Tamoya Udon & Tempura Singapore is a udon restaurant located on Eunos Road. They recently announced their new menu item, Carbonara Udon, which combines fresh, chewy udon and onsen egg with crispy bacon and a creamy, cheesy and umami-filled broth for an indulgent treat. The Carbonara Udon is exclusively available at their SingPost outlet. They also recently celebrated the grand opening of their second outlet at SingPost, where customers can try their latest menu additions. Reviews of the restaurant highlight the good texture and bite of the udon, the flavorful pork bone broth with truffle accents, and the excellent service provided by attentive servers.
10 Eunos Road 8, #01-149 SingPost Centre
Singapore
408600
To get to the location at Eunos Road in Singapore, you have a few options:
Public Transport:
1. Take the MRT (Mass Rapid Transit) and alight at Eunos Station (EW7). From there, take Exit B and walk along Jalan Eunos until you reach Eunos Road. The destination will be on your left.
Driving/Parking:
1. If you are driving from the city center, take the PIE (Pan Island Expressway) towards Changi Airport. Take Exit 9A for Eunos Link and merge onto Eunos Link. Continue straight until you reach Eunos Road.
2. If you are coming from other parts of Singapore, plan your route to reach Eunos Road based on your starting point.
3. There is limited street parking available along Eunos Road, so it is advisable to find nearby parking lots or consider alternative modes of transport such as public transport or taxis.
Please note that these directions are provided for general reference and it is recommended to use GPS or online maps for more accurate navigation based on your specific location and mode of transportation.
| Monday | 11:15 - 21:30 |
| Tuesday | 11:15 - 21:30 |
| Wednesday | 11:15 - 21:30 |
| Thursday | 11:15 - 21:30 |
| Friday | 11:15 - 22:00 |
| Saturday | 11:15 - 22:00 |
| Sunday | 01:15 - 21:30 |
Be the first to know and let us send you an email when Tamoya Udon & Tempura Singapore posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Tamoya Udon & Tempura Singapore, located on Eunos Road, is a udon restaurant that has quickly gained popularity among locals and visitors alike. Known for their fresh and chewy udon noodles, Tamoya offers a delightful dining experience that combines traditional Japanese flavors with innovative twists.
One of the highlights of Tamoya Udon & Tempura Singapore is their recent addition to the menu, the Carbonara Udon. This unique dish brings together two classic favorites by combining fresh udon noodles and an onsen egg with crispy bacon and a creamy, cheesy, and umami-filled broth. The result is an indulgent treat for the senses that will leave you craving for more.
The SingPost outlet of Tamoya Udon & Tempura Singapore has recently opened its doors to customers, offering an expanded menu with exciting new additions. This grand opening has generated much excitement among food enthusiasts who are eager to try out these latest offerings. With its convenient location, this outlet provides a perfect opportunity for udon lovers to satisfy their cravings.
In addition to their delicious udon dishes, Tamoya also offers a variety of tempura options that complement the noodles perfectly. From prawn tempura to chicken gyoza, there is something for everyone at this restaurant. The assortment of tempura choices ensures that diners can enjoy a well-rounded meal with a variety of flavors and textures.
Aside from the delectable food, Tamoya Udon & Tempura Singapore also stands out for its excellent service. Despite being a busy establishment, the servers go above and beyond to ensure that customers are comfortable and have a pleasant dining experience. Their attentiveness and efficiency contribute to the overall enjoyment of the meal.
Whether you're a fan of traditional udon or looking to try something new and exciting like the Carbonara Udon, Tamoya Udon & Tempura Singapore is definitely worth a visit. With its high-quality ingredients, innovative flavors, and exceptional service, this udon restaurant has established itself as a must-try dining destination in Singapore.
