23/06/2026
Our Devilled Cashews are a flavourful snack made with Sri Lankan jumbo cashews, crisp curry leaves, and a fiery chili-salt blend.
🇱🇰 Save a seat via the link in our bio!
Kotuwa is a Sri Lankan restaurant located on Dickson Road specializing in diverse flavors and quality ingredients. From their ISSO DEVIL prawns to the Mayura cocktail, their menu offers a range of dishes that are sure to please any palate. Save your seat via their website or email to make sure you don't miss out on any of their delectable offerings!
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46 Kim Yam Road, #01/03
Kampong Bugis
239351
To get to Dickson Road in Singapore, you can take either the MRT or the bus. If taking the MRT, alight at Rochor station and exit from Exit A. From there, it is just a 5-minute walk to Dickson Road.
Alternatively, if taking the bus, take any bus that stops at Tekka Market along Serangoon Road. Once you reach there, it is just a short walk to Dickson Road.
If driving, you can park your car at the open-air car park at Tekka Centre along Buffalo Road. From there, it is just a short walk to Dickson Road. Please note that parking rates may apply.
| Wednesday | 18:00 - 22:00 |
| Thursday | 18:00 - 22:00 |
| Friday | 12:00 - 15:30 |
| 18:00 - 22:00 | |
| Saturday | 12:00 - 15:30 |
| 18:00 - 22:00 | |
| Sunday | 12:00 - 15:30 |
| 18:00 - 22:00 |
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Send a message to Kotuwa:
Kotuwa, located on Dickson Road in Singapore, is a Sri Lankan restaurant that offers an exceptional dining experience. The restaurant's social media posts showcase their delicious and unique dishes, such as the Dallo Baduma featuring succulent fried calamari infused with fragrant chili butter and aromatic curry leaves. Their Red Rice dish is also a must-try, infused with lemongrass, ginger, and pandan and topped with creamy coconut milk and fried shallots. Kotuwa's menu includes a variety of dishes for lunch and dinner, including their Devilled Lingus made with glutinous garlic rice, pigs ears, and black pepper. The Vegetable Rice is another delightful staple on their menu that features stir-fried rice with Shiitake mushrooms, baby corn, fresh lettuce, and green peas. With its inviting atmosphere and delectable cuisine, Kotuwa is definitely worth a visit. Make your reservation through the link in their bio or email them at [email protected] for any inquiries.