The English House
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The English House, By Marco Pierre White, is a British restaurant located on Mohamed Sultan Road, that draws inspiration from colonial Singapore. With well-appointed rooms, the honest hospitality and simple elegance of the place offer an unforgettable dining experience. They offer a new Sunday Roast and Ala Carte menu with classic dishes such as Stoddart's Ribeye, Crispy Yuzu Organic Chicken, and Pan Fried Seafood Cake. A must-try is their Beer Battered Sea Bream - perfect for fish & chips connoisseurs. Indulge in their Mother's Day UK Menu or try out their Set Menu @ $88++.
(1062)
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Address
28 Mohamed Sultan Road
Singapore
238972
To get to the restaurant located at Mohamed Sultan Road in Singapore, you can take a public transport by boarding a bus or train that goes to Clarke Quay MRT Station. From there, you can walk towards the direction of Mohamed Sultan Road.
If you prefer driving, head towards River Valley Road and turn into Mohamed Sultan Road. There are public car parks available for use nearby such as The Gallery Hotel and UE Square shopping mall.
Opening Hours
| Monday | 11:30 - 15:00 |
| 17:30 - 22:00 | |
| Tuesday | 11:30 - 15:00 |
| 17:30 - 22:00 | |
| Thursday | 11:30 - 15:00 |
| 17:30 - 22:00 | |
| Friday | 11:30 - 15:00 |
| 17:30 - 22:00 | |
| Saturday | 11:30 - 15:00 |
| 17:30 - 22:00 | |
| Sunday | 11:30 - 15:00 |
| 17:30 - 22:00 |
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What people say
The English House, By Marco Pierre White is a British restaurant that truly captures the essence of colonial Singapore. The restaurant's ambiance and decor are simply stunning, and the hospitality is honest and unpretentious. The menu features a wide range of delicious dishes that are sure to satisfy any craving. One of the standout dishes is the Chicken Katsu Ramen, which is made with homemade chicken and Hokkaido kombu broth. The Sunday Roast menu is also a must-try, available all day for those who want to indulge in a hearty meal. The Ala Carte Menu offers an array of options, including the new Recession-Busting Menu that provides excellent value for money. The Salmon Fish Cake with poached egg and sauce tartar from the Inflation Menu was simply divine. For meat lovers, the Mini Stoddart's Scotch Fillet of Beef Wellington and Mini Mushroom & Spinach Wellington are both highly recommended. The Father's Day Set Menu is perfect for those looking to treat their dads to a special meal on their special day. Overall, The English House, By Marco Pierre White is an exceptional restaurant that delivers on all fronts - great food, impeccable service, and a wonderful atmosphere that transports you back in time to colonial Singapore.