Clos Pasoh is a French restaurant located on Bukit Pasoh Road in the Bukit Pasoh conservation area, offering a chic reimagining of the traditional French brasserie. With their handpicked selection of wines rooted in centuries of tradition and customizability for events, Clos Pasoh is perfect for any occasion. Join them for their delightful brunch or experience the labor of love from their talented kitchen team.
46 Kim Yam Road, New Bahru, #01/18
Singapore
239351
To reach the French restaurant located at Bukit Pasoh Road, you can take the MRT to Outram Park Station and walk for around 10-15 minutes to reach the destination. Alternatively, you can also take bus number 197 or 143 from Outram Park Station and alight at the stop near Bukit Pasoh Road.
If you are driving, you can park your vehicle in the nearby public car parks such as the one located at Keong Saik Road or Duxton Hill. From there, it's just a short walk of around 5 minutes to reach the restaurant. However, do note that parking may be limited during peak hours and weekends.
| Monday | 14:00 - 00:00 |
| Tuesday | 14:00 - 00:00 |
| Wednesday | 14:00 - 00:00 |
| Thursday | 12:00 - 00:00 |
| Friday | 12:00 - 00:00 |
| Saturday | 12:00 - 00:00 |
| Sunday | 12:00 - 00:00 |
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French restaurants are known for their exquisite cuisine, impeccable service, and elegant ambiance. Clos Pasoh, located in the heart of Bukit Pasoh Road in Singapore, embodies all of these qualities and more. This chic French restaurant is a reimagination of the traditional brasserie, offering a unique dining experience that is both sophisticated and welcoming.
One of the standout features of Clos Pasoh is its private dining room, which can accommodate up to eight guests. Whether you're planning a corporate event or an intimate gathering with friends, the team at Clos Pasoh will work with you to create an unforgettable experience tailored to your needs. And if you're looking for a larger space, the restaurant also offers stunning indoor and outdoor areas perfect for hosting events.
But it's not just the venue that sets Clos Pasoh apart - it's also the food. The restaurant's expertly curated buffets are a particular highlight, with menus tailored to your preferences and guests' dietary needs. And if you're looking for something truly special, be sure to try their latest culinary masterpiece: Tablier de Sapeur sauce moutarde. This delightful dish combines crispy honeycomb tripe with tangy mustard sauce for a flavor explosion that will leave your taste buds tingling.
Of course, no review of Clos Pasoh would be complete without mentioning their exceptional staff. Satia, the assistant manager, has been an integral part of the restaurant's success story since day one. His unmatched expertise and dedication to providing top-notch service make him a valuable asset to the team.
Overall, Clos Pasoh is a must-visit destination for anyone looking for an unforgettable French dining experience in Singapore. From the elegant decor to the delicious food and exceptional service, this restaurant has everything you need to make your next event or night out truly special.
