipse - Espresso, Orange, Vanilla, Cinnamon
Subtle, sleek, and exclusively available this month. Reserve your table here: https://www.elfuego.sg/reservations
21/08/2026
The best thing about Singapore? You don’t need a passport to leave our sunny island to eat like a frequent flyer. ✈️💅
Consider your tastebuds stamped, approved, and checked into Elfuego®.🛂 We’re taking your appetite on a world tour, served with style right under the Canopy 🍽️
20/08/2026
The moment you’ve been waiting for has arrived. Elfuego® is officially Halal Certified.🎉
We invite you to experience our signature culinary creations, crafted with the finest ingredients and elevated with 100% peace of mind. Exceptional fine dining, now open to every table. 🍽️
👉 https://www.elfuego.sg/reservations to book your table today!
17/08/2026
The moment you’ve been waiting for has arrived. Elfuego® is officially Halal Certified.🎉
We invite you to experience our signature culinary creations, crafted with the finest ingredients and elevated with 100% peace of mind. Exceptional fine dining, now open to every table. 🍽️
🔗 Click here: www.elfuego.sg/reservations to book your table today!
09/08/2026
Happy 61st Birthday, Singapore! 🎉✨
We’re celebrating Singapore’s 61st birthday with a table full of the city's real passion: an unforgettable gourmet feast. Because nothing brings us together quite like rich, bold flavours and great company. 🇸🇬❤️
Planning any celebration? We accept reservations for eve of/and Public Holidays now! Click here https://www.elfuego.sg/reservations to secure your tables 🥂
06/08/2026
Monday is a public holiday, which means the weekend vibes start right now. ☀️🌴
We’re serving up the ultimate long weekend mood with refreshing sips and gourmet plates. 🍹✨
Have you made your reservation yet? Your table awaits. 🍽️
01/08/2026
August calls for comfort food with an upscale twist. ✨
This month, we’re featuring a duo that perfectly balances rich, savoury warmth with a crisp, refreshing finish.
Swipe to see what’s in our August promo:
🍲 Spring Chicken in Casserole – Tender chicken, mushrooms, potatoes with onion in a rich, creamy beef jus.
🌹 Bandung Royale – A vibrant, effervescent blend of rose, vanilla, grenadine, and sparkling soda.
It’s the ultimate culinary contrast. Have you booked your table yet? 🍽️👉 https://www.elfuego.sg/reservations to reserve.
21/07/2026
Some duos are just written in the stars. 💫
This summer, we’re mastering the Art of Perfect Pairing at Elfuego®. We’ve meticulously matched vibrant, refreshing summer sips with our signature culinary masterpieces. Imagine bright citrus cutting through rich, savory plates, and herbaceous elixirs designed to perfectly elevate our tender cuts. 🥩 🍽️
We did the hard work of balancing the flavors. Your only assignment? Show up, sip, and savor. 🥂
Book your table to experience the masterpiece at Elfuego® today! Link in bio.
14/07/2026
They say you can’t chase the summer, but you can certainly order it by the glass. ✨🥂
Between the sun-drenched canopy, the crisp sips, and a menu that understands the assignment, we’re serving good looks and good moods at Elfuego®. 🍽️🌿☀️
Consider this your official invitation to elevate your summer plans. 🕶️✨
10/07/2026
Clear your schedule and indulge in a masterclass of flavours. ✨
From our woodfired pizza to thoughtfully curated mains and fresh botanical greens, your weekend feast looks exactly like this🍕🌿
Elevate your weekend dining plans and escape the ordinary at Elfuego®
Tag the person you’re bringing to Jewel Changi Airport this weekend below. 👇
Address
78 Airport Boulevard, Jewel Changi Airport #05/203
Singapore
To reach the restaurant located at Airport Boulevard, one can take the Mass Rapid Transit (MRT) and alight at Changi Airport Station. From there, take the escalator up to Terminal 3, and exit through Arrival Hall Door 3. Alternatively, one can drive and park at the Terminal 3 Carpark.
Opening Hours
| Monday |
11:00 - 22:00 |
| Tuesday |
11:00 - 22:00 |
| Wednesday |
11:00 - 22:00 |
| Thursday |
11:00 - 22:00 |
| Friday |
11:00 - 22:00 |
| Saturday |
11:00 - 22:00 |
| Sunday |
11:00 - 22:00 |
Alerts
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What people say
Halal restaurants have become increasingly popular in recent years, offering a diverse range of cuisines that cater to the dietary needs of Muslim customers. ElFuego, located in the iconic Jewel Changi Airport in Singapore, is a prime example of an exceptional Halal dining experience.
As part of COLLIN'S expansion into upmarket outlets and fine-dining options, ElFuego offers culinary standard European cuisine by their award-winning local team of Chefs. Head Chef Koh Han Jie, who recently won the World Gourmet Awards 2020 - Fabristeel Rising Chef of the Year (Male) and the first Singaporean contender to be crowned champion at 2018 Young Talent Escoffier World Culinary Competition, helms the restaurant.
One of the key features in ElFuego's menu is charcoal grilled meats cooked using a state-of-the-art Mibrasa oven at the heart of its open concept kitchen. For meat lovers, indulge in their Charcoal Grilled Argentine Grain-fed Angus Ribeye or share their Charcoal Grilled Argentine Angus Beef Short Ribs which are marinated for over 24 hours before being slow-cooked to perfection, retaining its natural flavours and served tender.
ElFuego aims to redefine the dining experience for both local and international guests. It is a modern Halal European restaurant that caters to both Muslim and non-Muslim customers. The restaurant also works towards sustainable development by sourcing ingredients from ethical suppliers.
Overall, ElFuego offers an exceptional dining experience with its award-winning chefs, state-of-the-art cooking techniques and delicious menu offerings. It is definitely worth a visit for anyone looking for a unique Halal dining experience in Singapore.
