Madame Fan

Madame Fan Madame Fan, located in Beach Road, Singapore, offers a unique theatre-dining concept for modern Cantonese cuisine. Guests can enjoy artisanal dim sums and crafted cocktails at the bar with an ambiance featuring intricate details. Savour the flavours of their Communal Set Menu featuring Claypot South Africa Abalone and Soon Hock and Double-boiled French Pigeon Soup. Book a table to experience this exceptional interpretation of handcrafted dim sums and cocktails that Madame Fan has to offer.
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Recent social media posts

03/09/2026

An experiential journey of timeless charm and alluring mystique at Madame Fan.

Discover: madamefan.sg.

02/09/2026

The Madame graciously extends her invitation once again.

An exclusive monthly affair celebrating timeless elegance, refined Cantonese cuisine, and the endearing charm of dressing for the occasion. Adorn yourself in your finest brunch ensemble and join us for an afternoon where stories unfold, glasses are raised, and cherished traditions are reimagined.

Saturday, 5 September 2026
11.30 am to 3.00 pm

Discover: madamefan.sg.

A crisp, golden grouper elevated with a 30-day spicy pickled garlic sauce, bringing together texture, depth and irresist...
30/08/2026

A crisp, golden grouper elevated with a 30-day spicy pickled garlic sauce, bringing together texture, depth and irresistible flavours.

Discover: madamefan.sg

An expression of craftsmanship and an invitation to indulge at Madame Fan Bar.Explore: madamefan.sg/bar
28/08/2026

An expression of craftsmanship and an invitation to indulge at Madame Fan Bar.

Explore: madamefan.sg/bar

26/08/2026

A space softly illuminated, where light dances elegantly through opulent interiors and exquisite details. Elevate intimate soirées into extraordinary occasions.

Discover: madamefan.sg/private-dining

24/08/2026

When Award-Winning Guest Chef Sam Leong first met Executive Chinese Chef Pak Chee Yit of Madame Fan at Humble House in 2008, he knew that Chef Pak was someone special.

Discover the inspirations, the memories and the passion behind a collaboration eighteen years in the making — and the exquisite dining experience that awaits.

Rooted in Legacy: A Four-Hands Dining Experience

28 and 29 August 2026

Reserve your table: madamefan.sg

22/08/2026

An afternoon steeped in flavour, conversation, and unforgettable company.

Savour exquisite dim sum creations and thoughtfully crafted cocktails. A captivating journey through music and flavour, be enchanted by immersive moments of music and dining, where every experience unfolds with effortless charm.

The next chapter of In The Mood For Brunch awaits on Saturday, 5 September 2026.

Discover: madamefan.sg.

Perfectly seared to a tender blush and served with smooth Cantonese curry. Its warmth and spice delicately linger - each...
20/08/2026

Perfectly seared to a tender blush and served with smooth Cantonese curry. Its warmth and spice delicately linger - each mouthful unfolding with quiet richness.

Discover: madamefan.sg

18/08/2026

Crafted with precision, finished with intent. Perfect for alluring evenings and extraordinary moments.

Explore: madamefan.sg/bar

An afternoon of refined indulgence, shared laughter, and unforgettable moments. From curated dim sum selections and arti...
16/08/2026

An afternoon of refined indulgence, shared laughter, and unforgettable moments.

From curated dim sum selections and artisanal sips to captivating live performances and immersive culinary experiences, every detail was crafted to delight.

Stay tuned for the next edition of In The Mood For Brunch, coming your way on Saturday, 5 September 2026.

Discover: madamefan.sg.

14/08/2026

A celebration of legacy, refined through craft.

A glimpse into what awaits — from the kitchen to the table, experience the ambience and artistry that Award-Winning Guest Chef Sam Leong and Executive Chinese Chef Pak Chee Yit of Madame Fan have crafted for two nights only.

Rooted in Legacy: A Four-Hands Dining Experience

28 and 29 August 2026

Reserve your seat with link in bio: madamefan.sg

Address

32 Beach Road
Singapore
189764

If you prefer to use public transportation to reach the restaurant, one option is to take the MRT and get off at Bugis station, which is located on the East-West Line (EW12) and Downtown Line (DT14). From there, you can walk along Victoria Street towards Beach Road for approximately 10 minutes until you reach your destination.

Alternatively, if you're driving or taking a taxi, you can take Nicoll Highway towards Beach Road. Once you reach the intersection of Beach Road and Middle Road, turn left onto Beach Road and continue driving straight until you spot the restaurant on your left-hand side. There are several parking options available nearby including street parking, open-air car parks or multi-storey car parks in nearby shopping malls such as Raffles City Shopping Centre.

Opening Hours

Monday 12:00 - 14:30
18:00 - 22:30
Tuesday 12:00 - 14:30
18:00 - 22:30
Wednesday 12:00 - 14:30
18:00 - 22:30
Thursday 12:00 - 14:30
18:00 - 22:30
Friday 12:00 - 14:30
18:00 - 22:30
Saturday 12:00 - 14:30
18:00 - 22:30
Sunday 12:00 - 14:30
18:00 - 22:30

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What people say

Madame Fan, located on Beach Road in Singapore, is a restaurant that offers a unique theatre-dining concept and introduces a new era of Chinese cuisine. Executive Chinese Chef Pak Chee Yit showcases his masterful craftsmanship through an artful balance of modern flavors with authentic Cantonese cooking techniques in his new a la carte dishes. The winter melon dish creatively shredded as 'noodles' and simmered in spicy pickled pepper is a must-try for those who love tangy and sour flavors. The dish is perfectly paired with the sweet meat of Boston Lobster for a luxurious indulgence. The Chilled Alaskan King Crab Cold Somen with Hot & Sour Consommé is also a refreshing start to your dining experience. Madame Fan's menu bridges both classic and contemporary culinary techniques, flavors, and philosophies, making it an excellent choice for those looking for diverse taste buds. Come for drinks and stay for dinner to experience their experiential dining this long weekend!