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![[Relocation Notice] We’re relocating to Level 2 of Shaw Centre, taking over the space of Wagyu Jin on 18 June 2024.The n...](https://img4.singaporemeal.com/424/598/484378414245987.jpg)
07/06/2024
[Relocation Notice] We’re relocating to Level 2 of Shaw Centre, taking over the space of Wagyu Jin on 18 June 2024.
The new Wagyu Jin embodies the essence of Chef Saito’s food philosophies, showcasing both artistry and creativity.
Last dinner service at Jinhonten will be on 15 June 2024.
Dm for reservations or Whatsapp 9635 0973.
17/05/2024
Our Sukiyaki is a concoction of exquisite ingredients to tantalise your palate - premium A5 Hida Wagyu slices, luscious goma tofu and egg, adorned with aromatic truffle shavings.
10/05/2024
Under the attentive care of our Guest Relations Manager, Ginny ensures your reservations with Jinhonten are well-managed. With fluency in Mandarin and English and extensive sake industry experience, she ensures your meal is perfectly complemented with the ideal pour.
Make a reservation via https://cho.pe/dineatjinhontensg.
08/05/2024
Steamed to perfection, the Kegani and Watarigani encompass the umami flavours of the sea that blend harmoniously with subtle sweetness. Allowing you to savour the best flavours of these delectable crustaceans.
Make a reservation via https://cho.pe/dineatjinhontensg to indulge in these seasonal produce today.
07/05/2024
Should you desire to relish our Donabe in the cosy confines of your own home, we have the option to shape them into onigiris for your takeaway convenience.
01/05/2024
The Watarigani is renowned for its culinary excellence, boasting a delectable blend of umami and sweetness that tantalises the tastebuds with every bite of its tender meat.
Make a reservation via https://cho.pe/dineatjinhontensg to indulge in this seasonal produce today.
26/04/2024
The Nodoguro boasts rich and succulent flesh that lends itself to an array of cooking techniques. Its versatility makes it a beloved staple in classic Japanese cuisine, adding depth and flavour to traditional dishes.
Explore the endless possibilities of this ingredient with us today.
Make a reservation via https://cho.pe/dineatjinhontensg.
19/04/2024
Indulge in our signature Nodoguro 'Benihitomi,' where each bite is a journey of culinary delight.
12/04/2024
Discover the exquisite Zuwai Kani (Zuwai crab) nestled in the rough waters of Hokkaido, Japan. Known for its delectably sweet and succulent meat, this esteemed crustacean is carefully regulated and exclusively available at the close of winter. Delight in its unrivalled flavour and limited seasonal availability.
05/04/2024
With its delightful crunch and subtle sweetness, our Mategai (razor clam) lends itself to a myriad of preparations, from grilling and baking to steaming and sashimi.
Experience the culinary versatility of this ingredient with us today.
Make a reservation via https://cho.pe/dineatjinhontensg.
29/03/2024
Embark on a dining experience that transcends time at Jinhonten.
Helmed by Executive Chef Makoto Saito, who possesses three decades of expertise in traditional Japanese gastronomy, we present exquisite delicacies that highlight his culinary prowess.
Address
Shaw Centre, 1 Scotts Road, #01/11
Singapore
228208
Directions to Scotts Road in Singapore can be accessed through a variety of transportation methods. You can either take the MRT and stop at Orchard Station, which is just a few minutes' walk from the location. Alternatively, you can also board a bus that goes to Scotts Road and alight near the destination.
If you prefer driving, there are several parking options nearby, including valet parking or public parking lots along Scotts Road or in adjacent buildings. However, do note that parking spaces may be limited during peak hours or on weekends.
Opening Hours
| Monday |
12:00 - 15:00 |
|
18:30 - 23:00 |
| Tuesday |
12:00 - 15:00 |
|
18:30 - 23:00 |
| Wednesday |
12:00 - 15:00 |
|
18:30 - 23:00 |
| Thursday |
12:00 - 15:00 |
|
18:30 - 23:00 |
| Friday |
12:00 - 15:00 |
|
18:30 - 23:00 |
| Saturday |
12:00 - 15:00 |
|
18:30 - 23:00 |
Alerts
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Contact The Business
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What people say
Jinhonten, located on Scotts Road in Singapore, is a restaurant that pays homage to the art of omakase. As part of the Les Amis Group, Jinhonten showcases the best of each season with their monthly changing menu. The tranquil space invites intimate meals, celebrations or meetings and offers lunch from 12pm to 3pm and dinner from 6:30pm to 11pm from Monday to Saturday.
One of the highlights of Jinhonten is their exclusive range of sake that perfectly pairs with their delicious meals. The dishes are not only flavorful but also elegantly presented, making each plate a masterpiece in both taste and presentation.
The restaurant's Mother's Day Omakase Menu is an unforgettable experience for anyone looking to celebrate this special occasion. With vibrant colors, intricate garnishes, and captivating textures, each dish is meticulously arranged to create a visual feast.
Overall, Jinhonten offers an exceptional dining experience that elevates your senses and takes you on a journey of culinary artistry. Book your reservation today at https://cho.pe/dineatjinhontensg and discover the beauty of simplicity through the art of omakase.
