13/03/2023
Gastro Botanica 2.0 cuisine
Wagyu cheek
Tripe, 5 Allium in different preparation
Restaurant Euphoria
- Home
- Tras Street
- Restaurant Euphoria
Restaurant Euphoria, located on Tras Street, is an extraordinary French fine dining destination that offers Gastro-Botanica cuisine 2.0 by Chef Jason Tan, known for dishes like Wagyu cheek and Mozambique Langoustine. Recently awarded a Michelin star, Euphoria strives to share their passion for crafting unique culinary experiences.
Recent social media posts
Address
76 Tras Street
Singapore
079015
To get to Tras Street in Singapore via public transport, take the MRT and alight at Tanjong Pagar station. From there, take Exit A and walk towards the direction of Duxton Hill. Tras Street should be on your right-hand side.
For those driving, park at 76 Shenton Way or nearby carparks along Amoy Street and Duxton Road. Walk towards Orchid Hotel and turn left onto Tras Street.
Note: These directions are not specific to any particular establishment on Tras Street.
Website
Alerts
Be the first to know and let us send you an email when Restaurant Euphoria posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Restaurant Euphoria:
Shortcuts
Share
Category
What people say
Restaurant Euphoria, located in Tras Street, Singapore, is a French restaurant that offers an extraordinary fine dining experience. The restaurant is led by Chef Jason Tan who has curated a unique Gastro Botanica 2.0 cuisine that is sure to delight your taste buds.
The menu at Restaurant Euphoria features a variety of dishes that are beautifully presented and bursting with flavor. The Wagyu cheek and tripe dish is a must-try for meat lovers, while the poultry royale with oyster, chicken neck, pear, aged balsamic, vin jaune, and legumes emulsion is a perfect blend of sweet and savory flavors.
For dessert, the elderflower dish with rose, aloe vera, strawberry, and mint is refreshing and light. The Mozambique Langoustine with daikon, lily bulb, Parmesan, nutmeg, and legumes essence is another standout dish that showcases Chef Jason Tan's creativity.
It's no surprise that Restaurant Euphoria has received its first Michelin star for its exceptional cuisine. The restaurant's team is dedicated to providing guests with an unforgettable dining experience. If you're looking for a fine dining destination in Singapore that offers innovative cuisine and impeccable service, then Restaurant Euphoria should be at the top of your list.