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Tamoya Udon & Tempura Singapore

Tamoya Udon & Tempura Singapore Tamoya Udon & Tempura Singapore is a udon restaurant located on Orchard Road. They recently introduced a new menu item, Carbonara Udon, which combines fresh, chewy udon and onsen egg with crispy bacon and a creamy, cheesy and umami-filled broth. The Carbonara Udon is exclusively available at their SingPost outlet. Tamoya Udon & Tempura also recently opened their second outlet at SingPost, where customers can try their latest additions to the menu. Reviews of the restaurant mention the good texture and bite of the udon, the flavorful pork bone broth with truffle accents, and the excellent and fast service provided by the attentive servers.

Recent social media posts

30/05/2026

Layered, one slice at a time. 🥢

Smoked duck, gently seared, placed with care before everything comes together in a rich smoked duck udon.

Built slowly, finished properly.

29/05/2026

At Tamoya, our udon is freshly made in-house every day and hand-pulled for that signature chewy bite. 🍥

Simple ingredients, traditional techniques, and the kind of comfort that keeps you coming back for more.

Authentic Japanese udon, right here in Singapore. 🇸🇬

29/05/2026

Mentaiyaki Ebiko Beef Dry Udon. 🍜

Silky udon coated in rich mentaiko, layered with tender beef and finished with bursts of ebiko for that added texture.

Creamy, savoury, and satisfying in every bite.😋

Hand made udon and broth from the home of udon "Sanuki".
And various Tempura from $1.30!
Our shops

Golden, crisp, and made to satisfy. 🥟Fried chicken gyoza with a light crunch on the outside and a juicy filling within.B...
28/05/2026

Golden, crisp, and made to satisfy. 🥟

Fried chicken gyoza with a light crunch on the outside and a juicy filling within.

Best enjoyed fresh, one bite at a time.

26/05/2026

Freshly made, every single day.

From hand-pulled udon to carefully prepared toppings, each bowl is built with ingredients made fresh in-house.🍜

Chewy, comforting, and just as it should be.

Hand made udon and broth from the home of udon "Sanuki".
And various Tempura from $1.30!
Our shops

25/05/2026

“Guys, where are we going for lunch?” 🍜

The answer is simple.

Freshly made udon, crispy tempura, and a full spread of Japanese favourites that always hits the spot. Whether you’re dining solo or sharing with the team, there’s something on the table for everyone.

See you at Tamoya!

22/05/2026

Behind every great bowl is a team that treats it like an art form. 🍜

From preparing freshly made udon to layering each topping with care, every step is done with precision and purpose. The result? A bowl that looks as good as it tastes.

Crafted by hand. Served with pride.✨

20/05/2026

What udon should you try today? 🍜

If you’re in the mood for something rich and satisfying, the Mentaiyaki Ebiko Dry Udon is a strong contender.

Freshly made udon is tossed with creamy mentaiko sauce, topped with tender beef, ebiko, and a silky onsen egg for the perfect balance of flavour and texture.

One bite, and you’ll understand why it’s a favourite. 🍥

18/05/2026

All that’s missing is you. 🍜✨

A table filled with freshly made udon, golden tempura, and comforting Japanese favourites, ready to be shared. 🥢

Good food always tastes better together.

A proper spread, made to be shared. 🍜 Fresh udon, rich broths, and sides prepared to complement every bowl, all brought ...
05/05/2026

A proper spread, made to be shared. 🍜

Fresh udon, rich broths, and sides prepared to complement every bowl, all brought together on one table.
Balanced, comforting, and served just right.

Because a good meal is better when shared.

04/05/2026

From the rolling of the fresh dough to the final, steaming pour of our savory broth, there’s a reason why every bowl at Tamoya feels like a hug.
The Process: Hand-crafted, thick, and chewy. The Result: Absolute comfort in every scoop.
Watch the magic happen, then come grab a seat. 🥢🔥

16/04/2026

Lunch plans, sorted. 🥢

Introducing our April menu - Smoked Duck Udon, featuring rich, creamy mentaiko carbonara udon topped with tender smoked duck and that perfect golden yolk.

Made fresh, served just right.

15/04/2026

Time for a proper feast. 🍜
A table filled with freshly made udon, rich broths, and sides done just right, all brought together for a satisfying spread.

Comfort, variety, and flavour in every bowl.

09/04/2026

15 seconds of pure food therapy. 🍜

A bowl of fresh udon noodles slowly covered in steaming hot broth, creating the ultimate Japanese comfort food moment.

Simple ingredients. Perfect flavour.

08/04/2026

That first mix just hits different. 🔥

Taking a deep dive into our Spicy Yakiniku Tonkotsu Udon. Watch as the spicy infused oils swirl into our silky, creamy Tonkotsu broth, coating every slice of tender, smoky beef yakiniku.

It’s the perfect balance of heat, creaminess, and that signature chew. Are you brave enough for the spice? 🌶️✨

24/03/2026

Turn your volume up. 🔊

From batter to golden perfection. Our Ebi Tempura is freshly fried until light, airy, and perfectly crispy.

One bite and you’ll hear the crunch. 🍤

23/03/2026

POV: You ordered Sanuki Beef Udon

A steaming bowl of Sanuki-style udon noodles, topped with tender beef and rich savoury broth.

Thick. Chewy. Comforting.
Exactly what a proper udon bowl should be.

20/03/2026

Freshly made udon, cut and cooked the same day. 🍜

Watch our handmade udon noodles go from the board straight into boiling water before being served steaming hot.

If you love fresh udon, Japanese noodles, and authentic udon bowls, this one’s for you.

Made fresh today. Always.

🎉 We’re Open Again! 🎉After a period of renovation, our Plaza Singapura outlet is now ready to welcome you back in a refr...
11/03/2026

🎉 We’re Open Again! 🎉

After a period of renovation, our Plaza Singapura outlet is now ready to welcome you back in a refreshed space. Thank you for your patience and support while we worked on improving our store.

Drop by and check out the new look. We can't wait to see you 👋

📍 68 Orchard Rd, #06-11/12 (Plaza Singapura) 238839

19/02/2026

This is comfort, elevated 🥢✨
Our Wagyu Sukiyaki features melt-in-your-mouth wagyu, gently simmered in a rich, savoury broth that’s deep, aromatic, and incredibly satisfying 🍲

Exclusively available at our SingPost Centre and Suntec City outlets.
Limited availability. Don’t miss this indulgence!

🚧 Heads up, Tamoya fans! 🚧Our Plaza Singapura outlet will be closed from 23 Feb for about 2 weeks for renovations.We’re ...
19/02/2026

🚧 Heads up, Tamoya fans! 🚧
Our Plaza Singapura outlet will be closed from 23 Feb for about 2 weeks for renovations.

We’re upgrading your udon experience. Look forward to new space, same delicious bowls you love 🍜✨
Stay tuned… We’ll be back before you know it!

🧧🍜 Happy Chinese New Year from all of us at Tamoya Udon! ✨Wishing you a year filled with prosperity, happiness, and many...
17/02/2026

🧧🍜 Happy Chinese New Year from all of us at Tamoya Udon! ✨

Wishing you a year filled with prosperity, happiness, and many comforting bowls of goodness to share with your loved ones 🥢❤️

May the new year bring you abundance, great health, and delicious moments around the table. Gong Xi Fa Cai! 🎊

15/02/2026

Celebrate the Lunar New Year with a bowl of prosperity at Tamoya Udon 🧧🍜

Our Chinese New Year exclusive udon bowls are here for a limited time, featuring premium toppings, rich broths, and festive flavours crafted to welcome abundance and good fortune.

Dive into the new year with something warm, comforting, and auspicious✨

Available for a limited time only. Gather your family, toss the luck, and dig in!

🥢 How to Enjoy Wagyu SukiyakiAvailable only at selected outlets. 📍SingPost Centre & Suntec City Mall ✨Swipe right to dis...
14/02/2026

🥢 How to Enjoy Wagyu Sukiyaki
Available only at selected outlets.
📍SingPost Centre & Suntec City Mall ✨

Swipe right to discover the perfect way to savour every bite of this melt-in-your-mouth wagyu goodness 🥩🔥

Indulge in the ultimate comfort this season 🥢✨Our Wagyu Sukiyaki features tender, melt-in-your-mouth wagyu simmered to p...
13/02/2026

Indulge in the ultimate comfort this season 🥢✨
Our Wagyu Sukiyaki features tender, melt-in-your-mouth wagyu simmered to perfection in a rich, savoury broth 🍲

Available exclusively at SingPost Centre and Suntec City Mall outlets. It's a treat you don’t want to miss!

Address

68 Orchard Rd, #06-11 12 Plaza
Singapore
238839

Option 1: Public Transport
1. Take the MRT (Mass Rapid Transit) to Orchard Station.
2. Exit the station and head towards ION Orchard Mall.
3. Walk along Orchard Road until you reach the intersection with Scotts Road.
4. Cross the road and continue walking along Orchard Road.
5. Look for the entrance of Wisma Atria shopping mall on your left.
6. Enter Wisma Atria and take the escalator or elevator to the basement level.
7. Once in the basement, follow the signs to find Tamoya Udon & Tempura.

Option 2: Driving/Parking
1. Head towards Orchard Road, which is a major road in Singapore.
2. Depending on your starting location, you can access Orchard Road via various roads such as CTE (Central Expressway), PIE (Pan Island Expressway), or AYE (Ayer Rajah Expressway).
3. As you approach Orchard Road, look for signs indicating available parking areas such as ION Orchard Mall, Wisma Atria, or Ngee Ann City.
4. Choose a parking area that suits your preference and availability.
5. Park your vehicle and make your way to Tamoya Udon & Tempura within one of these malls.

Please note that specific parking rates and availability may vary, so it's advisable to check beforehand or consider alternative modes of transportation if necessary.

Opening Hours

Monday 11:15 - 21:30
Tuesday 11:15 - 21:30
Wednesday 11:15 - 21:30
Thursday 11:15 - 21:30
Friday 11:15 - 22:00
Saturday 11:15 - 22:00
Sunday 11:15 - 22:00

Website

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What people say

Tamoya Udon & Tempura Singapore, located on Orchard Road, is a udon restaurant that offers a delightful dining experience. Udon restaurants are known for their comforting and hearty dishes, and Tamoya Udon & Tempura Singapore certainly lives up to this reputation.

One of the highlights of this restaurant is their innovative menu. Recently, they introduced their Carbonara Udon, which combines two classic dishes in a mouthwatering way. The fresh and chewy udon noodles are paired with crispy bacon and topped with an onsen egg, creating a creamy, cheesy, and umami-filled broth that is simply irresistible. This dish is exclusively available at their SingPost outlet, adding to its allure.

Speaking of outlets, Tamoya Udon & Tempura Singapore recently opened their second outlet at SingPost. This grand opening was met with much excitement from food enthusiasts who were eager to try the latest additions to the menu. With such dedication to expanding their reach and offering new culinary experiences, it's clear that Tamoya Udon & Tempura Singapore is committed to providing customers with the best dining options.

In terms of the food itself, customers have praised the quality and taste of the udon dishes. The udon noodles have a perfect texture and bite, ensuring a satisfying dining experience. Additionally, the pork bone broth used in many of their dishes has a rich truffle flavor that adds depth to each spoonful. The Sanuki Beef Onsen Egg Udon is particularly noteworthy for its flavorful soup base.

Tamoya Udon & Tempura Singapore also offers an assortment of tempura options to complement their udon dishes. From prawns to kakiage (mixed vegetable tempura) to chicken gyoza, there is something for everyone's taste preferences. Despite being a busy establishment, the service provided by the staff is excellent and fast. Customers appreciate how servers go above and beyond to ensure comfort and satisfaction.

Overall, Tamoya Udon & Tempura Singapore is a must-visit udon restaurant in Orchard Road. With their innovative menu, dedication to expansion, and commitment to quality and service, it's no wonder that this establishment has garnered positive reviews from satisfied customers. Whether you're craving a comforting bowl of udon or want to indulge in some delicious tempura, Tamoya Udon & Tempura Singapore is the place to be.

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