Recent social media posts
05/04/2026
2 Ways to Enjoy Our Oxtail
Slow-cooked for 12–16 hours in a rich red wine sauce, our oxtail is tender, flavourful, and melts in every bite.
1. Traditional Oxtail
Served with our homemade creamy butter mashed potatoes, the perfect comforting classic.
2. Oxtail Tagliatelle
Paired with our homemade 100% egg pasta (no water added), rich, silky, and deeply satisfying.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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05/04/2026
Happy Easter Sunday to all our customers ..
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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31/03/2026
A comforting flavour of real Italian taste 🇮🇹🍝
Our Bolognese Pasta is slow-cooked for 8 hours, bringing out a silky, tender meat sauce rich in depth and tradition. Every bite delivers warmth, authenticity, and true Italian comfort.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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30/03/2026
Caprese Pasta with Rigatoni
Assorted Roasted Vegetables Tossed in our San Marzano
Marinara Sauce
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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29/03/2026
Truffle Carbonara with Spaghetti
Carbonara Americano with the Decadence of Truffle
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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27/03/2026
One of the Best Traditional Pizza !! Everyone must try!
Capricciosa Pizza
San Marzano Tomato Sauce, Mozzarella, Pepperoni, Mushrooms, Ham, Artichoke, Olives
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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27/03/2026
Prochetta Pizza
San Marzano Tomato Sauce, Freshly Roasted Pork Belly, Mozzarella, Basil, Rosemary, Rockets & Homemade Balsamic Glace
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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26/03/2026
We are open today!
Come and indulge in our truly homemade Italian food. 🇮🇹🍝
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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25/03/2026
Our homemade Traditional Oxtail
Our Homemade Traditional Oxtail, slow-cooked for 16 hours until perfectly tender, served with our creamy butter mash for a rich and comforting flavour.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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24/03/2026
Calamari Alla Calabrese with Pappadrelle
Our Fresh Baby squid slow cooked in our 18 hours Marinara Sauce with Chillis, onions, olive & garlic
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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23/03/2026
Porcini Ravioli with Creamy Parmesan Sauce
Porcini wrapped in Egg Pasta, cooked al Dente, and finished with a Creamy Parmesan Sauce.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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22/03/2026
Pork Sausage Ravioli
Homemade Italian Pork Sausage filling, cooked in our Marinara Sauce with Grana Padano Cheese & Fresh Basil Leaves.
Abate Italian Restaurant
86 Neil Road
Singapore 088846
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20/03/2026
Our famous Italian hand-formed meatballs, soft, tender, and slow-cooked in our rich homemade marinara sauce. Finished with freshly grated Parmesan cheese and fresh basil to give a perfect combination.
Enjoy it in two delicious ways. 🍝❤️
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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18/03/2026
Jumbo Scallops cooked in our signature lemon butter sauce, with a hint of lemon zest.
Topped with crispy garlic and fresh rocket for the perfect finish.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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16/03/2026
Vongle with Linguine Pasta
A Classic Italian Summer Pasta of Garlic, Olive Oil, White Wine & Clams
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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10/03/2026
Fusillata Casareccia with lightly pan-browned smoked salmon, bringing out its rich and delicate flavour.
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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09/03/2026
Our Famous Fried Calamari 🦑, cut into chunky rings, lightly battered, crispy, and perfectly golden.
Lightly tossed with salt and served with our rich homemade chilli mayonnaise.
Simple, classic, and absolutely delicious. ✨
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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07/03/2026
Our homemade sourdough pizza dough is rested for 24–48 hours before being baked in the oven, creating a beautifully light and flavourful crust.
Topped with San Marzano tomato sauce, mozzarella, homemade Italian sausage, caramelised onions, and fresh rocket, a perfect balance of rich, savoury flavours and freshness. 🍕✨
Pastaria Abate Italian Restaurant
86 Neil Road
Singapore 088846
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Address
86 Neil Road
Singapore
088846
To get to the Italian restaurant located along Neil Road, you can take the MRT and alight at the Outram Park Station. From there, take Exit H and walk approximately 10 minutes towards your destination.
If you prefer to drive, please note that there are limited parking spaces along Neil Road itself, so it is recommended to park at nearby car parks such as People's Park Complex or Chinatown Complex. From there, walk approximately 5-10 minutes towards the restaurant.
Opening Hours
| Monday |
11:30 - 23:00 |
| Tuesday |
11:30 - 23:00 |
| Wednesday |
11:30 - 23:00 |
| Thursday |
11:30 - 23:00 |
| Friday |
11:30 - 23:00 |
| Saturday |
11:30 - 23:00 |
| Sunday |
11:30 - 23:00 |
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What people say
Italian restaurants are known for their delicious pasta dishes, flavorful sauces, and fresh ingredients. Pastaria Abate in Neil Road, Singapore is no exception to this reputation. This Italian restaurant offers a wide variety of traditional homestyle Italian dishes that are sure to satisfy any craving.
One dish that stands out at Pastaria Abate is the Linguini Con Calamari Alla Calabrese. This perfectly cooked linguini is tossed in a spicy stew of whole calamari, onions, tomatoes, black olives, and oregano. It's a rare dish that's not always available due to its tedious preparation process, but when it is offered, it's definitely worth trying.
Aside from their exceptional food offerings, Pastaria Abate takes pride in their food and aims to please their customers with every dish they serve. Their commitment to quality ingredients and traditional cooking methods truly shines through in every bite.
If you're looking for an authentic Italian dining experience in Singapore, be sure to check out Pastaria Abate on Neil Road. With their delicious food and welcoming atmosphere, you won't be disappointed.
