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5 ON 25 Restaurant

5 ON 25 Restaurant 5 ON 25 Restaurant is a sophisticated Cantonese cuisine establishment located on Fraser Street. With a perfect blend of romance and nostalgia, diners can indulge in refined dishes served in an upscale setting. From the delectable Apricot Egg Tart to the harmonious flavors of Chilled Toasted Sesame Pudding, this restaurant offers a memorable dining experience. They also offer special promotions such as discounts on Pen Cai and Set Menus during the Chinese New Year period.

Recent social media posts

From plates worth lingering over to rooftop views worth counting down for.Start with a refined Cantonese dinner at 5 ON ...
30/12/2025

From plates worth lingering over to rooftop views worth counting down for.

Start with a refined Cantonese dinner at 5 ON 25, then rise to Mr. Stork for skyline views, unlimited celebratory pours, curated bites, and a midnight countdown soundtracked by live DJ sets.

Happening tomorrow 🥂
NYE Bundle Set from SGD 446++ per person.

19/12/2025

From sea urchin crystal dumplings to chef’s signature dishes and Cantonese comforts, 5 ON 25’s Weekend Yum Cha unfolds at an easy, indulgent pace, revealing its depth as the table fills.

Settle in and savour the experience. Book via link in bio.

📸:

The elegance of Kung Pao reimagined: black tiger prawns, Li Pu taro and macadamias brought together in poised, aromatic ...
08/12/2025

The elegance of Kung Pao reimagined: black tiger prawns, Li Pu taro and macadamias brought together in poised, aromatic harmony.

Savour this interplay of texture and heat à la carte, or as part of our Weekend Yum Cha brunch 🥢

Book now via link in bio.

A refined bite of shrimp, bamboo fungus and creamy sea urchin. Find it on our Weekday Lunch Menu and at our Weekend Yum ...
03/12/2025

A refined bite of shrimp, bamboo fungus and creamy sea urchin. Find it on our Weekday Lunch Menu and at our Weekend Yum Cha Brunch, where dim sum takes centre stage with a curated selection of handcrafted bites, soups and chef’s signatures.

📸: .is.karl

Celebrate New Year’s Eve with a 5-course set dinner from SGD 148++ at 5 ON 25, blending Cantonese tradition with contemp...
24/11/2025

Celebrate New Year’s Eve with a 5-course set dinner from SGD 148++ at 5 ON 25, blending Cantonese tradition with contemporary flair.

Pair your dinner with access to Mr. Stork’s Countdown Party for skyline views, live DJs, and free-flow drinks and bites. Enjoy 15% savings when booked together before 12 December.

Book now via link in bio.

Savour the golden decadence of Hairy Crab season at 5 ON 25. Indulge in exquisite creations that showcase autumn’s fines...
10/11/2025

Savour the golden decadence of Hairy Crab season at 5 ON 25. Indulge in exquisite creations that showcase autumn’s finest delicacy, reimagined with finesse.

Available until 16 November. Book now via link in bio.

Whispers of old-world glamour and modern grace frame an intimate wedding lunch or dinner for up to 20 guests in our Priv...
10/10/2025

Whispers of old-world glamour and modern grace frame an intimate wedding lunch or dinner for up to 20 guests in our Private Dining Suites, complete with a 7-course menu and wedding perks.

Email [email protected] to learn more.

An ode to tradition, elevated with flame. Our cage-free Cherry Valley duck, roasted Cantonese-style and kissed with Mao ...
10/09/2025

An ode to tradition, elevated with flame. Our cage-free Cherry Valley duck, roasted Cantonese-style and kissed with Mao Tai flambé, awaits at 5 ON 25.

📸:

Experience the spectacle of Wu Liang Ye Flambéed Claypot Baked Jasmine Rice, a sizzling medley of abalone, Cantonese cur...
03/09/2025

Experience the spectacle of Wu Liang Ye Flambéed Claypot Baked Jasmine Rice, a sizzling medley of abalone, Cantonese cured sausage, and Romanesco. Perfect for four to savour.

Book now via link in bio.

📸:

A modern expression of Shaoxing’s winemaking heritage, Mansong’s Yellow Rice Wine Special Edition is crafted using tradi...
21/08/2025

A modern expression of Shaoxing’s winemaking heritage, Mansong’s Yellow Rice Wine Special Edition is crafted using traditional winter brewing and sake-inspired rice polishing, resulting in a clean, elegant profile with refreshing acidity and a lingering umami finish.

Featured on 5 ON 25’s exclusive Chinese wines menu curated by wine expert Meiyu Li, it embodies the diversity and refinement of China’s evolving wine culture.

🍶 Pair it with the restaurant’s contemporary Cantonese cuisine and discover a new chapter in Chinese winemaking at 5 ON 25.

Every seamless dining experience begins with meticulous preparation. At 5 ON 25, Manager Shawn brings his signature prec...
13/08/2025

Every seamless dining experience begins with meticulous preparation. At 5 ON 25, Manager Shawn brings his signature precision and warmth to every detail, setting the stage for an unforgettable Cantonese feast.

Address

5 Fraser Street
Kampong Bugis
189354

To reach Fraser Street in Kampong Bugis, there are several options for public transport and driving/parking:

Public Transport:
1. MRT: Take the Downtown Line (Blue Line) to Bugis MRT Station. From there, take Exit B and walk along Victoria Street towards Kallang Road. Continue straight until you reach Fraser Street.

2. Bus: There are several bus stops near Fraser Street. You can check the bus routes that pass through these stops and choose the one that is most convenient for you.

Driving/Parking:
1. From Central Expressway (CTE): Take the CTE and exit at Rochor Road. Turn left onto Victoria Street and continue straight until you reach Fraser Street. Look for available parking spaces along the street or nearby car parks.

2. From East Coast Parkway (ECP): Take the ECP and exit at Rochor Road. Turn right onto Beach Road, then left onto Ophir Road. Continue straight until you reach Victoria Street, then turn right onto Fraser Street.

Please note that parking availability may vary, so it's advisable to check for nearby parking facilities or consider alternative modes of transportation if necessary.

Opening Hours

Monday 11:30 - 14:30
18:00 - 22:00
Tuesday 11:30 - 14:30
18:00 - 22:00
Wednesday 11:30 - 14:30
18:00 - 22:30
Thursday 11:30 - 14:30
18:00 - 22:30
Friday 11:30 - 14:30
18:00 - 22:30
Saturday 11:30 - 14:30
18:00 - 22:30
Sunday 11:30 - 14:30
18:00 - 22:30

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What people say

5 ON 25 Restaurant, located on Fraser Street in Kampong Bugis, offers a refined Cantonese dining experience in a modern and upscale setting. The restaurant combines romance and nostalgia to create a unique atmosphere that enhances your dining experience.

One of the highlights of 5 ON 25 Restaurant is their Apricot Egg Tart, which is described as flaky and indulgent. This delectable treat is perfectly complemented by the Chilled Toasted Sesame Pudding, creating an exquisite harmony of flavors.

In addition to their regular menu, 5 ON 25 Restaurant occasionally offers limited-time specials. One such special is the Pen Cai, a dish that showcases lavish tastes sourced from both land and sea. This authentically harmonious culinary experience is available for groups of four, six, or eight people at varying prices.

For those who appreciate Hakka-style cuisine, 5 ON 25 Restaurant offers a Braised Bean Curd dish that is truly indulgent. This masterpiece features tender spanner crab meat luxuriating in a luscious crab roe gravy. The combination of umami flavors and the brightness of the season creates a symphony of taste.

If you're planning to celebrate Chinese New Year with family or friends, 5 ON 25 Restaurant has you covered with their Set Menus. Whether you're looking for an intimate gathering or a large family reunion, they offer four different set menus to choose from. These menus can be enjoyed in their opulent Main Dining Hall or Private Dining Suites from January 29th to February 24th, 2024.

Overall, 5 ON 25 Restaurant provides an exceptional dining experience with its refined Cantonese cuisine and elegant ambiance. Whether you're craving traditional favorites or innovative dishes inspired by Hakka-style cuisine, this restaurant has something for everyone.

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