Recent social media posts
13/03/2024
Three Buns Farewell - The grill is off!
As we bid farewell to a remarkable six years in Robertson Quay, Three Buns Quayside closes its doors on 31st March.
We would like to thank all our guests and customers over the past 6 years. It has been a heartfelt journey that began in 2018, this burger haven became a cherished part of the neighborhood’s vibrancy.
Chef Adam Penney’s culinary artistry and award-winning burgers will now thrive at Potato Head Singapore on Keong Saik Road. Thank you for the memories, and here’s to the next chapter.
🍔 🍔 🍔
29/02/2024
🍔✨ Brace yourselves for a taste revolution! Our exciting collab teaser burger is on the horizon. Get ready to indulge in flavor harmony – stay tuned for the grand reveal!
10/02/2024
Thrilled to share that at Threebuns, we’re keeping the momentum strong even during the Chinese New Year celebrations, including Monday!🏮 Our commitment to serving you never takes a day off. Wishing you a prosperous Lunar New Year, and looking forward to serving you seamlessly throughout the festivities. 🧧🎉
19/01/2024
Sip into the wild side with ‘Monkey Passion’ - an exhilarating blend of Monkey Shoulder, the tropical allure of Passion Fruit Ginger, and a splash of zesty Lime. Immerse yourself in a cocktail experience that’s both playful and sophisticated, where every sip is a journey into flavor paradise.🍹🐒✨
17/01/2024
Behold the culinary masterpiece - ‘Da Cheese Master’! Crafted with perfection, featuring a succulent Tasmanian Vintage Beef Patty, Double Ketchup, Miso Mustard, Charred Onions, and not just one, but Double Tillamook Cheddar Cheese, all embraced by a toasted Demi Brioche Bun. Prepare your taste buds for a symphony of flavors that will make you a true cheese aficionado! 🍔🧀✨
15/01/2024
Unleash the flavor frenzy with our 'Smokin' B-Boy' burger! Tasmanian Vintage Beef meets the boldness of Smoked Applewood Cheddar, Dingley Dell Beer and Treacle Streaky Bacon, embraced by BBQ Ketchup, Smokey Mayo, and crispy Bawang Goreng in a toasted Demi Brioche Bun. Get ready for a taste symphony that'll have you craving an encore! 🍔🔥🎶
08/01/2024
Introducing the Baby Huey: Where taste meets perfection! 🍔✨ Indulge in the richness of Tasmanian Vintage Beef Patty, tantalizing Tillamook Cheddar, zesty pickled onion, and the kick of spiced mayo – all embraced by a toasted Demi Brioche bun. Satisfaction served in every bite!
28/12/2023
Wishing you all a sensational New Year filled with joy, laughter, and endless moments of delight from the ThreeBuns team at Robertson Quay! May this year bring you success, happiness, and unforgettable flavors. Here's to a year of delicious discoveries and incredible moments shared together! 🎉🍔🥳
27/12/2023
Exciting news! Dive into our latest promos featuring a beer bonanza, tantalizing jungle juice, and mouthwatering combo meals. From brews to blends and satisfying bites, we've got everything to elevate your experience. Come join the celebration!🍻🍹🍔✨
22/12/2023
✨Calmansi Coconut Cream Pie ✨
Over the festive period at Three Buns Quayside, treat yourself to our delicious dessert. Made with Calmansi curd, vanilla custard, topped with coconut and gula melaka chantilly cream and toasted coconut.
Available in store for a limited time only!
22/11/2023
Get ready for a taste revolution on 24th Nov! 🍔🔥 Sneak a peek at 'Bober’s Hot Chick & Patty'—an epic fusion of The Amazing CHIX Hot Chicken Fried Chicken Thigh meeting a Seared Vintage Beef Patty, with a decadent mix of Brie de Meaux, Pickled Onion, BBQ Ketchup, Truffle Aioli, and fresh Lettuce, all embraced by a toasted Demi Brioche Bun. A tantalizing collab that's about to redefine burger cravings!
16/11/2023
At ThreeBuns, we believe in making memories with every member of your family, including your furry friends. We're proudly pet-friendly and can't wait to welcome your four-legged pals to join in the fun. Good food, great drinks, and the best company, no matter how many paws they have! 🐶🐾❤️
Address
60 Robertson Quay, #01/01
Singapore
238252
To reach the burger restaurant at Robertson Quay in Singapore by public transport, you can take the MRT to Fort Canning Station and then walk towards Martin Road until you reach the destination. Alternatively, you can take a bus to River Valley Road and walk towards Clemenceau Avenue until you reach the restaurant.
If you are driving to the location, you can take either Clemenceau Avenue or Havelock Road and turn into Martin Road to find parking options near the restaurant.
Opening Hours
| Monday |
17:00 - 22:00 |
| Tuesday |
17:00 - 22:00 |
| Wednesday |
17:00 - 22:00 |
| Thursday |
17:00 - 22:00 |
| Friday |
12:00 - 22:00 |
| Saturday |
10:00 - 22:00 |
| Sunday |
10:00 - 22:00 |
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What people say
Burger restaurants have always been a go-to place for people who want to indulge in some delicious and satisfying food. And when it comes to burger joints, Three Buns SG at Robertson Quay, Singapore is definitely one of the best. This culturally-led creative space offers bespoke gourmet burgers that cater to all tastes.
What sets Three Buns SG apart from other burger restaurants is their commitment to using only the freshest and highest quality ingredients. Their juicy burgers are made with premium beef patties, homemade sauces, and fresh vegetables that are sure to tantalize your taste buds.
Apart from their mouth-watering burgers, Three Buns SG also offers an indulgent quadruple chocolate and walnut fudge brownie served with house vanilla ice cream, chocolate mousse, chocolate sauce and toasted white chocolate crumb - the Wilfred’s Brownie which is a must-try for all dessert lovers.
The ambiance of Three Buns SG is another reason why it's so popular among locals and tourists alike. The restaurant has a lively atmosphere that's perfect for hanging out with friends or family. They even encourage you to chuck your utensils aside and get messy while enjoying their delicious burgers!
Overall, if you're looking for a great burger joint in Singapore, Three Buns SG should be on top of your list. With their delicious food, great ambiance, and friendly staff, you're sure to have an unforgettable dining experience here.