Recent social media posts
05/04/2026
2 Ways to Enjoy Our Oxtail
Slow-cooked for 12–16 hours in a rich red wine sauce, our oxtail is tender, flavourful, and melts in every bite.
1. Traditional Oxtail
Served with our homemade creamy butter mashed potatoes, the perfect comforting classic.
2. Oxtail Tagliatelle
Paired with our homemade 100% egg pasta (no water added), rich, silky, and deeply satisfying.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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05/04/2026
Happy Easter Sunday to all our customers ..
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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31/03/2026
A comforting flavour of real Italian taste 🇮🇹🍝
Our Bolognese Pasta is slow-cooked for 8 hours, bringing out a silky, tender meat sauce rich in depth and tradition. Every bite delivers warmth, authenticity, and true Italian comfort.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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30/03/2026
Caprese Pasta with Rigatoni
Assorted Roasted Vegetables Tossed in our San Marzano
Marinara Sauce
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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29/03/2026
Truffle Carbonara with Spaghetti
Carbonara Americano with the Decadence of Truffle
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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27/03/2026
One of the Best Traditional Pizza !! Everyone must try!
Capricciosa Pizza
San Marzano Tomato Sauce, Mozzarella, Pepperoni, Mushrooms, Ham, Artichoke, Olives
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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27/03/2026
Prochetta Pizza
San Marzano Tomato Sauce, Freshly Roasted Pork Belly, Mozzarella, Basil, Rosemary, Rockets & Homemade Balsamic Glace
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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26/03/2026
We are open today!
Come and indulge in our truly homemade Italian food. 🇮🇹🍝
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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25/03/2026
Our homemade Traditional Oxtail
Our Homemade Traditional Oxtail, slow-cooked for 16 hours until perfectly tender, served with our creamy butter mash for a rich and comforting flavour.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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24/03/2026
Calamari Alla Calabrese with Pappadrelle
Our Fresh Baby squid slow cooked in our 18 hours Marinara Sauce with Chillis, onions, olive & garlic
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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23/03/2026
Porcini Ravioli with Creamy Parmesan Sauce
Porcini wrapped in Egg Pasta, cooked al Dente, and finished with a Creamy Parmesan Sauce.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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22/03/2026
Pork Sausage Ravioli
Homemade Italian Pork Sausage filling, cooked in our Marinara Sauce with Grana Padano Cheese & Fresh Basil Leaves.
Abate Italian Restaurant
86 Neil Road
Singapore 088846
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20/03/2026
Our famous Italian hand-formed meatballs, soft, tender, and slow-cooked in our rich homemade marinara sauce. Finished with freshly grated Parmesan cheese and fresh basil to give a perfect combination.
Enjoy it in two delicious ways. 🍝❤️
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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18/03/2026
Jumbo Scallops cooked in our signature lemon butter sauce, with a hint of lemon zest.
Topped with crispy garlic and fresh rocket for the perfect finish.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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16/03/2026
Vongle with Linguine Pasta
A Classic Italian Summer Pasta of Garlic, Olive Oil, White Wine & Clams
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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10/03/2026
Fusillata Casareccia with lightly pan-browned smoked salmon, bringing out its rich and delicate flavour.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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09/03/2026
Our Famous Fried Calamari 🦑, cut into chunky rings, lightly battered, crispy, and perfectly golden.
Lightly tossed with salt and served with our rich homemade chilli mayonnaise.
Simple, classic, and absolutely delicious. ✨
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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07/03/2026
Our homemade sourdough pizza dough is rested for 24–48 hours before being baked in the oven, creating a beautifully light and flavourful crust.
Topped with San Marzano tomato sauce, mozzarella, homemade Italian sausage, caramelised onions, and fresh rocket, a perfect balance of rich, savoury flavours and freshness. 🍕✨
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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08/01/2020
Porcini White Truffles comes with tagliatelle tossed in a light butter sauce in air-flown italian porcini mushrooms.
Only $18.80 nett.
No GST
No Service Charge.
06/01/2020
Martini Grilled Pork
Tender pork loin grilled and glazed with our italian martini sauce served with salad.
Only $18.80 nett.
No GST
No Service Charge
05/01/2020
Truffle Carbonara comes with the decadence of truffles.
Only $18.80 nett.
No GST
No Service Charge
05/01/2020
Eggplant Lasagna for only $15.80 nett.
04/01/2020
Margherita Pizza comes with San Marzano Tomato sauce, mozarella, basil and evoo.
Only $14.80 nett.
No GST
No Service Charge
24/12/2019
Have a wonderful Christmas celebration!!!
24/12/2019
It's Christmas Eve!!!
We are happy to inform you that Pastaria Abate Craig Road and Katong Branches are open throughout this festive season.
Have a Merry Christmas!!!
20/12/2019
It's almost Christmas!!
Our restaurants, Pastaria Abate Katong and Pastaria Abate Craig will be open throughout this festive season.
See you guys!!
17/12/2019
Porcini and White Truffle Pasta comes with tagliatelle tossed in white truffle sauce in air-flown italian porcini mushrooms.
16/12/2019
Have our Sicilian Pasta made in anchovy and caramelized onions topped with chillies.
Only for $13.80 nett.
No GST
No Service Charge
Abate
Address
18 Cross Street Exchange, China Square
Singapore
048423
Cross Street Exchange is located in the heart of Singapore's CBD area. It is easily accessible via public transport as well as by car.
Public transport:
- Alight at the Raffles Place MRT Station (NS26/EW14) and take Exit F. Cross over to the opposite side of Malacca Street and walk straight ahead until you reach Cross Street. Turn left onto Cross Street and continue walking until you see the restaurant on your right-hand side.
- Alternatively, you can take buses 186, 970 or CT8 and alight at the bus stop Opp PWC Building along Cross Street. The restaurant will be a short walk away.
Driving:
- If you are driving, please note that there is no parking available within Cross Street Exchange. The nearest carpark is located at Capital Square (168 Robinson Road). From there, it is a short walk to Cross Street Exchange.
Note: These directions are for general information purposes only and may not lead directly to Pastaria Abate. Please refer to a map or GPS device for more detailed instructions on how to locate the restaurant.
Opening Hours
| Monday |
11:30 - 14:30 |
|
17:30 - 22:30 |
| Tuesday |
11:30 - 14:30 |
|
17:30 - 22:30 |
| Wednesday |
11:30 - 14:30 |
|
17:30 - 22:30 |
| Thursday |
11:30 - 14:30 |
|
17:30 - 22:30 |
| Friday |
11:30 - 22:30 |
| Saturday |
11:30 - 22:30 |
| Sunday |
11:30 - 22:30 |
Alerts
Be the first to know and let us send you an email when Pastaria Abate posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Pastaria Abate:
What people say
Italian restaurants are known for their dedication to fresh handmade pastas, fresh ingredients, and class. Pastaria Abate at Cross Street Exchange in Singapore embodies all of these qualities and more. Their Linguini Con Calamari Alla Calabrese is a must-try dish that perfectly combines spicy stewed calamari with onions, tomatoes, black olives, and oregano tossed with al dente linguini. This traditional homestyle squid pasta from Calabria is rarely offered by the restaurant due to its tedious preparation process, but when it is available, it's worth every bite. Pastaria Abate takes pride in their food and it shows in every dish they serve. With their new location at 86 Neil Road, Singapore 088846, Pastaria Abate is a must-visit for anyone looking for authentic Italian cuisine made with love and care. Buon Appetito Al Tutti!
