13/05/2024
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Sweet Cheeks
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Sweet Cheeks Gelato is a gelateria, ice cream parlor, and gelato shop with two locations in Potong Pasir and Ang Mo Kio. They offer decadent, creamy gelato flavors such as Honeycomb and Hojicha made from scratch, as well as delicious waffles, molten lava cakes, and gooey brownies. Open Sunday - Thursday from 12pm - 11pm and Friday - Saturday from 12pm - 1am.
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Address
24 Lorong Mambong
Singapore
277683
To access Tai Thong Crescent in Singapore by public transport, take the MTR/Bus to Potong Pasir Station and then transfer to Bus 142. Get off at Sennett Estate (after Upper Serangoon Road) and walk towards Tai Thong Crescent.
By car, take the Pan-Island Expressway (PIE) and exit at Lornie Road or Braddell Flyover. Continue straight until you reach Upper Serangoon Road, then turn onto Tai Thong Crescent. Look for parking spaces along the street or in nearby lots.
Opening Hours
| Monday | 12:00 - 23:00 |
| Tuesday | 12:00 - 23:00 |
| Wednesday | 12:00 - 23:00 |
| Thursday | 12:00 - 23:00 |
| Friday | 12:00 - 01:00 |
| Saturday | 12:00 - 01:00 |
| Sunday | 12:00 - 23:00 |
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What people say
Sweet Cheeks Gelato is a must-visit gelateria, ice cream parlor, and gelato shop located in Tai Thong Crescent, Singapore. The shop takes their gelato making seriously and it shows in the decadent and creamy flavors they offer. One of their all-time favorites is the Honeycomb flavor that has been glam-ed up with charcoal and dusted with flakes of golden honeycomb, making it reminiscent of a starry night. Their handcrafted Hojicha and Cereal Milk gelato are also worth trying as they are made from scratch. Sweet Cheeks Gelato also offers delicious waffles, molten lava cakes, and gooey brownies to satisfy your sweet tooth cravings. They have three outlets located in Potong Pasir, Lavender, and Ang Mo Kio that are open daily from 12 pm to 11 pm on Sundays to Thursdays and from 12 pm to 1 am on Fridays and Saturdays. Sweet Cheeks Gelato thanks their customers for their love and support in 2022 and looks forward to serving more handcrafted gelato in 2023!