28/09/2026
Reopening today with a gorgeous 1970s retro look!
Lixin Teochew Fishball Noodle
- Home
- Lixin Teochew Fishball Noodle
Lixin Teochew Fishball Noodle is a renowned food stall that specializes in traditional Teochew fishball noodles. Known for its commitment to quality, the establishment prepares its fishballs, fish cakes, fish dumplings, and fish rolls fresh every day at a central kitchen. This dedication to craftsmanship has established Lixin as a beloved name among food enthusiasts across generations. Founded in 1968 by Mr. Lim Lee Seng, who initially sold bowl noodles from a pushcart, Lixin has maintained its integrity by using only the freshest ingredients sourced directly from fisheries. The founder's passion for honest, flavorful food continues to resonate with customers today.
Recent social media posts
Address
Singapore
Opening Hours
| Monday | 09:00 - 19:00 |
| Tuesday | 09:00 - 19:00 |
| Wednesday | 09:00 - 19:00 |
| Thursday | 09:00 - 19:00 |
| Friday | 09:00 - 19:00 |
| Saturday | 09:00 - 19:00 |
| Sunday | 09:00 - 19:00 |
Website
Alerts
Be the first to know and let us send you an email when Lixin Teochew Fishball Noodle posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Lixin Teochew Fishball Noodle:
Shortcuts
Share
Category
What people say
Lixin Teochew Fishball Noodle is a culinary gem that has captured the hearts of food lovers across generations. Renowned for its commitment to freshness and quality, every fishball, fish cake, fish dumpling, and fish roll is made daily in their central kitchen. This dedication to crafting delicious and fresh dishes has solidified Lixin as a beloved household name.
The rich history behind Lixin adds to its charm. Founded in 1968 by Mr. Lim Lee Seng, the stall began as a humble pushcart operation during challenging times. With unwavering determination, Mr. Lim honed his skills in making fishballs from scratch, ensuring that each bite was packed with flavor and authenticity. His meticulous approach involved sourcing the freshest yellowtail fish directly from the Jurong fishery port and handcrafting each component with care.
Today, Lixin Teochew Fishball Noodle continues to uphold these traditions while delighting patrons with their signature bowl of Teochew fishball noodles. The combination of expertly prepared ingredients and time-honored recipes makes for a satisfying meal that resonates with both long-time fans and newcomers alike.
Whether you're revisiting fond memories or discovering this iconic dish for the first time, Lixin promises an honest bowl of goodness that reflects decades of culinary passion and expertise.