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29/09/2026
Five years of Claudine, and so much to be grateful for—all the joy, laughter, and memories shared over the years.
A few words from Julien Royer as we look ahead to this year’s Friends of Claudine, celebrating with a very special guest and friend Thomas Lefebvre—the way we know best, over good food and good company.
We can’t wait to welcome you. More to come next week.
The Lo & Behold Group
10/09/2026
Where business calls for a little fanfare, we have just the place.
Celebrate a job well done, welcome new connections or round off the quarter with a dinner and dance, over honest French cooking, genuine hospitality and a setting full of character to match.
Let us make your next event one to remember. Get in touch via our link in bio today.
The Lo & Behold Group
18/08/2026
This September, we’re delighted to welcome Jesse Vida, co-founder of one of Asia’s 50 Best Bars, Cat Bite Club, for Claudine’s first-ever Bar Guest Shift.
For one night only, expect an evening of curious cocktails as Jesse joins our Bar Manager, Gary Kang, behind the bar, bringing his playful approach to flavour and technique to each pour, in partnership with Mr Black Spirits.
Bar Guest Shift: Jesse Vida
Sat 5 Sep 2026 | 6–9pm
All cocktails available across Claudine, while stocks last.
Reserve your table in our Bar & Lounge for a front-row view, or simply settle in for dinner. Link in bio for details.
The World’s 50 Best Bars The Lo & Behold Group
05/08/2026
Every celebration deserves a sweet ending.
This National Day, our chefs have prepared a special Pandan Chouquette for every guest dining with us on 9 August.
Light, airy choux filled with fragrant homemade kaya cream and jam, finished with delicate pearl sugar—a French pâtisserie classic with local flavours at its heart.
We look forward to welcoming you over the long weekend, for brunch or dinner.
The Lo & Behold Group
30/07/2026
National Day is around the corner, and it’s a parade of joy here in our house.
From 8–10 August, make it a lively affair with brunch and free-flow Ch*****ne at Claudine, or gather for dinner over comforting French fare from our à la carte menu, available across the Dining Room and La Terrace.
Reserve today via our link in bio. We look forward to celebrating with you.
The Lo & Behold Group
24/07/2026
Some dishes have a way of turning first visits into second ones, and our Brown Mushroom & Morels Ravioli is one of them.
Earthy morels and homemade ravioli enveloped in a velvety Parmesan mushroom cream, finished with parsley purée, aged sherry vinegar foam and toasted pine nuts.
Rich, comforting and deeply satisfying from the first bite to the last.
The Lo & Behold Group
15/07/2026
Anything but melancholy, the Meloncholy is a refreshing, melon-forward cocktail built on a base of Roku Gin and sweet, ripe cantaloupe.
Clarified as a milk punch for a crystal-clear pour and silky-smooth finish, it is balanced with bittersweet Campari and citrusy Cointreau.
Refreshing at first sip, with layers of flavour that slowly unfold, it’s a delightful way to while away an afternoon or evening at our bar.
04/07/2026
This July, we are delighted to welcome Marine Fontana and Romik Arconian, owners of Château Canon Chaigneau | Lalande de Pomerol W**e, for a special evening at Claudine.
Set in Lalande-de-Pomerol, one of Bordeaux’s finest terroirs, Château Canon Chaigneau is known for its elegant yet expressive Merlot-led blends, rooted in precision, authenticity and terroir.
For one night only, enjoy a curated selection of wines from the estate, with Marine and Romik present to share the stories behind each one, alongside Claudine’s quintessential French fare.
Claudine Dining Room
Sun 26 July 2026 | 6–10pm
À La Carte Dinner & W**e Menu
Reserve your table now via our link in bio.
The Lo & Behold Group
27/06/2026
Last Sunday, the terrace hummed with music, laughter and the lively spirit of a French summer gathering.
With bites and spritzes flowing, we watched the energy rise with the tempo across the evening—even carrying some from their tables to the dance floor—in celebration of World Music Day.
Thank you to the artists for their incredible performances, and everyone who joined us for Summer in Session. Until the next Rendez-vous. À bientôt!
The Lo & Behold Group
11/06/2026
Hospitality is often found in the little things—a warm welcome, a thoughtful gesture, or a well-timed recommendation.
As our Assistant Manager, Lucas brings that genuine sense of care and attentiveness to those around him, from supporting the team behind the scenes to looking after guests from the moment they step through our doors.
Friendly, approachable and never far from a snack, Lucas is a big part of the warmth that makes Claudine feel like home.
The Lo & Behold Group
Address
39C Harding Road
Singapore
249541
To reach Harding Road in Singapore, you can use the following travel directions:
Option 1: Public Transport
1. Take the MRT (Mass Rapid Transit) to Orchard Station.
2. From Orchard Station, take a taxi or bus towards Tanglin Road.
3. Alight at the bus stop near Tanglin Mall.
4. Walk along Tanglin Road until you reach Harding Road.
Option 2: Driving/Parking
1. If coming from the city center, head towards Orchard Road.
2. Turn onto Grange Road and continue straight.
3. At the roundabout, take the second exit onto Napier Road.
4. Continue on Napier Road until you reach Harding Road.
Parking:
- There are limited parking spaces available along Harding Road.
- Alternatively, you can park at nearby shopping malls such as Tanglin Mall or Forum The Shopping Mall and walk to Harding Road.
Please note that these directions are provided for general reference and may vary depending on traffic conditions and road closures.
Opening Hours
| Monday |
11:45 - 15:00 |
|
18:00 - 22:00 |
| Tuesday |
11:45 - 15:00 |
|
18:00 - 22:00 |
| Wednesday |
11:45 - 15:00 |
|
18:00 - 22:00 |
| Thursday |
11:45 - 15:00 |
|
18:00 - 22:00 |
| Friday |
11:45 - 15:00 |
|
18:00 - 22:00 |
| Saturday |
11:30 - 15:00 |
|
18:00 - 22:00 |
| Sunday |
11:30 - 15:00 |
|
18:00 - 22:00 |
Alerts
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What people say
Claudine Restaurant, located on Harding Road in Singapore, is a delightful French neo-brasserie that offers an intimate and authentic experience of French cuisine. With its charming ambiance and delectable menu, Claudine Restaurant has become a favorite among locals and tourists alike.
One of the highlights of Claudine Restaurant is their New Year's Eve party. The restaurant transforms into a lively venue for one night only, offering a wonderful 5-course dinner followed by drinks at the bar. And what's a party without a dance floor? DJ Keith Colaco keeps the spirits high into the night with his fantastic music selection. It's the perfect way to bid farewell to the old year and welcome the new one with joy and excitement.
But it's not just about New Year's Eve at Claudine Restaurant. Throughout the year, they continue to impress with their warm and inviting atmosphere. The restaurant has even prepared a dance floor for guests to enjoy on other special occasions as well. DJ Keith Colaco spins his magic, ensuring that everyone has a memorable time.
When it comes to food, Claudine Restaurant truly shines. Their New Year's Eve dinner menu is inspired by French classics, featuring dishes like roast chicken with truffle and homemade leg and liver caillette. These mouthwatering creations are sure to satisfy even the most discerning palates.
With limited seats available for these special events, it's recommended to reserve your spot as soon as possible through their website link provided on social media. Don't miss out on this opportunity to celebrate in style at Claudine Restaurant.
Overall, Claudine Restaurant offers an exceptional dining experience that combines delicious French cuisine with an inviting atmosphere and exciting entertainment options. Whether you're celebrating New Year's Eve or simply looking for an unforgettable meal, this restaurant is definitely worth a visit.