03/03/2022
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Vietnamese Food Review is a Vietnamese restaurant located on Ghim Moh Road. The restaurant offers a variety of dishes such as chicken porridge, rice with salmon marinated with soybean sauce, and bamboo shoot cooked with pig trotter. They focus on the preparation of food ingredients and meals as directed, enforcing food safety and hygiene practices, and working independently during preparation hours. From crab hot pot to Swedish food, Vietnamese Food Review takes its patrons on a culinary journey around the world while staying true to its Vietnamese roots.
Ghim Moh Road
Singapore
270019
To get to Ghim Moh Road in Singapore, you can take the MRT and alight at Buona Vista Station. From there, you can transfer to bus number 92 or 100, which will take you directly to Ghim Moh Road.
If you prefer to drive, you can take Ayer Rajah Expressway and exit at North Buona Vista Road. Turn left onto Commonwealth Avenue West and continue straight until you reach Ghim Moh Road. There are parking facilities available along the road, as well as at the nearby Ghim Moh Market & Food Centre.
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Vietnamese cuisine is known for its fresh ingredients, bold flavors, and healthy options. Vietnamese Food Review on Ghim Moh Road in Singapore lives up to this reputation with their delicious and authentic dishes. The restaurant's social media posts showcase their dedication to food safety and hygiene practices, ensuring that customers can enjoy their meals without any worries. Their chicken porridge mixed with onion and laksa leaf is a must-try dish, as well as their rice with salmon marinated in soybean sauce. For those looking for something more hearty, the bamboo shoot cooked with pig trotter is a standout option. Even during the COVID-19 pandemic, Vietnamese Food Review continues to serve up mouth-watering dishes like crab hot pot for customers staying at home. With a commitment to quality ingredients and preparation methods, Vietnamese Food Review is a top choice for anyone craving authentic Vietnamese cuisine in Singapore.