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24/06/2026
The main event
Next up, the main event: five dishes, each with something different to offer.
Our Seabass with Cocoa Butter is a lighter choice that doesn't hold back on flavour. It strikes a delicate balance between the perfectly pan-seared seabass and a slightly sweet white cocoa butter velouté. Finished with pea shoots and crispy capers, every element comes together beautifully on the plate.
Book our Amazing Value $38 Dinner Set now: https://bit.ly/4vUpqSa
22/06/2026
We've refreshed our Amazing Weekend Brunch Buffet!
Our Club Salad features crisp baby spinach tossed with roasted tomatoes, tanned grapes, caramelised walnuts, and a balsamic dressing. Everything comes together to create a refreshing and delicious salad that's perfect for brunch.
Join us at our Amazing Weekend Brunch Buffet to discover
Book Now: https://bit.ly/4vUpqSa
19/06/2026
The main event
After your savoury dessert starters, we're moving on to the mains. Whether you're after something hearty, comforting or a little lighter, there's something here for everyone.
The Coq au Vin is a comforting French classic. Slow braised in red wine until tender, it develops a deep and savoury flavour. Served over creamy mashed potatoes, it's the perfect choice when you're after something hearty and full of flavour.
18/06/2026
Bring Dad to dinner with unique starters, delicious mains, and Singapore's best chocolate dessert, featuring our Nama Donut with the World's First Chocolate Raclette Wheel - all for just $38++.
This Father's Day, make your booking at Awfully Chocolate Bakery & Cafe.
Limited seats available, so book your table now: https://bit.ly/4vUpqSa
18/06/2026
We've refreshed our Amazing Weekend Brunch Buffet!
Our Club Salad features crisp baby spinach tossed with roasted tomatoes, tanned grapes, caramelised walnuts, and a balsamic dressing. Everything comes together to create a refreshing and delicious salad that's perfect for brunch.
Join us at our Amazing Weekend Brunch Buffet to discover
Book Now: https://bit.ly/4vUpqSa
15/06/2026
The main event
After your savoury dessert starters, it's time for the main event. Choose from five mains, each bringing something different to the table.
Our Ribeye Steak is a crowd favourite. Flavourful and perfectly browned on the outside, it's a satisfying choice for those who enjoy a classic steak done well. Paired with creamy potato gratin, sautéed shallots and mushrooms, it's easy to see why this is a favourite!
Book your dinner now: https://bit.ly/4vUpqSa
11/06/2026
Reservations to Our Amazing Weekend Brunch Buffet for July are now open for booking!
Slots get booked up fast, so make a reservation early!
Book the hottest brunch here: https://bit.ly/4vUpqSa
05/06/2026
But first, dessert.
Our newly launched menu will make you look twice with starters inspired by classic desserts, but with a clever savoury twist.
The Mille Feuille
Flaky and crunchy, layered with mushrooms and finished with a savoury chocolate dressing.
Yes, chocolate. Trust us on this one!
Available daily from 6 to 9pm
Book for the Amazing Value $38 Dinner Set here" https://bit.ly/4vUpqSa
02/06/2026
But first, dessert.
The Burnt Basque Cheesecake, everything you love about it, reimagined with roasted tomatoes and mushrooms. Deep, rich, and completely suprising in the best possible way.
We're a bakery doing dinner. This is what that looks like.
Available daily from 6 to 9pm
Book for the Amazing Value $38 Dinner Set here: https://bit.ly/4vUpqSa
29/05/2026
Good news! We’ve extended our High Tea Buffet!
Available on weekends and public holidays from 3.45pm to 5.45pm.
Look forward to a vibrant spread of savoury favourites, decadent sweet treats, baby hēi Ice Cream, and the live fudging of our Original Chocolate Cake.
Perfect for sharing over lively weekend catch-ups and endless conversations.
Reserve your table now: https://bit.ly/4vUpqSa
Address
131 East Coast Road
Opening Hours
| Monday |
08:30 - 22:00 |
| Tuesday |
08:30 - 22:00 |
| Wednesday |
08:30 - 22:00 |
| Thursday |
08:30 - 22:00 |
| Friday |
08:30 - 23:00 |
| Saturday |
08:30 - 23:00 |
| Sunday |
08:30 - 22:00 |
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What people say
Awfully Chocolate Bakery & Cafe on East Coast Road is a delightful haven for chocolate lovers and food enthusiasts alike. Since its inception in 1998, this charming café has expanded from its humble beginnings of selling just the iconic All Chocolate cake to a beloved destination that showcases a passion for dark chocolate in every aspect.
The flagship store offers a contemporary selection of comforting brunch plates and freshly baked pastries that are sure to satisfy any palate. Whether you're stopping by for a leisurely brunch or indulging in their hearty dinner set menu, you can expect wholesome, delicious food that warms the heart.
One of the standout features of Awfully Chocolate is its unique chocolate taps, where fresh chocolate is tempered to create an array of decadent drinks. The signature Really Fresh Chocolate Milk is an absolute must-try, providing an indulgent experience that perfectly complements the café's offerings.
With its inviting atmosphere and commitment to quality, Awfully Chocolate Bakery & Cafe is not just about satisfying your sweet tooth; it's about enjoying a complete culinary experience that celebrates the rich flavors of chocolate. Whether you're there for brunch or dinner, each visit promises to be memorable!
