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08/05/2026
As evening settles in, the room comes alive. Low lights, easy conversations, and tables filled with plates made for sharing.
Whether it’s an intimate gathering or a lively celebration, Café Quenino sets the scene for nights that flow effortlessly.
A space to gather, unwind, and let the night unfold.
30/04/2026
A new favourite by Chef Ma Yee Khang.
Straits-style duck glazed with house-blend spices and a chilli raspberry sauce. A fresh take on the classics.
Familiar flavours, reimagined for the shared table at Café Quenino.
22/04/2026
A sip of bright citrus and a spicy kick.
The second rendition of Spicy brings together vodka and garden flavours in a cocktail that feels light, lively, and easy to enjoy.
Now pouring at NINE at CQ, from 9pm daily at $19.90.
14/04/2026
Three plates. Two sides. All for the table.
Pick your plates, pass them around, and dig in. That’s how we do it at Café Quenino. "Tze char" comfort made for sharing, just the way it should be.
29/03/2026
As evening settles in, the lights dim and the energy shifts. At the bar, Singapore-inspired cocktails begin to flow, each one crafted with a story to tell.
Pull up a seat, choose your pour for the night, and settle into a space made for conversation, connection, and easy social gatherings.
24/03/2026
At Café Quenino, the table takes centre stage.
Chef de Cuisine Ma Yee Khang presents a modern take on Singapore’s beloved tze char culture, with recognisable Southeast Asian flavours reimagined for today’s table.
From lunch through dinner, the experience is built around sharing. Choose three, five or seven plates, and let the table fill naturally with dishes made to be passed around, tasted, and enjoyed together.
Any plates. Any combination.
22/03/2026
Bold and invigorating, our second take on Numbing brings together tequila and mezcal with the unmistakable tingle of Sichuan pepper.
Bright citrus cuts through the spice, creating a cocktail that lingers gently on the palate. Vibrant, layered, and full of character.
Discover all nine cocktail flavours at NINE at CQ.
13/03/2026
A night to remember at NINE at CQ.
Thank you to everyone who joined us for She Set the Bar, our International Women’s Day takeover celebrating the craft, creativity, and presence of women shaping cocktail culture today.
From Chew Qing Ting's thoughtful tea-led cocktails to Kar Ve’s bold, ingredient-driven creations, the evening came alive with great drinks, good company, and music by DJ Val setting the tone throughout the night.
Here’s to the people, the craft, the music, and the moments shared over a well-made drink.
Also, shout out to Suntory for the support.
04/03/2026
Café Quenino is now serving “tze char” comfort for today’s table.
Think familiar Southeast Asian flavours, cooked to order, served to the middle, and made for sharing. The kind of meal where the table fills up and everyone gets “just one more spoon”.
Build your table the way you like. Any plates. Any combination.
03/03/2026
Something new is coming to the table.
Plates for the table, shared your way.
22/12/2025
Presenting festive gathering, Artyzen-style!
From signature roasts to Christmas and New Year brunches, dinners, and drinks across Café Quenino, Quenino, and The Roof Garden, each experience is thoughtfully crafted—where festive traditions meet creative reinterpretation, rooted in heritage and elevated with a modern touch.
Gather, celebrate, and make this season one to remember.
25/10/2025
The final week of The Heart of SG60 is here.
Join Café Quenino and Red House Seafood for a heartfelt finale—refined plates, bold flavours, and shared memories that bring Singapore’s story full circle.
Don’t miss out—reserve your seat before the last chapter is served.
21/10/2025
A meal shared is a meal well enjoyed, especially with your four-legged friend by your side.
Our pet-friendly alfresco space is the perfect spot to relax, dine, and soak in the good vibes together.
Video credit: Yunfan Chen
17/10/2025
Steady hands. Measured pour. A moment of quiet precision.
Smooth is more than a cocktail. It’s an expression of restraint and rhythm, crafted by Senior Mixologist Sathya for those who savour the night slowly.
Your new 9pm ritual awaits at NINE at CQ.
14/10/2025
The table is full of Singaporean heritage, with flavours reimagined. Savour the vibrant dish crafted by Chef de Cuisine Khang in collaboration with Red House Seafood—fresh prawns and basmati rice, brought to life with their signature Nonya sauce.
Gather for a feast that honours the old and celebrates the new, only at Café Quenino.
09/10/2025
Part of our signature cocktail menu, our Singapore-inspired creations bring the city to your glass.
Meet Merlion Bloom, crafted by Senior Mixologist Sathya—a soft, elegant bloom in a glass, celebrating identity, growth, and the beauty of a city always in motion.
Bright, floral, and endlessly refreshing, it’s the perfect sip to lift your day.
06/10/2025
No matter the hour, no matter the day, Café Quenino is designed to inspire.
There’s always something to see, savour, and enjoy.
Start your morning with a hearty breakfast, settle in for lunch, or treat yourself to an evening delight—your table is always waiting.
29/09/2025
Taste the finale of a culinary journey!
Café Quenino and Red House Seafood close out The Heart of SG60 with a bold tribute to Nanyang flavours. Dive into prawns in vibrant Nonya sauce and seafood pao fan with pan-seared milkfish—a feast that honours the past while celebrating the present.
Don’t miss it—see you at Café Quenino this October!
26/09/2025
The flavours of Abundance at Café Quenino are here for a little while longer—just one final week to taste this epic meeting of two kitchens. Every dish bursts with generosity, and nostalgia gets a fresh, unforgettable twist. Don’t miss it!
24/09/2025
Slow-braised Wagyu short rib meets the bold richness of rendang spice, balanced with sambal ijo and pickled cucumber. Perfect for sharing with friends or loved ones—because some dishes are best enjoyed over good conversation and laughter.
Address
9 Cuscaden Road
Singapore
249719
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What people say
Café Quenino, nestled on Cuscaden Road in Artyzen Singapore, offers a delightful culinary experience that beautifully blends Asian flavors with a modern twist. One standout dish is the Pan Roasted Barramundi, which features tender fish with perfectly crispy skin, complemented by succulent mussels and infused with the rich flavors of masak lemak. This dish not only showcases local ingredients but also elevates them to new heights, making it a must-try for anyone seeking a satisfying meal.
The café's inviting atmosphere transforms into a vibrant cocktail bar in the evening, providing an ideal setting for gatherings and celebrations. Additionally, Café Quenino is pet-friendly, allowing guests to enjoy their meals alongside their furry companions in a tranquil environment.
With its commitment to quality and creativity, Café Quenino promises an unforgettable dining experience that reflects the rich history and culture of Orchard Road. Whether you're stopping by for lunch or unwinding with friends over cocktails at night, this charming café has something special for everyone.
