Recent social media posts
16/10/2026
SO UMAMI, CAN EAT THIS EVERYDAY 😋
Smoky, juicy, tender beef loaded over fluffy Japanese rice, topped with an onsen egg, popping tobiko and all that savoury goodness.
Big flavours. Generous portions. Damn shiok 🔥
14/10/2026
Today Wagyu Gyudon, tomorrow Aburi Mentaiko Salmon 🔥
Rich, beefy cravings or creamy, torched mentai — there’s always something for everyone at Gyushi.
Every day eat also can. Will find a favourite one, confirm plus chop. 😏
09/10/2026
⚠️ Not for the faint hearted... will trigger appetite & serious cravings!
07/10/2026
When life gives you… Wagyu, rice and a runny egg, you don’t ask questions. You grab a spoon. 😏🥄
Smoky, juicy beef. Fluffy rice. That golden yolk bringing everything together. Some days, sorting out lunch is the only thing you need to get right.
Come get your Gyushi fix 🔥
📍 OUE Downtown 02-23
📍 The Star Vista B1-32
📍 City Square Mall 04-43
📍 The Centrepoint 01-58
02/10/2026
Our Salmon Ikura Donburi features fresh slices of salmon topped with glistening ikura, served over a warm bowl of rice for a simple yet indulgent meal that’s full of flavour in every bite.
A classic combination that never disappoints.
Visit us at:
📍OUE Downtown 02-23
📍The Star Vista B1-32
📍City Square Mall 04-43
📍The Centrepoint 01-58
29/09/2026
We like our salmon THICC 🔥 No BS portions. No sad little slices.
Torched mentaiko, chunky Aburi Salmon, tobiko pop — all sitting on a proper bowl of rice.
Just big flavour, real value, and a meal that actually helps you hit those protein macros 💪🏻
No BS. No gimmicks. Just Gyushi.
25/09/2026
Do we understand? No. Are we having fun? Absolutely.
Visit us at:
📍OUE Downtown 02-23
📍The Star Vista B1-32
📍City Square Mall 04-43
📍The Centrepoint 01-58
25/09/2026
Soft, sweet, eggy tamago topped with creamy, savoury mentaiko and torched till just right. 🔥
One piece is never enough. Bring your friends, order a few plates and fight over the last one. 👀
23/09/2026
When your customer wants to cancel their order.
Visit us at:
📍OUE Downtown 02-23
📍The Star Vista B1-32
📍City Square Mall 04-43
📍The Centrepoint 01-58
23/09/2026
We know we know. It can be irresistible 😋
Craving for Wagyu? Aburi Salmon? Truffle Fries & more? You know where to find us!
Address
6A Shenton Way, #02-23 Oue Downtown Gallery
Singapore
068815
To get to the Japanese restaurant at Shenton Way in Singapore, you can take the MRT and stop at Tanjong Pagar Station, then walk towards the direction of Shenton Way. Alternatively, you can take a bus that goes along Shenton Way and alight at the nearest bus stop. If you prefer to drive, you can park your car in one of the nearby parking buildings located along Shenton Way.
Opening Hours
| Monday |
11:00 - 20:30 |
| Tuesday |
11:00 - 20:30 |
| Wednesday |
11:00 - 20:30 |
| Thursday |
11:00 - 20:30 |
| Friday |
11:00 - 20:30 |
| Saturday |
11:00 - 14:30 |
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What people say
Japanese restaurants are known for their exquisite cuisine and attention to detail when it comes to food preparation. Gyushi Singapore, located in Shenton Way, is a prime example of this. They offer revolutionary value for money Wagyu Beef Bowls that will surely flame torch your day!
Their signature premium Wagyu Beef Bowls are part of an executive Lunch Set that is perfect for those who want to indulge in a delicious meal without breaking the bank. The restaurant is committed to serving the most value for money and affordable Wagyu Beef Bowls in the CBD, making it a popular choice among locals and tourists alike.
Gyushi Singapore's beef master has used modern techniques to amplify the flavors and textures of their tender Wagyu Beef Slices, which have been passed down through generations since the 1800s. This dedication to quality and tradition is evident in every dish they serve.
The restaurant's location at #02-23 OUE Downtown Gallery makes it easily accessible for those working or living in the area. And if you can't make it there in person, you can order directly from their website and enjoy special promotions and welcome offers.
Overall, Gyushi Singapore is a must-visit Japanese restaurant that offers exceptional value for money with its premium Wagyu Beef Bowls and commitment to quality ingredients and traditional cooking techniques.