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26/06/2026
A little crunch. A lot of satisfaction.
Our Signature Black Angus Striploin is served with silky pomme purée, seasonal vegetables and natural jus, finished with crispy rice pops for an unexpected twist.
Because details matter.
Book now via link
23/06/2026
Not all beef needs a grand introduction.
Our Sanchoku Organic Tenderloin Tataki lets quality speak for itself — tender slices of organic beef, vibrant heirloom tomatoes, zesty chimichurri and crispy garlic chips.
Simple. Elegant. Hard to share.
20/06/2026
We probably should have warned you about the portion size first. 🔥
Loaded with corn-fed spring chicken, Iberico chorizo and everything good from the grill,this is the kind of main that arrives at the table and turns heads immediately.
17/06/2026
A little smoky. A little spicy. A lot to obsess over.
Our Josper Fired Harissa Prawns come with creamy chickpea hummus, juicy pops of pomegranate, fresh mint, zaatar and citrus vinaigrette, bringing together char, spice and brightness in every bite.
13/06/2026
We probably should have warned you about the portion size first. 🔥
Loaded with corn-fed spring chicken, Iberico chorizo and everything good from the grill, this is the kind of main that arrives at the table and turns heads immediately.
Book now via link in bio.
10/06/2026
Golden crisp barramundi, silky prawn consommé and confit saffron potatoes made to steal the spotlight.
Finished with sweet peas and cherry tomatoes for a touch of brightness, this is comfort, refined the Origin Grill way.
Book now via link in bio.
07/06/2026
Craving all things cherry?🍒
Indulge in Cherry Bliss, a decadent combination of sacher chocolate sponge, cherry chocolate crème and preserved cherries, balancing deep chocolate notes with bursts of bright fruit.
04/06/2026
People can’t stop talking about the creamy risotto and honestly, you’ll understand from the very first bite.
Paired with sustainably sourced Aquna Murray Cod, this dish brings together delicate flavours, comforting richness, and just the right touch of indulgence.
Finished with smoked tomato chutney, parmesan chips, and parsley oil, every spoonful is layered with depth and flavour.
01/06/2026
Warming up for service the chef’s way with the freshest catch in hand. 🐟
28/05/2026
A little fire, a whole experience right in front of you. 🔥
Flambéed with cask aged rhum and layered with mango, coconut, passion fruit gelato and caramelised pistachio.
Address
22 Orange Grove Rd
Singapore
258350
To get to this restaurant located on Orange Grove Road in Singapore, there are several options for transportation. For those using public transport, take the MRT to Orchard Station, and then transfer to a bus that stops at the Anglo-Chinese School (Barker Road) bus stop. From there, walk along Orange Grove Road until you reach your destination.
If driving to the restaurant, take the PIE towards Changi Airport and exit at Stevens Road. Follow signs towards Bukit Timah Road and turn right onto Stevens Road. Turn left onto Orange Grove Road where the restaurant is located. Parking is available at the hotel where it is situated.
Please note that these directions are for informational purposes only and may not accurately describe how to get to Origin Grill - Singapore or any other specific location. Always use caution when traveling and consult official maps and transportation schedules for the most up-to-date information.
Opening Hours
| Tuesday |
12:00 - 14:30 |
|
18:00 - 22:00 |
| Wednesday |
12:00 - 14:30 |
|
18:00 - 22:00 |
| Thursday |
12:00 - 14:30 |
|
18:00 - 22:00 |
| Friday |
12:00 - 14:30 |
|
18:00 - 23:00 |
| Saturday |
12:00 - 14:30 |
|
18:00 - 22:00 |
| Sunday |
12:00 - 14:30 |
|
18:00 - 22:00 |
Alerts
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What people say
Origin Grill - Singapore is a restaurant that truly showcases the best produce from the land, field, and sea with simple yet intricate preparation by skilled chefs and bartenders. The restaurant's commitment to using sustainably sourced ingredients is evident in every dish they serve. One of their standout dishes is the Hudson Valley Duck Terrine, which features tender and flavourful slow-cooked duck leg meat wrapped within delicate layers of pancetta. Served with pear and apple chutney, pickled onions, and apricots alongside toasted brioche, this dish is a true indulgence for the taste buds.
For Father's Day, Origin Grill has curated a special 4-course lunch menu that includes perfectly grilled Beef Tenderloin, Roasted Cod Fish or Sous Vide Lamb Rump. The meal ends on a high note with the rich Araguani Buckwheat or Peach Bourbon that comes with a splash of Bourbon whisky! This special menu is sure to impress any dad who loves good food.
The restaurant's location on Orange Grove Road adds to its charm and makes it easily accessible for locals and tourists alike. Overall, Origin Grill - Singapore is a must-visit for anyone looking for an exceptional dining experience in Singapore.