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03/09/2026
Melt-in-your-mouth wagyu over fluffy rice. 🥩
Our Premium Wagyu Bowl, available in four flavours to suit every mood:
Original
Truffle
Mentaiko
Mentaiko Spicy
Hearty, fuss-free, and worth every single bite. Come find yours.
02/09/2026
The sizzle hits before the bowl even lands on the table. 🔥
You can almost taste it through the screen, the caramelised wagyu, the rich umami, the heat still rising.
Almost.
01/09/2026
A seat is waiting. 🪑 Come pull up a chair and let our bowls do the rest.
27/08/2026
Come closer.
Every texture, every layer, every detail that makes our Japanese-inspired bowls worth coming back for. The kind of food that rewards a second look and never disappoints on the first bit
25/08/2026
Japanese-inspired flavours built for local tastes, generous portions that actually fill you up, and a menu that works for everyone at the table.
Students, families, office lunch crowds, first timers and regulars alike.
They came, they ate, and they came back. Watch what they have to say, then come find out for yourself.
20/08/2026
Forget everything else, just go.
Japanese-inspired flavours made with local tastes in mind, hearty, satisfying, and never fussy.
Our menu has a way of shutting up every other craving.
18/08/2026
Some bowls are pretty. This one is delicious. 🥢
Tender wagyu seared to perfection, drowning in melted garlic butter that soaks into every grain of rice underneath, topped with ikura that bursts with every bite and a umami depth that builds all the way to the last spoonful.
Yes, it's a delicious mess. That's exactly the point.
Come make a mess with us.
07/08/2026
Your weekend plans just got torched. 🔥
Premium Wagyu beef, flame-finished for maximum flavour and priced to keep your wallet happy.
We’re serving it hot by the beach at Sentosa GrillFest. Grab your crew and pull up hungry.
📍 Gyushi — Booth 23
Emerald Pavilion, Siloso Beach
🗓 Every Friday–Sunday, till 16 August
⏰ 4pm–10.30pm
24/07/2026
Is Japanese food really only meant for special occasions?!?! Well, Gyushi says otherwise! 😎😎🔥🔥
14/07/2026
✨ NEW LIMITED-TIME FLAVOUR ✨
Introducing our all-new Garlic Seaweed Butter Series — where rich Japanese-inspired flavours come together in every bite.
🚨 THIS. IS. NOT. YOUR. AVERAGE. BUTTER. 🚨
We may have just created your next obsession. 👀🧈
Meet the NEW Garlic Seaweed Butter Series 🤤
🔥 100% Westgold Butter
🧄 Slow-roasted garlic confit
🌿 Fragrant Japanese Ao Nori (Seaweed Flakes)
✨ Caramelised Shironegi (Leek) for that perfect balance
Rich. Buttery. Garlicky. Umami. Every bite hits different.
One warning though…
You might find yourself scraping every last grain of rice off the bowl. 🍚😮💨
Available for a limited time at all Gyushi outlets.
👇 Which one are you ordering first?
Tag your makan buddy—we’re curious who’s paying. 😏
23/06/2026
Can you identify the Gyushi menu using your sense of taste?!!?! 😋😋🤤🤤
Address
6A Shenton Way, #02-23 Oue Downtown Gallery
Singapore
068815
To get to the Japanese restaurant at Shenton Way in Singapore, you can take the MRT and stop at Tanjong Pagar Station, then walk towards the direction of Shenton Way. Alternatively, you can take a bus that goes along Shenton Way and alight at the nearest bus stop. If you prefer to drive, you can park your car in one of the nearby parking buildings located along Shenton Way.
Opening Hours
| Monday |
11:00 - 20:30 |
| Tuesday |
11:00 - 20:30 |
| Wednesday |
11:00 - 20:30 |
| Thursday |
11:00 - 20:30 |
| Friday |
11:00 - 20:30 |
| Saturday |
11:00 - 14:30 |
Alerts
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What people say
Japanese restaurants are known for their exquisite cuisine and attention to detail when it comes to food preparation. Gyushi Singapore, located in Shenton Way, is a prime example of this. They offer revolutionary value for money Wagyu Beef Bowls that will surely flame torch your day!
Their signature premium Wagyu Beef Bowls are part of an executive Lunch Set that is perfect for those who want to indulge in a delicious meal without breaking the bank. The restaurant is committed to serving the most value for money and affordable Wagyu Beef Bowls in the CBD, making it a popular choice among locals and tourists alike.
Gyushi Singapore's beef master has used modern techniques to amplify the flavors and textures of their tender Wagyu Beef Slices, which have been passed down through generations since the 1800s. This dedication to quality and tradition is evident in every dish they serve.
The restaurant's location at #02-23 OUE Downtown Gallery makes it easily accessible for those working or living in the area. And if you can't make it there in person, you can order directly from their website and enjoy special promotions and welcome offers.
Overall, Gyushi Singapore is a must-visit Japanese restaurant that offers exceptional value for money with its premium Wagyu Beef Bowls and commitment to quality ingredients and traditional cooking techniques.