14/11/2021
Our Executive Chef Rashid & Chef Faris have designed an exclusive 4 course set menu at $72 for the period of 18th Nov to 30th Nov, reservations required.
Catch & Dine was a seafood restaurant located on Robinson Road that allowed customers to customize their own fresh seafood platters. The restaurant also offered live and raw food options for those interested in sushi or sashimi. Catch & Dine frequently advertised specials, such as happy hour drinks and exclusive set menus from the executive chef, Rashid, and Chef Faris. Additionally, they boasted popular menu items like their Chilli Lobster Dip with Deep Fried Mantou and their Good Catch Burger. Unfortunately, it has been permanently closed.
138 Robinson Road, #01/04
Singapore
068906
Option 1 - Public Transport:
Take the MRT and alight at Tanjong Pagar Station. From there, take Exit C and turn left onto Anson Road. Walk along Anson Road until you reach Robinson Road. Turn right onto Robinson Road and continue walking until you see the restaurant.
Option 2 - Driving/Parking:
From Orchard Road, drive towards the direction of the Central Business District (CBD) via River Valley Road, Havelock Road or Outram Road. Drive along Shenton Way and turn right onto Maxwell Road. Continue driving until you reach Robinson Road. The restaurant should be on your left side. Parking is available at nearby buildings such as AXA Tower or Capital Tower.
| Tuesday | 16:00 - 22:00 |
| Wednesday | 16:00 - 22:00 |
| Thursday | 16:00 - 22:00 |
| Friday | 16:00 - 22:00 |
| Saturday | 16:00 - 22:00 |
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Seafood restaurants are known for their fresh and delicious seafood dishes that leave a lasting impression on diners. Catch & Dine, located on Robinson Road in Singapore, is one such restaurant that stands out for its exceptional seafood offerings. The restaurant provides customers with the unique opportunity to customise and choose what goes on their fresh seafood platters, making it a perfect choice for those who love to have control over their meals.
Catch & Dine's Executive Chef Rashid and Chef Faris have recently designed an exclusive 4-course set menu priced at $72, which is available from 18th Nov to 30th Nov. This limited-time offer is sure to delight foodies who are looking for something special. In addition, the restaurant also offers a daily happy hour from 5 pm to 7 pm where customers can enjoy house pour red/white/sparkling wines at just $12 per glass.
One of the most popular dishes at Catch & Dine is the Chilli Lobster Dip with Deep Fried Mantou, which has received rave reviews from customers. The restaurant's newly launched Good Catch Burger is also worth trying as it features a salmon and shrimp patty topped with lettuce, torched pineapple slice, and paired with homemade sriracha mayonnaise spicy sauce - all sandwiched between two soft brioche buns.
The restaurant's commitment to quality extends beyond its food offerings as it also provides excellent service in a warm and welcoming atmosphere. Whether you're looking for a romantic dinner or a casual night out with friends, Catch & Dine is the perfect place to indulge in some of the freshest seafood in Singapore.