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The Winery Tapas Bar

The Winery Tapas Bar The Winery Tapas Bar, located in the historic Chijmes building on Victoria Street #B1/05, offers a wide selection of exquisite Contemporary Tapas and carefully curated wine list by their very own award-winning Sommelier. The menu focuses on fresh produce and simple seasoning to let the main ingredients take center stage, featuring classic dishes like Iberico pork, cured anchovies, padron peppers, prawn ajillo, and many more. With both cozy indoor seating for couples and a perfectly lit spacious outdoor area for groups accompanied by live music, The Winery is not just a place for a meal but a complete experience.
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Recent social media posts

🍷 Spotlight on Bodegas Muga Rioja Reserva 2021Rich dark fruit, hints of vanilla spice, and a velvety finish — a classic ...
02/06/2026

🍷 Spotlight on Bodegas Muga Rioja Reserva 2021

Rich dark fruit, hints of vanilla spice, and a velvety finish — a classic Rioja that continues to impress with its elegance and balance.

A bottle worth discovering, one glass at a time.

22/05/2026

Mood: extra bread for the sauce. 🍞

Meet our Gambas al Ajillo — tiger prawns, chilli, garlic, and sourdough made for soaking up every last drop. 🍤

18/05/2026

Wednesdays are for getting tipsy at dinner and calling it self-care. Ladies Night with live music by Monty Crew Band • free flow drinks from 7PM to 10PM every Wednesday.

Only at The Winery Tapas Bar 📍

16/05/2026

Some people hear the sound of water. Here, we prefer the sound of The Winery’s Signature Sangria being poured fresh into your glass 🍷✨ Come sip, unwind, and make your night a little sweeter.

11/05/2026

POV: one cocktail later and suddenly life feels manageable again 🍸✨

Late-night vibes, and a little escape waiting at The Winery Tapas Bar. 💜🍇

Meet our Wine of the Month – May 🍷• Mount Brown Sauvignon Blanc (New Zealand) — crisp, citrus-driven, and refreshing.• M...
04/05/2026

Meet our Wine of the Month – May 🍷

• Mount Brown Sauvignon Blanc (New Zealand) — crisp, citrus-driven, and refreshing.
• Matawhero Pinot Rosé (New Zealand) — light, elegant, with soft berry notes.
• Poggiotondo Chianti Riserva (Italy) — bold, structured, with cherry and spice.
• Real Agrado Rioja Reserva (Spain) — smooth, rich, with dark fruit and oak.

Discover your favorite this May.

A little something special, made with love 💜Our Violet Lychee Martini is this month’s feature—delicate, floral, and beau...
01/05/2026

A little something special, made with love 💜

Our Violet Lychee Martini is this month’s feature—delicate, floral, and beautifully balanced. A gentle nod to Mum, and a treat for everyone to enjoy.

Because the best moments are meant to be shared. ✨

27/04/2026

If you think cauliflower is boring, this will fix you 😌🔥

One of our Tapas Night picks — charred, smoky, layered with romesco, pesto, and pine nuts. Soft inside, crispy edges, all kinds of flavour.

Every Monday | Free-flow tapas for 2 hours
$39++ per pax

Reservations highly recommended (obviously).

If you needed a sign to go out… this is it. 🔥🍷  Monty Crew is bringing the vibes, the chaos, and just enough reason for ...
21/04/2026

If you needed a sign to go out… this is it. 🔥🍷

Monty Crew is bringing the vibes, the chaos, and just enough reason for you to text “I’m on my way”

📅 Wed, 22 April
⏰ 8PM till late
🍸 Ladies free flow 7–10PM

📍 The Winery Tapas Bar @ CHIJMES

Dress cute. Stay late. Regret nothing (or everything). 😏

Be honest… you deserve better than whatever you were planning to eat tonight.Start with the Lobster Bisque (yes, it’s as...
20/04/2026

Be honest… you deserve better than whatever you were planning to eat tonight.

Start with the Lobster Bisque (yes, it’s as rich as it sounds), then pretend you’re healthy with our Halloumi Cheese Salad. Balance ✨

Go on, spoil yourself. We won’t judge.
sgfoodies

Not just wine. Never just wine.On 20 April, 8PM, we’re turning up the vibe with Carlos Sendrós—live guitar, tapas that a...
19/04/2026

Not just wine. Never just wine.

On 20 April, 8PM, we’re turning up the vibe with Carlos Sendrós—live guitar, tapas that actually hit, cocktails that don’t miss, and yes… wine too.

📍 The Winery Tapas Bar @ CHIJMES
🎶 Good music. Great food. Zero excuses.

Come for one thing, stay for everything.

Pour decisions? Always. 🍷Meet Viña Arana — smooth, bold, and just the right amount of trouble.The kind of wine that turn...
15/04/2026

Pour decisions? Always. 🍷

Meet Viña Arana — smooth, bold, and just the right amount of trouble.
The kind of wine that turns “just one glass” into “okay… one more.”

Come for dinner, stay for the Rioja.

13/04/2026

Got something to celebrate? Or just in the mood to act like you do 👀✨

Birthdays, anniversaries, “we made it through the week” — whatever the occasion, make it a night that escalates (in the best way). Good food, great vibes, and memories you’ll either cherish or slightly regret.

Either way… worth it.

Work done, workout done 🍷💪🍳  Protein still calling?  Huevos Estrellados at ours.  Trivia: Literally “broken eggs.”      ...
10/04/2026

Work done, workout done 🍷💪🍳
Protein still calling?
Huevos Estrellados at ours.

Trivia: Literally “broken eggs.”

If you haven’t been to Tapas Night yet… what are you even doing? 😌Mondays hit different here — 2 hours of free-flow indu...
08/04/2026

If you haven’t been to Tapas Night yet… what are you even doing? 😌

Mondays hit different here — 2 hours of free-flow indulgence for $39++ per person. No decisions, no regrets (okay maybe a few), just plate after plate of dangerously good bites.

Come curious, leave slightly obsessed.

Tomahawk Thursdays 🥩🔥$98 every Thursday (U.P. $168) — we’re basically enabling you at this point.Thick cut, perfectly ch...
06/04/2026

Tomahawk Thursdays 🥩🔥

$98 every Thursday (U.P. $168) — we’re basically enabling you at this point.

Thick cut, perfectly charred, and unapologetically indulgent. Sharing is optional… and honestly discouraged.

📍 Reservations only — secure your spot before someone smarter does

Cancel your plans. This is the plan.

April understood the assignment 🍷Come flirt with our Wine of the Month lineup — it’s giving “just one glass” that turns ...
03/04/2026

April understood the assignment 🍷

Come flirt with our Wine of the Month lineup — it’s giving “just one glass” that turns into “another, please.”

See you at the table. You know where to find us 😉

This one’s dangerously charming 🍑Meet our Peach Thyme Rum Sour — smooth, citrusy, and just the right amount of trouble.L...
01/04/2026

This one’s dangerously charming 🍑

Meet our Peach Thyme Rum Sour — smooth, citrusy, and just the right amount of trouble.
Light aged rum, fresh lemon, and peach doing what your last drink wishes it could.

$18. You deserve it.

Nights at The Winery Tapas Bar just hit different—where every pour comes with a view.  ✨
30/03/2026

Nights at The Winery Tapas Bar just hit different—where every pour comes with a view. ✨

27/03/2026
Silky scallops lounging on a bed of chilled capellini like they own the place 💅Hokkaido sweetness, a little white truffl...
25/03/2026

Silky scallops lounging on a bed of chilled capellini like they own the place 💅

Hokkaido sweetness, a little white truffle drama, kombu umami, and those tiny pearls of pescaviar just showing off.

Cold pasta, hot attitude. You’re welcome.

Available at The Winery Tapas Bar📍

Crispy chips. Fresh salsa. Instant obsession.  National Chip & Dip Day never looked this good 😏Tag someone who’d finish ...
23/03/2026

Crispy chips. Fresh salsa. Instant obsession.
National Chip & Dip Day never looked this good 😏

Tag someone who’d finish this with you 👇

Garlic? Checked. Seafood? Loaded. Self-control? Missing.Seafood aglio olio that actually shows up—tiger prawns, mussels,...
20/03/2026

Garlic? Checked. Seafood? Loaded. Self-control? Missing.

Seafood aglio olio that actually shows up—tiger prawns, mussels, cuttlefish, all coated in that glossy, garlicky, chili-kissed magic.

You could share… but let’s not lie to ourselves. 🍝🦐

Feeling a little sinful tonight? 🍷Meet Purgatori by Torres — bold, juicy, and just rebellious enough to make dinner inte...
18/03/2026

Feeling a little sinful tonight? 🍷

Meet Purgatori by Torres — bold, juicy, and just rebellious enough to make dinner interesting. One glass turns into two… and suddenly the whole bottle disappears.

Don’t worry, we won’t judge. 😏

winelovers

Address

30 Victoria Street
Singapore
187996

To get to #B1/05 Victoria Street, you can take the MRT and alight at Bugis Station. From there, take Exit B and walk towards the direction of Victoria Street. You'll eventually see the location on your left.

If driving, you can park at nearby multi-story car parks along Victoria Street or Middle Road. From there, it's a short walk to the venue.

Opening Hours

Monday 16:00 - 01:00
Tuesday 16:00 - 01:00
Wednesday 16:00 - 01:00
Thursday 16:00 - 01:00
Friday 16:00 - 01:00
Saturday 16:00 - 01:00
Sunday 16:00 - 00:00

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What people say

The Winery Tapas Bar, located in the historic Chijmes building on Victoria Street #B1/05, is a must-visit for anyone looking for an exceptional tapas bar and restaurant experience. The menu at The Winery is a true celebration of tapas, with fresh produce and simple seasoning allowing the main ingredients to shine. From Iberico pork to cured anchovies, padron peppers to prawn ajillo, every dish is a classic that will leave your taste buds wanting more.

But The Winery isn't just about the food - it's also a great place to relax and enjoy some drinks with friends. The cosy indoor dining area is perfect for couples looking for a romantic evening out, while the spacious outdoor area with live music is ideal for groups who want to make a night of it.

And let's not forget about the wine list - carefully selected by an award-winning sommelier, it perfectly complements the tapas menu and ensures that every sip is as enjoyable as every bite.

Overall, The Winery Tapas Bar is a fantastic addition to Singapore's dining scene. With its delicious food, great atmosphere, and excellent wine selection, it's definitely worth checking out.

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