Restaurant Ibid

Name: Restaurant Ibid
Address: 18 North Canal Road, Singapore, 048830, SG
Price range: $$$
Rating: 4.8

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Restaurant Ibid

Restaurant Ibid is a local business located on North Canal Road, offering a contemporary Chinese dining experience with a Nanyang-style twist. The restaurant prides itself on their daily in-house bread baking and their commitment to minimizing waste by repurposing sourdough scrap into other delicious offerings. Open for dinner reservations, guests can enjoy the unique blend of French, Japanese and American flours in their 100% hydration sourdough while indulging in the flavorful dishes offered at Restaurant Ibid.
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Recent social media posts

01/08/2024

Getting into the swing of things these hot “Singapore Summer” days.

07/06/2024

Discover the remarkable cuisine of Chef Wai Leong at Restaurant Ibid, listed in the Michelin Guide Singapore. As one of the select few MasterChef alumni-run restaurants to earn this distinction, we invite you to enjoy an exceptional dining experience.

Book your reservation today through the link in our bio or at restaurantibid.com/reserve.

31/05/2024

Come and experience exceptional dining at Restaurant Ibid, recognised by the Michelin Guide and helmed by MasterChef Asia winner, Chef Wai Leong.

Our commitment to exceptional dining experiences is reflected in every dish.

Book your table now for an unforgettable meal at restaurantibid.com/reserve or click the link in our bio.

24/05/2024

Making date night extra special, one pour at a time. Join us at Restaurant Ibid for a night you won’t forget.

Reserve your spot at restaurantibid.com/reserve.

16/05/2024

Come join us at Restaurant Ibid for a meal you won’t forget. Every dish is crafted with care and expertise by Chef Wai Leong, winner of Masterchef Asia.

Don’t miss out – book your table and treat yourself to something special at restaurantibid.com/reserve.

08/05/2024

Dear guests,

We regret to inform that our website and reservations system are currently experiencing technical difficulties. For reservations, please contact us via WhatsApp at +65 91518698. We apologize for any inconvenience and appreciate your patience as we work to resolve the issue.

Please leave us a message with the following information:

1. Date of Reservation
2. Preferred time (6:30/7:30/8:30 PM)
3. Number of Pax
4. Dietary restrictions, if any
5. Special occasions, if any

Thank you for your understanding and cooperation.

08/03/2023

The life source for our breads and bakes at the restaurant. It also provides flavour and acidity to some of our dishes. We constantly seek more ways to cook with our staled breads and sourdough “discards” in a bid to minimise waste in our restaurant but also to push ourselves as craftsmen and cooks.

07/03/2023

Prescaling our blend of French, Japanese and American flours for our 100% hydration sourdough.

We take immense pride in that we bake our breads daily for our guests to enjoy with their meal.

We take even more in that nothing goes to waste. All sourdough scrap and even starter “discard” is always repurposed into other tasty things to enjoy.

More in future posts! And hoping all of you reading this have a great week ahead!

30/01/2023

Back at it! After a restful Lunar New Year break, we’re falling back in love with the day-to-day.

Whether you’re visiting from overseas or based in Singapore, we look very much forward to hosting you at .

Reservations via our website, link in our bio!

13/09/2022

Beautiful loaves out the oven.

06/06/2022

Our breads are made in house and baked fresh every day for the evening’s service. It’s a point of professional pride and ownership of our craft. It has also opened our minds to strange new worlds in the culinary universe. We can’t wait to show you what we have and will be working on!

Address

18 North Canal Road
Singapore
048830

For public transport, take the MRT to Clarke Quay station and exit through Exit E. Walk towards North Canal Road and you'll find the establishment on your left.

For driving or parking, approach from Hill Street and turn onto North Canal Road. Look for available street parking near the restaurant or park at nearby carparks such as the URA open-air carpark at Carpenter Street or The Central @ Clarke Quay Car Park.

Opening Hours

Monday	18:30 - 22:30
Tuesday	18:30 - 22:30
Wednesday	18:30 - 22:30
Thursday	18:30 - 22:30
Friday	18:30 - 22:30
Saturday	18:30 - 22:30

Website

http://www.restaurantibid.com/

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What people say

Restaurant Ibid, located on North Canal Road in Singapore, is a must-visit for anyone looking for a unique dining experience. This Nanyang-style Contemporary Chinese concept restaurant takes immense pride in their daily baked breads that are made in-house and served fresh with every meal. The restaurant's commitment to minimizing waste is also commendable as they repurpose sourdough scrap and starter "discard" into other tasty dishes.

The blend of French, Japanese, and American flours used in their 100% hydration sourdough is prescaled to perfection, ensuring that every bite of their bread is nothing short of heavenly. The use of staled breads and sourdough "discards" in some of their dishes adds an extra layer of flavor and acidity that elevates the dining experience.

Whether you're a local or visiting from overseas, Restaurant Ibid welcomes you with open arms. Their attention to detail and dedication to their craft make for an unforgettable dining experience. Make sure to book your dinner reservation via their website for an evening filled with delicious food and warm hospitality.

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