16/04/2023
Now, you can DIY at home for the best wagyu at a third of steakhouse price!
Yakiniku LavaStone
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Yakiniku LavaStone is a bar & grill restaurant located in Singapore that specializes in Western-Asian fusion cuisines. They offer over 10 types of Wagyu cuts, implement an award-winning microbrewery system for brewing fresh craft beer, and have a cozy poolside alfresco dining area with self-grilling on their signature LavaStone grills. They also offer unique Sous Vide Premium Steak and daily lunch specials as low as $7.90+. Come and experience the best of both worlds at Yakiniku LavaStone!
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Singapore
Option 1 - Public Transport:
Take the MRT to Clarke Quay Station (NE5). From there, take Exit E and walk towards Eu Tong Sen Street. Turn right onto Upper Cross Street and continue until you reach the destination.
Option 2 - Driving/Parking:
Head towards Eu Tong Sen Street from New Bridge Road. Turn right onto Upper Cross Street and continue driving until you reach the destination. Parking is available at nearby parking lots such as Chinatown Point and People's Park Complex.
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Yakiniku LavaStone at Mt Faber Steakhouse & Brewery is a must-visit for all foodies in Singapore. This bar and grill offers an extensive range of Western-Asian fusion cuisines, with over 10 types of Wagyu cuts to choose from. The AdstraGold Microbrewery Systems used here brews the freshest Craft Beer: Ales, Stout & Cider Ales, straight from the brewery tanks - a unique experience not found anywhere else in Singapore.
One of the highlights of Yakiniku LavaStone is their specialty grills. Guests can enjoy delicious steak or lamb on the hottest LavaStone Grills, located in a cozy designated poolside alfresco dining area. It's a self-grill concept where you can cook your meat just the way you like it. What's more, this is one of the healthiest grills around as there's no oil, fire, gas or charcoal ash involved - just pure grilling on pre-heated century-old LavaStone!
For those who demand only the highest level of fine cooking for their steak, Yakiniku LavaStone offers Sous Vide Premium Steak cooked by their eChef. This ensures that every bite is succulent and juicy - a taste that's hard to find even in most fine steakhouses in Singapore. While it may take between 45 to 60 minutes to prepare, it's definitely worth the wait especially when paired with a glass of red wine or pint of craft beer.
In addition to their regular menu offerings, Yakiniku LavaStone also has daily special lunch menus starting from as low as $7.90+. SAFRA members can also enjoy up to 10% discount on main courses throughout the day.
Overall, Yakiniku LavaStone at Mt Faber Steakhouse & Brewery is a fantastic dining destination that offers something for everyone - from delicious food and drinks to unique grilling experiences. Don't miss out on this gem in Singapore!